152596 versatile sandwich slices Recipes

firm tofu (or extra-firm ), olive oil, soy sauce, black pepper, kosher salt

dijon mustard, french bread , cut in half horizontally, reduced-fat swiss cheese, thinly sliced (such as alpine lace), deli-sliced ham (such as hillshire farms), sandwich-sliced dill pickles

ball mixed pickling spice, cider vinegar, water, granulated sugar, ball preserving & pickling salt, bay leaves, garlic cloves, mustard seeds, heads fresh dill, sliced, trimmed pickling cucumbers (1/4-inch slices), ball pickle crisp granules, ball or kerr pint (16 oz) jars with lids and bands

refrigerated pie crust , from 15 oz box, softened as directed on box, cooked beef, thinly sliced, diced (from deli), plum tomato, chopped, red onions , thin, monterey jack pepper cheese, shredded

slicing tomatoes (ripe ), lemon, lemon pepper, kosher salt, fresh cracked black pepper, capers (optional)

olive oil, onion, chopped, garlic, minced, lean ground beef, tomato sauce, stewed tomatoes, pepperoni sausage, sliced, green bell pepper, chopped, mushrooms, drained and chopped, garlic salt, salt, ground black pepper, onion powder, dried oregano

top round roast (or bottom round, brisket, or rump roast), minced garlic, salt, ground black pepper, onion, thinly sliced, diced mild green chilies (optional)

broccoli florets (or substitute 1/2 with cauliflower), carrot, sliced, cooked ham, diced (optional), garlic powder, onion powder, basil, oregano, ground pepper (or to taste), monterey jack cheese (or colby, cheddar, muenster), water

eggs, bacon, fresh spinach, stems removed , soaked in salt water to remove grit, and dried, avocados , slipped from skin and sliced, balsamic vinegar, pomegranate, peeled and seeds removed from pith, honey, salt, ground black pepper, olive oil, canola oil , as needed, for deep-frying, all-purpose flour, cornstarch, baking powder, seltzer water, frozen, store-bought, stuffed sandwiches , sliced on the bias

sandwich bread (i prefer multigrain or oat bran bread), meatloaf (any kind ), mayonnaise, red pepper jelly

pillsbury crescent recipe creations refrigerated flaky dough sheet, thousand island dressing, deli corned beef, thinly sliced, swiss cheese, sauerkraut, well drained, horseradish mustard, egg, beaten, sesame seeds

sliced red ripe florida tomatoes, vinegar (balsamic, red wine or other flavored ), seasoning salt, granulated sugar, grated onions, vegetable oil, feta cheese, sliced avocado (optional)

sliced peeled mango (about 3 lb), chopped crystallized ginger, sliced fresh mint, fresh lime juice, honey

sliced tomato and onion salad, balsamic vinegar, water, olive oil, dijon mustard, freshly ground black pepper, salt, ripe tomatoes, unpeeled, purple onion, minced fresh oregano or 1/2 tsp dried

sliced peeled english cucumber, minced fresh chives, minced fresh cilantro, rice vinegar, sugar, salt, crushed red pepper

sweet onion, sliced, minced garlic, green bell peppers, sliced, fat free chicken broth, divided, trimmed and cut chicken breast, total of sweet and hot italian sausage, dried basil, dried oregano, salt and pepper

chicken stock, carrots, thinly sliced, stalk celery, finely diced, leek , halved lengthwise and thinly sliced, peas, thawed if frozen, cooked rice or 2 cups pasta (long grain white or brown or wild rice, or rotini, lg seashell, bowtie or other sturdy pasta shapes), cooked chicken meat, sliced or cubed, chopped tarragon, fresh or dry, chopped parsley, fresh or dry, salt and pepper

milk, water, cornmeal, salt, butter or 3 tbsp olive oil, grated parmesan cheese, soft polenta, marinara sauce, grated parmesan cheese, buffalo mozzarella, sliced