48 vine stuffed Recipes

  • Stuffed Vine Leaves
    vine leaves, cooked rice, raw ground pork or lamb and
    8 More
    vine leaves, cooked rice, raw ground pork or lamb, pine nuts, currants or sultana raisins, salt to taste, freshly ground black pepper, egg, beaten, olive oil, lemon juice, thyme , chopped parsley for garnish
    11 ingredients
  • Stuffed Tomatoes
    tomatoes (preferably on the vine, but any will do) and
    6 More
    tomatoes (preferably on the vine, but any will do), chicken breast, shredded, chopped black olives, drained, diced jalapeno, drained, minced garlic, yellow onion, diced, italian salad dressing
    10 min, 7 ingredients
  • Mozzarella-stuffed Tomatoes
    vine-ripened tomatoes, grated mozzarella cheese and
    7 More
    vine-ripened tomatoes, grated mozzarella cheese, unseasoned bread crumbs, flat-leaf parsley leaves, minced, garlic, minced, oregano, extra-virgin olive oil, fine sea salt and fresh ground black pepper, be replaced with basil
    30 min, 9 ingredients
  • Stuffed Mediterranean Chicken
    chicken breasts (with skin ), mozzarella cheese and
    6 More
    chicken breasts (with skin ), mozzarella cheese, roasted peppers (taken from a jar), basil leaves, vine-ripened cherry tomatoes, baby spinach leaves, pine nuts, toasted, salt and pepper
    20 min, 8 ingredients
  • Tomatoes Stuffed With Orzo Shrimp Salad
    vine ripened tomatoes, orzo pasta, olive oil, butter and
    15 More
    vine ripened tomatoes, orzo pasta, olive oil, butter, celery, diced, onion, finely chopped, garlic cloves, finely minced, fresh basil, chopped, minced sage, salt and pepper, shrimp, peeled, deveined, tails removed (chopping all except saving four for garnish), red pepper, diced, balsamic vinegar, kalamata olive, pitted and quartered, feta cheese, crumbled, fresh basil leaves, fresh greens, for bed for tomatoes, olive oil, balsamic vinegar , for drizzle
    20 min, 19 ingredients
  • Stuffed Tomatoes (Sunny Anderson) Stuffed Tomatoes (Sunny Anderson)
    vine-ripened tomatoes, salt, bread crumbs, garlic, minced and
    4 More
    vine-ripened tomatoes, salt, bread crumbs, garlic, minced, chopped fresh basil leaves, freshly ground black pepper, grated parmesan, olive oil
    50 min, 8 ingredients
  • Vine Ripe Tomatoes Stuffed with Herb and Almond Gremolata (Rachael Ray) Vine Ripe Tomatoes Stuffed with Herb and Almond Gremolata (Rachael Ray)
    yellow or red vine ripe tomatoes, salt and pepper and
    9 More
    yellow or red vine ripe tomatoes, salt and pepper, fresh parsley tops , the yield of 1 large bundle, garlic , cracked away from skin, lemons , zested, crushed red pepper flakes, coarse salt, rosemary , a few sprigs, leaves stripped from stems, sliced almonds , 4 oz, a couple of handfuls, red wine vinegar , a splash, extra-virgin olive oil , a good drizzle
    10 min, 11 ingredients
  • Stuffed Eggplant Stuffed Eggplant
    eggplants, salt, olive oil and
    9 More
    eggplants, salt, olive oil, vine-ripened tomatoes, seeded and finely chopped, homemade fresh white bread crumbs, chopped peeled and deveined shrimp, garlic cloves, minced, pitted cracked green olives, anchovies, chopped, drained and rinsed capers, chopped, freshly ground black pepper, flat leaf parsley, chopped
    2 hour 15 min, 12 ingredients
  • Stuffed and Barbecued Tomatoes Stuffed and Barbecued Tomatoes
    ripe field tomatoes (i like the ones on the vine) and
    5 More
    ripe field tomatoes (i like the ones on the vine), chopped herbs , basil, parsley and oregano, grated fresh parmesan cheese, garlic cloves, finely chopped, olive oil, club house pepper medley pepper (or salt and pepper to taste)
    25 min, 6 ingredients
  • Healthy Couscous Stuffed Tomatoes Healthy Couscous Stuffed Tomatoes
    vine-ripe tomatoes, couscous and
    7 More
    vine-ripe tomatoes, couscous, chicken stock or 100 ml vegetable stock, scallions, finely chopped, ricotta cheese, basil leaves, chopped, chopped fresh parsley, lemon , zest of, sea salt and black pepper (to season)
    25 min, 9 ingredients
  • Stuffed Young Zucchini (Rachael Ray) Stuffed Young Zucchini (Rachael Ray)
    zucchini, 5 to 6-inches long, 1 1/2-inches thick and
    12 More
    zucchini, 5 to 6-inches long, 1 1/2-inches thick, extra-virgin olive oil, crimini mushrooms, chopped, yellow onion, chopped, garlic, grated or chopped, salt and freshly ground black pepper, vine ripe tomatoes or roma tomatoes, seeded and chopped, white toasting bread, softened butter, a small handful flat-leaf parsley, a few sprigs fresh tarragon or a small handful basil leaves, shredded parmigiano-reggiano, egg, beaten
