27472 wins shrimp and spaghetti Recipes

uncooked spaghetti, butter, freshly ground black pepper, teriyaki sauce, fresh shrimp, shelled and deveined without tails, parmesan cheese

spaghetti, cornstarch, water, chicken broth, garlic cloves, minced, cayenne pepper, olive oil, cooked shrimp, peeled and deveined, lemon juice, lemon zest, fresh parsley, minced

spaghetti, cornstarch, water, chicken broth, garlic cloves, minced, cayenne pepper, olive oil, cooked shrimp, peeled and deveined, lemon juice, grated lemon peel, minced fresh parsley

fish stock, peeled uncooked deveined shrimp, spaghetti or 1/4 cup linguine, unsalted butter

precooked baby shrimp (i buy the frozen and just thaw it) or 1 (8 oz) bag baby shrimp (i buy the frozen and just thaw it), condensed tomato soup (do not add the water), spaghetti noodles (cooked and drained ), seafood cocktail sauce (start with just 1/2 a bottle and add more to your own taste), fresh grated parmesan cheese (optional) or 2 tbsp sliced black olives (optional)

extra virgin olive oil, garlic cloves, peeled and minced, salt, hot pepper flakes, shrimp, peeled and deveined, spaghetti (about 1-1/2 lbs), chopped fresh flat leaf parsley

shrimp, peeled and deveined, lemon , juice of, chopped parsley, crushed red pepper flakes, garlic cloves, peeled and crushed, salt, olive oil, spaghetti, olive oil, anchovy fillets (optional), garlic cloves, minced, crushed red pepper flakes, parsley, finely chopped, salt, spaghetti

spaghetti, extra-virgin olive oil, garlic clove, minced, chopped fresh flat-leafed parsley leaves, freshly grated lemon zest, freshly ground black pepper, shrimp (about 20), shelled and deveined, dry white wine, chopped arugula (about 1 bunch)

spaghetti or 1 lb linguine, butter, shallots, thinly sliced, lemon, shrimp, peeled, fresh ground pepper, chopped parsley, salt

shrimp, mushrooms, scallion, spaghetti, egg, half-and-half or 1/2 cup light cream, grated parmesan cheese, chopped parsley (optional), anchovy paste (optional), dry mustard, pepper, olive oil, garlic cloves, minced

spaghetti squash, cut in half, shrimp, without heads, deveined, garlic clove, mashed in press (i used more, but start with 1), red bell pepper, green onions, colored pepper (i used an orange-yellow 1, whatever suits you), butter, salt and pepper

spaghetti (uncooked ), butter, fresh ground black pepper, teriyaki sauce, fresh shrimp, shelled and deveined without tails, parmesan cheese

spaghetti, olive oil, divided, fresh spinach, zucchini, chopped, yellow squash, chopped, pine nuts , or to taste, minced garlic, uncooked medium shrimp, peeled and deveined, lemon juice, divided, chopped fresh parsley, red pepper flakes, salt and ground black pepper to taste

spaghetti squash, prepared and kept warm, shrimp, peeled and deveined, chopped romano tomatoes, olive oil, fresh garlic clove, peeled and minced, fresh basil, white wine, butter, crushed red pepper flakes, salt, fresh lemon, feta cheese with garlic and herbs

fresh arugula, garlic clove, olive oil, freshly grated parmesan, salt and freshly ground black pepper, jumbo shrimp, spaghetti, lemon zest, for garnish, parsley leaves, chopped, for garnish

olive oil, onion, thyme, red pepper flakes, chicken broth, clam joice, cornstarch, lemons, light cream cheese, extra large shrimp 21-25 per pound, spaghetti, parsley

shrimp, peeled and deveined, clams (1 small can), angel hair pasta, garlic cloves, minced, green onions, sliced, butter, divided, chicken broth, white wine, italian spices, parmesan cheese

fresh pasta (i prefer linguini, but spaghetti or a thin spaghetti will work just fine), shrimp, peeled and tails removed (extra large, but large would work just fine, use what is on sale), grape tomatoes, cut in quarters, tomatoes (lightly seeded and chopped ), garlic, minced, shallots, diced, anchovy, chopped (optional ( use more or less if you want), fresh basil, chopped, fresh parsley, chopped, dried oregano, kosher salt , to taste, ground black pepper , to taste, red pepper flakes, to taste (more if needed ), dry white wine, olive oil (1 for the shrimp, 1 for the vegetables), fresh grated parmesan cheese, fresh parsley, drizzle olive oil