40 wilted spinach butter Recipes
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boneless, skinless chicken breast halves, about 6 oz. eac... and8 Moreboneless, skinless chicken breast halves, about 6 oz. each, pounded 1/2-inch thick, salt and pepper, unsalted butter, vegetable oil, red onion, sliced, red wine vinegar, baby spinach (about 5 oz.), mandarin orange sections, drained, dry roasted peanuts, chopped30 min, 9 ingredients
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Fallen Goat Cheese Souffles on Wilted Spinach (Emeril Lagasse)unsalted butter, fine dry bread crumbs, grated parmesan and20 Moreunsalted butter, fine dry bread crumbs, grated parmesan, minced shallots, all-purpose flour, milk, egg yolks, goat cheese, minced fresh tarragon, salt, freshly ground black pepper, egg whites, cream of tartar, dried cherries, lightly toasted pine nuts, wilted spinach , recipe follows, unsalted butter, olive oil, minced garlic, balsamic vinegar, baby spinach , tough stems removed, well rinsed and spun dry, salt, ground black pepper45 min, 23 ingredients
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Wilted Spinach with Butter and Wine (Rachael Ray)butter, cut into small pieces and5 Morebutter, cut into small pieces, triple washed spinach, coarsely chopped , tough stems removed, garlic , smashed, salt, dry white wine, salt and pepper10 min, 6 ingredients
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Wilted Spinach with Nutmeg Butterflat-leaf spinach (about 8 bunches), coarse stems discard... and2 Moreflat-leaf spinach (about 8 bunches), coarse stems discarded, unsalted butter, grated nutmeg35 min, 3 ingredients
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Wilted Spinachsmoked bacon, sliced, unsalted butter , plus 1 1/2 tbsp and3 Moresmoked bacon, sliced, unsalted butter , plus 1 1/2 tbsp, mushrooms, sliced, baby spinach, salt and freshly ground black pepper20 min, 5 ingredients
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Tuna Milanese with Wilted Spinach, Prosciutto, Mushrooms, and Pine Nutstuna paillards, 1/2-inch thick, raisins, port and23 Moretuna paillards, 1/2-inch thick, raisins, port, bread crumbs, parmesan, grated, plus 1/2 cup, shredded, olive oil, chopped parsley , optional, clarified butter, extra-virgin olive oil, unsalted butter, garlic, minced, mushrooms, quartered, spinach , picked and washed (loosely packed), pine nuts, toasted, prosciutto, sliced thin and cut into julienne, red wine vinegar, lemon juice, red onion , julienned, salt and pepper, caper parsley relish , recipe follows, italian parsley , leaves picked, coarsely chopped, lemons, peeled and sectioned, seeded and diced, capers, extra-virgin olive oil, red wine vinegar, salt and pepper50 min, 26 ingredients
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Javanese Roasted Salmon and Wilted Spinachunsalted butter, dried crushed red pepper and7 Moreunsalted butter, dried crushed red pepper, garlic clove, minced, golden brown sugar, fresh lime juice, soy sauce, cornstarch dissolved in 2 tsp water, salmon fillets, baby spinach9 ingredients
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Rachael Ray Chicken Francese and Wilted Spinachchicken breasts , cutlets and13 Morechicken breasts , cutlets, spinach, coarsely chopped (washed 3 times, stems removed), poultry seasoning, all-purpose flour, eggs , plus, egg yolk, extra virgin olive oil, unsalted butter, garlic cloves (1 crushed, 2 chopped ), dry white wine, nutmeg, grated, flat leaf parsley, finely chopped (about a handful), salt and black pepper, milk or 1 dash half-and-half1 hour 10 min, 14 ingredients
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Prosciutto Wrapped Pork Slices & Wilted Spinachpork tenderloin , cut across into 4 equal slices, salt and8 Morepork tenderloin , cut across into 4 equal slices, salt, black pepper, prosciutto , thin (sub bacon, if desired), olive oil, fresh sage leaves, drained capers, butter, lemon, baby spinach leaves, washed, stems removed15 min, 10 ingredients
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Shrimp with Shallot-Tarragon Sauce on Wilted Spinachuncooked large shrimp, peeled, deveined and9 Moreuncooked large shrimp, peeled, deveined, chopped fresh italian parsley, olive oil, divided, fresh lemon juice, divided, chopped fresh tarragon, divided, minced peeled fresh ginger, divided, chopped shallots (about 2 large), butter, whipping cream, baby spinach leaves30 min, 10 ingredients
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