294408 white lily lobster garlic Recipes

white lily self-rising flour, garlic pepper seasoning, sour cream, milk, butter, melted

white balsamic vinegar, garlic clove, crushed, sea salt, pepper, freshly ground, garlic , plus, dry mustard, safflower oil

white wine vinegar, garlic, minced, lemon juice, lemon , zest of, salt, pepper, olive oil

dried white beans, rinsed and picked over or 1 (14 1/2 oz) can cannellini beans, minced fresh thyme leaves or 1/2 tsp dried thyme or 1 tbsp minced fresh sage or 1/2 tsp dried sage, to taste, salt , to taste, black pepper , to taste, garlic, minced, extra virgin olive oil , to taste

butter (to saute), butter (to finishing), shallot, minced, leek, halved and sliced (white part only ), garlic cloves, minced, white wine, worcestershire sauce, hot sauce, dried thyme, brandy, paprika, lobster stock (1 cup hot water & 1 tsp lobster base), tomato paste, bay leaves, heavy whipping cream

white lily all-purpose flour, milk, water, eggs, salt, melted butter, minced garlic (according to preference), dried tarragon, garlic butter , left over from crepes, minced shallots or 1 tsp scallion, white pepper, white lily all-purpose flour, heavy whipping cream, seafood cocktail sauce, diced cooked lobsters, thawed

white lily all-purpose flour, three rivers cornmeal mix or 1 cup white lily cornmeal mix, sugar, butter, chilled cut in pieces, sugar, white lily all-purpose flour, lemons , zest of, lemon juice, eggs, fresh blueberries, fresh raspberries or 1/2 cup sliced strawberry, red currant jelly (optional), sugar , for dusting

white lily self-rising flour, baking soda, eggs, separated, butter or 1/3 cup margarine, melted, buttermilk

white lily triple chocolate brownie mix or 1 (18 1/4 oz) package chewy fudge brownie mix, melted butter, eggs, water or 1/3 cup cold coffee, coffee ice cream or vanilla ice cream, cream

white lily flour, kosher salt, unsalted butter, chilled and cut into 1-inch cubes, whole milk, cold, extra-virgin olive oil, yellow onions , cut in 1/2 through the root and sliced into 1/8-inch-thick slices, kosher salt, freshly ground pepper, dry sherry , optional, anchovies , packed in salt and rinsed in cool water, broken into 1/4-inch pieces, red or yellow cherry tomatoes , tossed in 1 tsp olive oil, assorted pitted black olives (saracene, kalamata, or nicoise), whole thyme sprigs, fluted ring with a removable bottom, or a 12-inch flan ring, baking stone (optional)

pecans (toasted and chopped divided ), butter, softened, cream cheese, softened, brown sugar, eggs, room temperature, all-purpose flour (white lily preferred), vanilla extract

onion, diced, garlic, minced, olive oil, chicken broth, water, white lily quick-cooking grits, salt, whole milk, shredded cheddar cheese, divided, ground red pepper, cooked bacon, granger county tomatoes, sliced in 1/4 inch slices

lobster shells, onions, butter, garlic, minced, paprika, tomato paste, brandy, shellfish veloute (shellfish stock thickened by white roux), heavy cream, heated, lobster tail meat, coconut milk, green onion, finely chopped, salt, black pepper, old bay seasoning, worcestershire sauce, white wine, lobster tail meat, flour tortillas, brie cheese, shredded

lobsters, steamed, unsalted butter, spanish onion, finely chopped, garlic, finely chopped, dry white wine, roasted corn kernels , cobs reserved *see cook s note, lobster stock, poblano chiles , roasted, peeled, seeded and diced, heavy cream, salt and freshly ground black pepper, chopped fresh cilantro leaves, plus leaves for garnish, roasted corn and green chile relish, recipe follows, ears fresh corn , silks removed but husks left on, soaked in cold water for 10 minutes, poblano chile , roasted, peeled, seeded and finely diced, red onion, finely diced, lime, juiced, canola oil, salt and freshly ground black pepper

white chocolate, white lily all-purpose flour, sugar, salt, baking soda, buttermilk, butter, softened, egg whites, vanilla extract, white chocolate, cream cheese, softened, butter, softened, vanilla extract, powdered sugar, cherry preserves, sliced almonds

lobster tail meat, spanish onion, diced, carrots , sliced into thin coins, fresh tarragon, frozen peas, red potatoes, diced, unsalted butter, milk, bay leaves, white pepper, lobster base, unsalted butter, all-purpose flour, dry white wine, all-purpose flour, salt, unsalted butter, cut into bits, ice water, egg mixed with 1 tbsp water, for egg wash

olive oil, divided, spanish onion, finely chopped, garlic, finely chopped, arborio rice, white wine, lobster stock, heated , recipe follows, water, heated , as needed, kosher salt and freshly ground black pepper, sliced shiitake mushrooms, cooked lobster meat (tail , claw, and knuckle), asiago cheese, grated, cold butter, diced, jumbo scallops (as fresh as possible), fresh peas, pea tendrils, lobster oil, for garnish , recipe follows, lobster carcasses, olive oil, garlic, onions, chopped, carrots, peeled and chopped, fennel bulb, cored and chopped, white wine, water, celery stalks, chopped, diced plum tomatoes, whole black peppercorns, spanish saffron threads, dried red pepper flakes, bay leaves, fresh thyme, fresh tarragon, kosher salt, freshly ground black pepper, lobster carcasses, carrot, onion, celery stalk, paprika, extra-virgin olive oil

white wine, lobster stock (we made our own with the leftover lobster shells... i ve posted the recipe we used), sherry wine vinegar, shallots, minced, heavy cream, avocados, peeled, seeded, and diced, tomatoes, peeled, seeded, and diced, lobster meat, fresh, chopped, fettuccine , fresh lemon-flavored, salt , to taste, pepper , to taste, parsley, chopped, for garnish