27977 warm brie citrus glaze Recipes

brie round, ginger preserves, honey, apple cider vinegar, orange zest, chopped fresh rosemary, salt, freshly ground pepper, assorted crackers , fresh fruit

citrus liqueur, orange , juice and zest of, limes , juice of, sugar, monkfish fillets, cut into of 2 . 5-cm (1-inch), fresh cilantro, finely chopped, salt and pepper, wooden skewers , soaked in water for 30 minutes or 8 -10 small metal skewers

bread, butter; melted, granulated sugar, juice from a lemon, eggs, all-purpose flour, baking powder, salt, milk, zest from 1/2 fresh lemon, chopped walnuts, fresh (or frozen) blueberries, glaze, lemon juice, lemon zest, sugar

brie, whole-berry cranberry sauce, brown sugar, spiced rum, ground nutmeg, chopped pecans, toasted

cake flour, sugar (divided ), egg whites (room temp ), tea. cream of tartar, tea. salt, juice from lemon, tea. vanilla extract, grated lemon zest, glaze, confectioners sugar, squeezed lemon juice, few drops lemon food coloring

brie en croute, frozen puff pastry sheets (1 sheet ), egg, water, toasted sliced almonds, fresh chopped parsley, brie cheese round (about 1 lb), variety of your favorite crackers

brie cheese , wedges are okay, sheets puff pastry, hot pepper jelly

brie round, fully ripened and chilled, green onion, chopped, walnuts or 1/2 cup pecans, chopped, raisins

brie, chopped baby bella mushrooms, chopped garlic, butter, good olive oil, fresh rosemary, fresh thyme stripped from stem, white wine (i use chardonnay), springling of salt and pepper

butter, brown sugar, green apple, diced small, craisins, chopped pecans, lemon, squeezed, brie round, crackers or baguette

sourdough bread rounds, brie cheese, trimmed and cubed, brown sugar, chopped pecans, toasted, pine nuts, toasted, blueberries, raspberries

orange marmalade, honey dijon mustard, sliced almonds, brie cheese, apples, sliced, crackers

fugi apple, red or brown skinned pear , slightly underripe, a wedge lemon, wheel brie cheese, sesame melba toast rounds, any brand

brie cheese (about 4 inches in diameter), prepared whole berry cranberry sauce, granulated sugar, fresh peeled ginger, grated or finely chopped, grated orange zest, cornstarch, ground allspice, chopped roasted salted pistachios or 2 tbsp hazelnuts or 2 tbsp pecans, sliced fresh chives

brie round, cardamom-plum jam, grated sweet onion, champagne vinegar, salt, freshly ground pepper, fresh fruit

olive oil (or flavored oil of your choice), fresh lemon juice, mixed salad green , from grocer (also delicious with plain red leaf lettuce), triple cream brie , about 4 inches long and 1 inch wide at base (st.andre is a very good brand), toasted pecans (to garnish )

french baguette, sliced 1/2 inch thick diagonally, good french brie, cut into 4 wedges, honey, roasted and salted pistachios, mache leaves (8 to 10 oz with roots attached), syrupy aged balsamic vinegar, good olive oil, kosher salt and freshly ground black pepper, granny smith apple, cored and thinly sliced

brie cheese, tb dried cranberries, chopped fresh thyme, chopped walnuts,toasted, crackers (triscuits,etc)