42 veracruz chops Recipes

  • Veracruz Style Tilapia
    tilapia fillets or 4 (6 oz) red snapper fillets and
    8 More
    tilapia fillets or 4 (6 oz) red snapper fillets, ground cumin, salt, pepper (fresh ground is always better), chopped cilantro, chopped green olives, prepared salsa, pinto beans, diced tomatoes
    35 min, 10 ingredients
  • Veracruz-Style Red Snapper
    olive oil, white onion, diced, garlic, minced, capers and
    10 More
    olive oil, white onion, diced, garlic, minced, capers, caper juice, tomatoes, halved, pitted, sliced green olives (such as castelvetrano), jalapeno pepper, seeded and chopped, chopped fresh oregano, olive oil, red snapper fillets, cut in half, salt and pepper to taste, cayenne pepper, or more to taste, limes, juiced
    40 min, 14 ingredients
  • Veracruz Jicama Caesar Salad
    olive oil, grated parmesan cheese, lime juice and
    9 More
    olive oil, grated parmesan cheese, lime juice, minced fresh cilantro, minced garlic, anchovy paste, pepper, romaine lettuce (about 3/4 lb.), matchstick-size sticks peeled jicama (about 10 oz.), corn chips, firm-ripe tomatoes, rinsed, cored, and chopped, salt and pepper
    12 ingredients
  • Shrimp Veracruz
    shrimp, peeled, deveined, lime , juice of, salt and pepper and
    11 More
    shrimp, peeled, deveined, lime , juice of, salt and pepper, olive oil, garlic cloves, pressed, chopped onion, red bell pepper, chopped, jalapeno, seeded, chopped, vegetable broth, roma tomatoes, chopped, cumin , chili powder, salt, pepper, oregano to taste, cornstarch, water, fresh cilantro
    45 min, 14 ingredients
  • Red Snapper, Veracruz Style
    diced tomatoes in juice, well drained , juices reserved and
    11 More
    diced tomatoes in juice, well drained , juices reserved, extra-virgin olive oil, chopped white onion, garlic cloves, chopped, bay leaves, chopped fresh parsley, dried mexican oregano, chopped pitted green olives, raisins, drained capers, red snapper fillets, pickled jalapeno chiles , halved lengthwise
    12 ingredients
  • Rice Veracruz
    vegetable oil, frozen corn, jalapeno, minced, ground cumin and
    4 More
    vegetable oil, frozen corn, jalapeno, minced, ground cumin, tomato, diced, scallions, finely chopped, cilantro, finely chopped, whole grain cooked brown rice
    14 min, 8 ingredients
  • Rice Veracruz
    dry converted rice, chicken broth, onion, diced and
    12 More
    dry converted rice, chicken broth, onion, diced, red bell pepper, diced, poblano pepper, diced, olive oil, garlic, chopped, paprika, seeded tomato, diced, pimento stuffed olive, sliced, chopped fresh parsley, capers, drained, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes (if that extra zing is needed)
    45 min, 15 ingredients
  • Shrimp Veracruz
    prawns, cleaned, shelled, sweet onions, minced and
    6 More
    prawns, cleaned, shelled, sweet onions, minced, jalapeno , seeds & membrane removed, finely chopped, garlic cloves, smashed, tomato, chopped, salt & pepper, cilantro, finely chopped, fresh lime juice
    30 min, 8 ingredients
  • Snapper Veracruz
    olive oil, green bell pepper, chopped, onion, chopped and
    9 More
    olive oil, green bell pepper, chopped, onion, chopped, garlic, minced, ground white pepper, ground cinnamon, lime, juiced, pimento-stuffed green olives, sliced, canned diced green chiles, drained, tomatoes, seeded and coarsely chopped, red snapper, capers, rinsed and drained
    50 min, 12 ingredients
  • Veracruz Sauce Veracruz Sauce
    vegetable oil, whole tomatoes chopped, garlic chopped and
    10 More
    vegetable oil, whole tomatoes chopped, garlic chopped, whole green olives chopped, coarse, pickled jalapenos chopped, coarse, oregano minced, cilantro minced, cumin, cinnamon, water, fresh lemon juice, salt, pepper
    55 min, 13 ingredients
  • Red Snapper Veracruz Red Snapper Veracruz
    chopped green bell pepper, chopped onion and
    9 More
