126375 zucchini castle brunch bake Recipes

zucchini, quartered and cut into large pieces, potatoes, peeled and cut into large chunks, red bell pepper, seeded and chopped, garlic, sliced, dry bread crumbs, olive oil, paprika to taste, salt to taste, ground black pepper to taste

zucchini, quartered and cut into large pieces, potatoes, peeled and cut into large chunks, red bell pepper, seeded and chopped, garlic, sliced, dry bread crumbs, olive oil, paprika to taste, salt to taste, ground black pepper to taste

zucchini, thinly sliced (about 3 medium), chopped red peppers, chopped onion, coarsely chopped eggplants (or cubed ), garlic cloves, minced, olive oil, salt, pepper, eggs, light mayonnaise, grated parmesan cheese or 1 cup romano cheese, shredded mozzarella cheese, crushed rich buttery crackers (ritz)

zucchini, sliced, bisquick baking mix, onion, finely chopped, parmesan cheese, grated, chopped parsley, salt, seasoning salt, dried marjoram or 1/2 tsp oregano, pepper, garlic, minced, vegetable oil, eggs, beaten

zucchini, shredded, bisquick baking mix, tomato, chopped, corn kernel, yellow onion, chopped, cheddar cheese, shredded, eggs, beaten, garlic cloves, minced, salt and pepper, artichoke heart, chopped (optional)

zucchini, thinly sliced, baking mix (ex. bisquick), minced onion, grated parmesan cheese, dried parsley, salt, oregano, ground black pepper, minced garlic, cooking oil, eggs, slightly beaten

eggs, evaporated milk or 1/2 cup light cream, zucchini, grated, carrot, grated, fresh thyme, finely chopped, plain flour, feta cheese, cubed

zucchini, thinly sliced (4 cups), red sweet peppers, coarsely chopped (2 cups), onions, coarsely chopped (1 cup), eggplant peeled and coarsely chopped (5 cups), garlic, minced, olive oil, eggs, light mayonnaise, pecorino-romano cheese, grated (1 cup), shredded mozzarella cheese (2 cups), rich round crackers, crushed (about 2/3 cup)

biscuit baking mix, grated parmesan cheese, garlic powder, seasoning salt, dried oregano, salt, ground black pepper, dried parsley, grated onion, eggs, vegetable oil, zucchini, thinly sliced

eggs, oil, sugar, grated zucchini (approx. 2 medium zucchini), salt, baking soda, vanilla extract, cinnamon, baking powder, flour, chopped walnuts

eggs, oil, raw zucchini, shredded, sugar, baking powder, baking soda, cinnamon, salt, vanilla, nuts, chopped, flour

eggs, oil, sugar, brown sugar, zucchini, grated, flour , sifted, baking soda, baking powder, cinnamon, salt, walnuts, chopped

eggs, oil (safflower works well), sugar, shredded zucchini, vanilla, flour, baking soda, salt, cinnamon, baking powder

white castle hamburgers, shredded sharp cheddar cheese, chopped onions, zucchini, grated, eggs, low-fat milk, salt, margarine, melted

zucchini , sliced in half lengthwise, butter or 3 tbsp margarine, pepper, soy sauce, salt, cheddar cheese, shredded, onion, sliced, garlic powder, tomatoes, cut into wedges

zucchini , quartered lengthwise and sliced 1/4 inch thick, yellow squash , quartered lengthwise and sliced 1/4 inch thick, sweet onion, quartered and sliced 1/8 inch thick, tomatoes or 3 roma , seeded and coarse chopped, lemon, olive oil, salt and pepper, taste

zucchini (as straight as possible), garlic cloves, chopped, olive oil, plus extra for sprinkling, tomatoes, halved, dry breadcrumbs, fontina cheese, sliced, sea salt & freshly ground black pepper

italian sausages (casings removed ), green onions, chopped (or use 1 medium yellow onion), minced fresh garlic (or to taste), zucchini, diced, roasted red peppers, drained and chopped, seasoning salt (or use white salt), black pepper, italian bread (cut into 1-inch cubes ), shredded cheddar cheese, eggs, half-and-half cream (or use full-fat milk), grated parmesan cheese (any amount desired)