83 you chicken pot Recipes
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whole chickens, bay leaf, thyme and13 Morewhole chickens, bay leaf, thyme, butter or 1 tbsp olive oil, for pan frying, yellow onion, peeled and chopped, stalks celery, chopped, carrots, sliced, chopped parsley (fresh if you can), chicken soup base (or make broth from the bones as directed below) or 2 cups canned chicken broth (or make broth from the bones as directed below), butter , with, flour , cooked together to form a roux, mushroom, sliced and lightly sauteed in, butter or olive oil, frozen peas, hard-boiled eggs, sliced, biscuit dough2 hour 20 min, 16 ingredients
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refrigerated pie crust (i like the pillsbury 1 best !) and4 Morerefrigerated pie crust (i like the pillsbury 1 best !), cream of chicken soup (i use the 1 that has the herbs already in it so i don tsp have to add anything else), whole boneless skinless chicken breasts, cooked and diced, water (i would start slow on the liquid. you can always add more to it if you would like to) or 1 (10 1/2 oz) can milk (i would start slow on the liquid. you can always add more to it if you would like to), frozen broccoli, steamed (i use the steamfresh bags because then there is 1 less pot that i have to use, also, you can use a)35 min, 5 ingredients
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chicken meat, cooked and chunked or shredded and9 Morechicken meat, cooked and chunked or shredded, condensed cream of chicken with herbs soup, frozen mixed vegetables, thawed, potato, diced. (or more if you like ), milk, chopped fresh parsley, herbes de provence, salt, fresh ground black pepper, refrigerated ready-to-use pie crusts30 min, 10 ingredients
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vegetable oil and16 Morevegetable oil, boneless skinless chicken breasts (cut into 1-inch pieces), salt and pepper, to taste, poultry seasoning , to taste, onion powder , to taste, garlic powder , to taste, unsalted butter (margarine will work, too), onion, chopped, celery rib, finely chopped, all-purpose flour , plus, all-purpose flour, frozen mixed vegetables, thawed (find a mix of corn, green beans, and whole baby carrots if you can), reduced-sodium chicken broth, half-and-half, fresh parsley (fresh or dried ), bisquick, buttermilk50 min, 17 ingredients
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white pearl onion (chopped , buy them frozen, it s so muc... and10 Morewhite pearl onion (chopped , buy them frozen, it s so much easier), baby carrots (sliced into pieces), celery ribs (chopped into slices), black pepper, coarsely ground (or more to taste), chicken breasts (poached in salt water ripped or cubed), all-purpose flour, margarine, chicken broth (organic is preferred ), salt (this may vary depending on how y your broth is, taste before you add any), chopped fresh parsley (curly is great , but flat leaf will work too), pepperidge farms puff pastry shells35 min, 11 ingredients
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chicken wieners ( nitrate-free, organic) and13 Morechicken wieners ( nitrate-free, organic), makes 12 small wieners ., grass-fed chicken breast, organic sunflower oil, organic flour, total of the following spice mixture, celtic grey sea salt , organic garlic powder, organic onion powder, organic beet powder, organic cayenne, organic pepper,organic curry., organic honey powder or fine organic sugar., organic flour for rolling ., grind all of the above ingredients in a food processor until it of a very fine paste consistency. (not so fine for sausage)., in a large pot bring 8 cups of water to a rolling boil., take the meat mixture a heaping tbsp at a time an roll into a large tight meatball. then on a floured board with the palm of your had roll into a weiner shape, coating with flour. continue until 12 are made using all meat mixture., place all weiners in the water for 10 minutes until they float. fish them out with a slotted spoon. refrigerate or freeze. eat as is or you can fry them for breakfast or bbq them and serve on a bun., i like to fry them in a little organic maple syrup for a nice breakfast side dish. or serve as-is with cheese and pickle.10 min, 14 ingredients
