45 zucchini lemon cream sauce Recipes

farfalle (bow tie) pasta, whole milk ricotta cheese, at room temperature, mascarpone cheese, grated parmesan cheese, grated fresh lemon peel, or more to taste, chopped fresh basil, extra-virgin olive oil, sliced zucchini, garlic, thinly sliced, salt, divided, ground black pepper, divided

butter, king arthur unbleached all-purpose flour, curry powder, chicken broth, milk, canola oil, yellow summer squash, sliced, zucchini, sliced, onion, thinly sliced, cubed cooked turkey breast, grated lemon peel, hot cooked rice, chopped cashews

butter, garlic cloves, minced (lots i added like 7 or 8!), plain flour, sour cream (i used ff), half-and-half (i ve used both) or 1 cup milk (i ve used both), lemon juice, whole zucchini (julienned or shredded), fresh shredded parmesan cheese , to taste (optional), black pepper (optional)

vegetable oil (for frying ), panko breadcrumbs, fresh shredded parmesan cheese, salt , to taste, fresh ground black pepper , to taste, zucchini , bias cut into 1/4-inch slices, salt , to taste, buttermilk, all-purpose flour, egg, cornstarch, kosher salt, parmesan cheese, chopped fresh parsley, lemon , wedges, store-bought marinara sauce, heavy cream, fresh parsley or 2 tbsp fresh basil

evoo (extra virgin olive oil), butter, leeks, white part only , cut into 1/2 inch slices, onion, thinly sliced, scallions , both white and green parts, cut into 1/2 inch slices, garlic, minced (you can never have too much garlic), zucchini, unpeeled , cut into 1/2 inch slices (about 2 cups), potatoes, peeled , cut into 1/2 inch slices, vegetable stock, lemon juice, sea salt and pepper to taste, marjoram , thyme, rosemary and savory - or, to taste, worcestershire sauce, heavy cream (or more , as needed), chopped chives for garnish

butter, shallots, minced, cream or 2/3 cup creme fraiche, fresh basil, chopped or 3 tsp dried basil, fresh lemon juice, red wine vinegar, tabasco sauce, salt and pepper, zucchini, peeled and in 1/8 inch slices, tomatoes, peeled,seeded and cubed, fresh basil , as garnish (omit if using dried)

salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley

cubed unpeeled zucchini, water, chopped onion, salt, chicken bouillon granules, dill weed, butter, sugar, lemon juice, reduced-fat sour cream, king arthur unbleached all-purpose flour

unpeeled zucchini , cut in 1-1/2- x 1/4-inch strips, chopped onion, water, salt, chicken bouillon granules or 1 chicken bouillon cube, dill weed, butter, melted, sugar, lemon juice, king arthur unbleached all-purpose flour, sour cream

zucchini, peeled and trimmed, carrot, peeled and trimmed, cold unsalted butter , cut into slivers, minced shallots, herbes de provence, divided, minced garlic, salt, freshly ground black pepper, boneless, skinless chicken breasts, by 24-inch) pieces parchment paper, dry white wine, egg white, lightly beaten , optional, lemon butter sauce , recipe follows, parsley, garnish, chopped shallots, lemons, peeled and quartered, dry white wine, heavy cream, unsalted cold unsalted butter , cut into pieces, salt, freshly ground black pepper, chopped fresh parsley leaves

bow tie pasta, yellow zucchini (360g), green zucchini (360g), butter, olive oil, garlic cloves, crushed, vegetable stock, cream, lemon rind, finely grated (i used a tbsp of lemon juice in its place), fresh chives, coarsely chopped

tagliatelle pasta noodles, extra virgin olive oil, white onion, halved, thinly sliced, zucchini, trimmed , halved lengthwise, frozen green beans, thawed (3 cups), grated lemon peel, grated parmesan cheese, heavy whipping cream, fresh lemon juice

cream cheese, softened, flour, dozen egg, red onion, garlic cloves, zucchini, chanterelle mushrooms, yellow sweet pepper, fresh basil leaf, chopped and loosely packed, swiss cheese, grated, salt, white pepper, egg yolks, lemon , juice of, salt, cayenne pepper, unsalted butter, softened, coarse-grain dijon mustard

olive oil, onions, chopped, celery ribs, diced, carrot, diced, salt, pepper , to taste, dried tarragon, dried dill, bay leaves, green pepper, diced, navy beans, cooked and drained, vegetable stock (or cooking liquid from beans) or 1/2 cup water (or cooking liquid from beans), butter, garlic cloves, minced, cream cheese, cubed, fresh lemon juice, hot red pepper sauce, zucchini (on the small side ), fresh parsley, to garnish

garlic cloves, minced, flat anchovy fillets, rinsed, patted dry, and minced, extra-virgin olive oil, heavy cream, fresh lemon juice, linguine, zucchini , cut into 1/8-inch matchsticks

mild feta cheese (preferably french ; 1/2 cup), sour cream, water, fresh lemon juice, minced garlic, extra-virgin olive oil, chopped fresh basil, zucchini (1 lb total ), tomatoes (preferably on the vine, cut into 4 bunches), salt

onions (finely chopped ), butter, egg (lightly beaten ), zucchini (shredded & squeezed dry ), carrot (shredded ), parmesan cheese (grated ), cornmeal, salt, pepper, sour cream (plus 1/2cup divided ), fresh basil leaf (lightly packed), lemon juice, mayonnaise, horseradish sauce, salt and pepper