    40 min, 13 ingredients
  • Stuffed Baby Eggplant (Tyler Florence) Stuffed Baby Eggplant (Tyler Florence)
    baby eggplants , about the size of a lemon and
    11 More
    baby eggplants , about the size of a lemon, extra-virgin olive oil, shallots, minced, garlic cloves, ground lamb, vine-ripe tomatoes, peeled and finely chopped, sea salt and freshly ground black pepper, fresh flat-leaf parsley, finely chopped , reserve some for garnish, chopped fresh mint leaves, lemon, juiced, chicken stock, lemon, sliced paper -thin
    1 hour 20 min, 12 ingredients
  • Stuffed Yellow Squash with Stewed Tomatoes Stuffed Yellow Squash with Stewed Tomatoes
    yellow squash, sweet butter, leeks , bottom part, chopped and
    18 More
    yellow squash, sweet butter, leeks , bottom part, chopped, onions, chopped, parsley, chopped, garlic, chopped, grated parmesan cheese (optional), plain bread crumbs, salt and pepper to taste, water, vine ripened tomatoes, vegetable oil, white onions, chopped, garlic, chopped, celery, chopped, green peppers, chopped, sugar, fresh parsley, chopped, fresh thyme, chopped, bay leaf, salt and pepper to taste
    45 min, 21 ingredients
  • Stuffed Peppers with Lamb and Eggplant (Rachael Ray) Stuffed Peppers with Lamb and Eggplant (Rachael Ray)
    firm, tight skinned eggplant, diced 1/2-inch pieces, salt and
    13 More
    firm, tight skinned eggplant, diced 1/2-inch pieces, salt, green bell peppers, freshly ground black pepper, extra-virgin olive oil , plus a little for dish and drizzling, anchovy fillets in oil , optional, smashed garlic, rosemary, leaves finely chopped, starchy potatoes, peeled and diced 1/2-inch, vine-ripe tomatoes, seeded and chopped, yellow onion, chopped, a couple handfuls pitted good quality green olives, chopped, cooked lamb, 1/2-inch diced, fontina or gruyere, 1/2-inch dice, chicken stock or water
    1 hour 55 min, 15 ingredients
  • Steak Au Poivre and Broiled Stuffed Tomatoes (Rachael Ray) Steak Au Poivre and Broiled Stuffed Tomatoes (Rachael Ray)
    vine ripe tomatoes, red or yellow, tops trimmed and seeded and
    12 More
    vine ripe tomatoes, red or yellow, tops trimmed and seeded, extra-virgin olive oil, for drizzling , plus 1 tbsp extra-virgin olive oil, salt and freshly ground black pepper, bread crumbs or 1 slice, 1/2-inch thick , stale crusty bread, torn, grated parmigiano-reggiano, crushed red pepper flakes, garlic, chopped, arugula leaves , the tops of 1 bunch, new york strip steaks, 1-inch thick, coarse ground black pepper, olive oil or cooking spray , to coat skillet, good brandy, butter
    25 min, 13 ingredients
  • Stuffed Peppers with Broken Meatballs and Rice (Rachael Ray) Stuffed Peppers with Broken Meatballs and Rice (Rachael Ray)
    bell peppers (any color ) and
    13 More
    bell peppers (any color ), kosher salt and freshly ground pepper, evoo, plus more for drizzling, tomatoes or small vine-ripened, garlic, fresh red chile pepper, red or mild yellow onion, chopped fresh thyme, butter, orzo, grain white rice, chicken stock, meatballs, coarsely crumbled, shaved or grated parmigiano-reggiano
    1 hour 35 min, 14 ingredients
  • Stuffed Tomatoes with marinated avocado, mozzarella and mushroom Stuffed Tomatoes with marinated avocado, mozzarella and mushroom
    tomatoes , vine ripened, avocados, cut in 1/2 inch cubes and
    10 More
    tomatoes , vine ripened, avocados, cut in 1/2 inch cubes, mozzarella cheese, cut in 1/2 inch cubes, mushrooms, stems removed,caps sliced, garlic, chopped, fresh basil, chopped, balsamic vinegar, dijon mustard, extra virgin olive oil, dry white wine, salt and pepper, to taste, chives (for garnish ) (optional)
    30 min, 12 ingredients
  • Stuffed Chicken Thighs with Red Pepper-Tomato Sauce (Michael Chiarello) Stuffed Chicken Thighs with Red Pepper-Tomato Sauce (Michael Chiarello)
    extra-virgin olive oil, garlic, peeled, whole and
    17 More
    extra-virgin olive oil, garlic, peeled, whole, dried bay leaf, diced red bell peppers , about 1 large pepper, 3/4-inch dice, vine ripened tomatoes, about 2 medium, 3/4-inch dice, cold water, chopped fresh oregano leaves, salt and freshly ground black pepper, garlic cloves, chopped fresh oregano leaves, kalamata olives, pitted, extra-virgin olive oil, salt and freshly ground black pepper, chicken thighs , boned, chicken legs, water, fettuccine, chopped flat-leaf parsley, freshly grated parmesan
    1 hour 15 min, 19 ingredients




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