    chopped green bell pepper, chopped onion, garlic cloves, minced, peeled, chopped tomato (about 2 medium), drained chopped green chiles, chopped fresh cilantro, salt, hot sauce, ground white pepper, red snapper fillets, margarine or butter, melted
    12 ingredients
  • Veracruz-Style Fish Soup Veracruz-Style Fish Soup
    corn tortillas, cut into thin strips (6 inch tortillas ) and
    15 More
    corn tortillas, cut into thin strips (6 inch tortillas ), vegetable oil, onion, finely chopped, garlic cloves, minced, jalapeno pepper, seeded and finely chopped, red bell peppers, finely chopped, ground cumin, dried oregano, corona beer (or other light mexican beer), chopped tomatoes with juice, clam juice, sea bass fillet, cut into 1-inch chunks (or halibut, red snapper fillets), cooked long-grain rice, chopped fresh cilantro, salt, fresh ground black pepper
    7 hour , 16 ingredients
  • Veracruz Pork Chops Veracruz Pork Chops
    olive oil, pork chops, fresh ground black pepper, salt and
    4 More
    olive oil, pork chops, fresh ground black pepper, salt, red onion, sliced thin, green pepper, sliced, celery ribs, sliced, sliced tomatoes with juice
    30 min, 8 ingredients
  • Veracruz Red Snapper: Huachinango a la Veracruzana Veracruz Red Snapper: Huachinango a la Veracruzana
    kilogram ) whole red snapper, cleaned and scaled and
    17 More
    kilogram ) whole red snapper, cleaned and scaled, garlic, chopped, limes, juiced, water, pepper, vegetable oil, for sauteing, chicken stock, onion, sliced, bay leaves, dried oregano, freshly made tomato puree (water, tomatoes, and a dash of olive oil), tomatoes, pickled chiles, green olives pitted and crushed , plus 12 green olives, whole, capers, salt, chopped parsley
    45 min, 18 ingredients
  • Veracruz-Style Tilapia ( Pescado A La Veracruzana ) (Marcela Valladolid) Veracruz-Style Tilapia ( Pescado A La Veracruzana ) (Marcela Valladolid)
    olive oil, divided and
    10 More
    olive oil, divided, tilapia fillets or other white fish fillets, salt and freshly ground black pepper, onion, chopped, garlic cloves, minced, canned crushed tomatoes with juice, anaheim chile, stemmed, seeded and cut into thin strips, bay leaf, dried oregano, pitted and halved green olives, capers, drained
    30 min, 11 ingredients
  • Red Snapper (Huachinango) in Veracruz Sauce Red Snapper (Huachinango) in Veracruz Sauce
    olive oil, garlic cloves, finely chopped and
    15 More
    olive oil, garlic cloves, finely chopped, poblano pepper, seeded and chopped (green peppers can be substitued), onion, finely chopped, diced tomatoes, chopped cilantro, spanish-style stuffed green olives, sliced, jalapenos , escabeche (pickled, or substitute fresh, adjust to taste), sherry wine, capers, dried oregano, dried thyme, white pepper, red snapper fillets, lime juice, salt & freshly ground black pepper, grated parmesan cheese
    30 min, 17 ingredients
  • Shrimp Veracruz with Brown Rice, Corn, and Olives Shrimp Veracruz with Brown Rice, Corn, and Olives
    water, uncooked long-grain brown rice, salt and
    12 More
    water, uncooked long-grain brown rice, salt, frozen corn kernels, thawed, green onions, finely chopped, red bell pepper, finely chopped, green bell pepper, finely chopped, coarsely chopped pimiento-stuffed green olives, deveined peeled large shrimp, thick and chunky salsa (medium heat ), olive oil, fresh lime juice, ground cumin, grated lime peel, lime wedges
    15 ingredients
  • Snapper Veracruz Snapper Veracruz
    olive oil, green bell pepper, chopped, onion, chopped and
    9 More
    olive oil, green bell pepper, chopped, onion, chopped, garlic, minced, white pepper, ground cinnamon, lime, juiced, pimento stuffed olive, sliced, canned diced green chiles, drained, tomatoes, seeded and coarsely chopped, red snapper fillets, capers, rinsed and drained
    50 min, 12 ingredients




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