18894 warm fig fritters Recipes
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baked pita chips or 1 package (5-1/4 oz) melba rounds and3 Morebaked pita chips or 1 package (5-1/4 oz) melba rounds, fig or peach preserves, brie cheese, thinly sliced, honey30 min, 4 ingredients -
warm water (105of to 115of), sugar, dry yeast (2 1/4 tsp) and5 Morewarm water (105of to 115of), sugar, dry yeast (2 1/4 tsp), bread flour, dried calimyrna figs, chopped (about 1 1/2 cups), rye flour, fennel seeds, salt8 ingredients -
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sugar, dried lavender flowers, reduced-fat milk and6 Moresugar, dried lavender flowers, reduced-fat milk, honey, divided, egg yolks, almonds, toasted and chopped, ripe figs, halved, ruby port9 ingredients -
figs (fig preserves), shortening, eggs, white sugar and4 Morefigs (fig preserves), shortening, eggs, white sugar, all-purpose flour, vanilla, baking soda, baking powder1 hour , 8 ingredients -
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figs, halved, goat cheese, toasted, chopped pecans and1 Morefigs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half35 min, 4 ingredients -
fig preserves, shortening, eggs, white sugar and4 Morefig preserves, shortening, eggs, white sugar, all-purpose flour, vanilla extract, baking soda, baking powder8 ingredients -
figs, unpeeled, granulated sugar, water and1 Morefigs, unpeeled, granulated sugar, water, lemon, sliced thin1 hour 25 min, 4 ingredients -
fig, chopped, sugar, cornstarch, boiling water and2 Morefig, chopped, sugar, cornstarch, boiling water, lemon juice, orange , rind of, grated30 min, 6 ingredients -
fig preserves, rice vinegar, chili paste, garlic, minced and6 Morefig preserves, rice vinegar, chili paste, garlic, minced, soy sauce, kosher salt, pork tenderloin, fresh ground pepper, fresh chives (to garnish )30 min, 10 ingredients -
figs, 4 cups pureed, sugar , about 2 1/2 cups and4 Morefigs, 4 cups pureed, sugar , about 2 1/2 cups, fresh rosemary sprigs (4-5 inches), lemon juice, pine nuts, grand marnier55 min, 6 ingredients -
Warm Fresh Fig Fritters
milk, egg, all-purpose flour, baking powder, salt and3 Moremilk, egg, all-purpose flour, baking powder, salt, vegetable oil, for frying (about 2 cups), ripe figs, stems trimmed (or 16 small ripe figs), powdered sugar44 min, 8 ingredients -
Warm Figs with Honey and Gorgonzola
honey, riesling or other slightly sweet white wine and4 Morehoney, riesling or other slightly sweet white wine, ripe fresh figs (about 1 lb), halved, crumbled gorgonzola cheese, ground walnuts6 ingredients
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Warm Figs with Goat Cheese
fresh black figs , halved lengthwise and2 Morefresh black figs , halved lengthwise, crumbled goat cheese (about 3 oz), balsamic vinegar3 ingredients
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Prosciutto di Parma with Warm Fig Tartlets (Mario Batali)
flour, sweet unsalted butter, melted and liquid, sugar and5 Moreflour, sweet unsalted butter, melted and liquid, sugar, extra large eggs, ripe figs, prosciutto di parma, sliced paper thin, fennel salad, extra virgin olive oil8 ingredients
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Figs Stuffed With Cinnamoned Eggs
figs, eggs, hard boiled, ground cinnamon, salt and3 Morefigs, eggs, hard boiled, ground cinnamon, salt, basil, fresh, flour, oil25 min, 7 ingredients
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