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chicken bones, with skin (add extra wings if you can, the... and9 Morechicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)12 hour 20 min, 10 ingredients
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Chicken Pot Pie Noodle Soupwhole chickens, cut up, white potatoes, peeled and cubed and5 Morewhole chickens, cut up, white potatoes, peeled and cubed, chicken broth (regular or low sodium ), chicken base (i use tone s), pepper , to taste, garlic salt , to taste, bow tie pasta (or pot pie, if you prefer)6 hour 30 min, 7 ingredients
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Easy Chicken Pot Piechicken cut in cubes, chopped onion, corn, drained and8 Morechicken cut in cubes, chopped onion, corn, drained, cream of chicken soup, cream of mushroom soup, milk- you can use a can from 1 of the vegetables, peas, drained, pepper, roll out pie crusts, sliced carrots, drained, sliced potatoes, drained1 hour , 11 ingredients
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You and Me Chicken Pot Pies (Ellie Krieger)boneless, skinless chicken breasts, cut into 1/2-inch chu... and16 Moreboneless, skinless chicken breasts, cut into 1/2-inch chunks, salt, freshly ground black pepper, olive oil, divided, leeks , bottom 4 inches only, washed well and chopped, celery stalks, chopped, potatoes cut into 1/2-inch pieces, green beans, trimmed and chopped into 1/2-inch pieces, garlic, minced, low-fat milk, all-purpose flour, low-sodium chicken broth, frozen peas, chopped fresh parsley leaves, fresh thyme leaves, sheets frozen phyllo dough, thawed, grated parmesan1 hour 25 min, 18 ingredients
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You and Me Chicken Pot Piessalt, ground black pepper, olive oil, divided and13 Moresalt, ground black pepper, olive oil, divided, leeks , bottom 4 inches only, washed well and chopped, celery stalks, chopped, potatoes cut into 1/2-inch pieces, green beans, trimmed and chopped into 1/2-inch pieces, garlic, minced, skim milk, all-purpose flour, chicken broth, frozen peas, chopped fresh parsley leaves, fresh thyme leaves, grated parmesan18 ingredients
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Chicken Thighs With Cognac & Red Winechicken thighs, flour (for dredging) and12 Morechicken thighs, flour (for dredging), salt & pepper (to taste mixed with flour), canola oil, cognac, red wine (wine you like to drink), onion, sliced thin, canned whole tomatoes (diced ), chicken stock (more may be required to cover chicken if pot is too large), garlic cloves, kosher salt, cracked black pepper, paprika, rosemary46 min, 14 ingredients
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Ridiculously Easy Chicken Pot Piemixed vegetables, with liquid, cream of mushroom soup and3 Moremixed vegetables, with liquid, cream of mushroom soup, cooked chicken, diced (or you may use canned chunk chicken, drained), seasoned croutons, mild cheddar cheese, shredded25 min, 5 ingredients
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My Favorite Chicken Pot Pieboneless skinless chicken thighs (or breasts) and16 Moreboneless skinless chicken thighs (or breasts), low sodium chicken broth, vegetable oil, onion, chopped (large is fine too), carrots, peeled and cut crosswise 1/4 inch thick, celery ribs, cut crosswise 1/4 inch thick, mushroom, thinly sliced (domestic or wild), salt , to taste, pepper , to taste, butter, milk, flour, dried thyme (you can use a bit more, use to taste), dry sherry, frozen peas, fresh parsley leaves, minced, puff pastry sheet , for a 9x 13 pan (i use store bought of course!)1 hour , 17 ingredients
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Pot Roasted Stuffed Chickenfree-range chicken or 1 capon, fatty pancetta, prunes and19 Morefree-range chicken or 1 capon, fatty pancetta, prunes, dried fruit, cinnamon stick, ground with, whole nutmeg , and, dried gingerroot, garlic, if you like, saffron , soaked in hot water (this can be left out), glasses good dry white wine, verjuice or 1 glass bitter orange, orange peel, fresh breadcrumb, chopped walnuts or 1/2 cup almonds, chopped fresh herb (parsley,marjoram,rosemary), egg, lemon juice, grated lemon peel, grated parmesan cheese or 1/2 cup mild cheddar cheese, salt, pepper, garlic, if you like31 min, 22 ingredients
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