161 warm butter bacon Recipes

bacon, red wine vinegar, lemon juice, white sugar, ground black pepper, green onions with tops, thinly sliced, grape tomatoes, halved, butter lettuce, croutons

warm milk, sugar, active dry yeast, bacon grease or 2 tbsp melted butter, flour, salt, garlic powder, dried oregano, ranch dressing, bacon, cooked and chopped , grease reserved, grated sharp cheddar cheese, chopped green onion, parmesan cheese, for sprinkling

yukon gold potatoes, peeled and cut into 1-1/2 inch chunks (6-7 medium-sized potatoes), softened butter, mixed shredded cheese , such as smoked gouda, cheddar, muenster, etc. (10 oz), warm milk, bacon , cooked crisp and chopped, salt and pepper, shredded cheese, for sprinkling on top (optional)

bread, butter, bacon, egg, tomato, swiss cheese, grated, pepper

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, shortening, eggs, salt, king arthur unbleached all-purpose flour, sliced bacon, diced, ground beef, onion, chopped, salt, pepper, process cheese (velveeta), cubed, butter, melted, ketchup or barbecue sauce, optional

active dry yeast, sugar, divided, warm water (110o to 115o), divided, warm milk (110o to 115o), butter, melted, eggs, lightly beaten, salt, king arthur unbleached all-purpose flour, sliced bacon, diced, chopped onion, shredded cheddar cheese

baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, blue cheese, crumbled, cooked and crumbled bacon slices

bacon , fried crisp and chopped (reserve 1 tbsp fat), butter, onion, finely chopped, garlic clove, crushed, mushroom, finely sliced, flour, soy sauce, pepper, cream cheese, cut in pieces, worcestershire sauce, dijon mustard, sour cream

bacon , cut into 1/2-inch pieces, bacon fat, butter, turnips, peeled and cut into a 1/2-inch dice (about 1 1/2 cups), yukon gold potatoes, peeled, quartered and cut into 1/4 inch slices, low-fat chicken broth, salt, half-and-half, warmed, fresh thyme leave, minced

milk, unsalted butter, sugar, salt, yeast, warm water, eggs, beaten, all-purpose flour, bacon , brunoise, yellow onion , brunoise, deli ham , brunoise, idaho russet potato , brunoise, steamed, red bell pepper , brunoise, black pepper

sliced bacon, diced, eggs, separated, chopped onion, ground mustard, pepper, warm mashed potatoes (with added milk and butter), shredded cheddar cheese, minced fresh parsley

bacon, chopped, leeks, sliced, garlic cloves, chopped, bacon, bones, chicken stock, butter beans, drained and rinsed, self-raising flour , sifted, fennel seeds, toasted, olive oil, warm water

eggs, warm milk, butter, bacon cooked and crumbled, grated smoky gouda cheese

baking potatoes, salt, warm buttermilk, warm milk, melted butter, pepper, salt, blue cheese, crumbled, bacon, cooked and crumbled

garlic cloves, peeled, milk, sugar, clarified butter, salt, fresh ground pepper, thick slab bacon, cut into 1/2-inch cubes, bread, crust removed, cut in 1/2-inch cubes, rendered bacon fat, shallot, finely diced, dijon mustard, red wine vinegar, extra virgin olive oil, salt, fresh ground pepper, head chicory lettuce, wash and dried (curly endive), roquefort cheese, crumbled, fresh ground pepper

fine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

active dry yeast, warm milk, flour, bacon, finely diced, onion, finely diced, flour , plus more as needed, sugar, salt, egg, milk, at room temperature, unsalted butter, cut into small pieces, at room temperature , plus, more butter, for brushing, diced cooked ham, coarsely minced walnuts, chopped fresh thyme, chopped fresh flat leaf parsley, egg yolk, lightly beaten with, water , for brushing on bread tops

yukon gold potatoes (or your favorite masher), bacon, cooked and chopped coarsely, sour cream, butter, milk, baking powder, salt and pepper, semolina flour, unbleached flour, eggs, room temperature, salt, warm water, whipping cream (or 2 tbsp butter, 2 tbsp flour, 1 1/4 cup milk), crumbled gorgonzola (about 13 oz), chopped fresh chives, grated parmesan cheese (optional)