59770 venision beef meatballs gravy Recipes

roll hot sausage , the cheapest you can buy, ground beef or 3 lbs ground venison, eggs, onion, chopped fine, breadcrumbs, bread , torn and wet (optional), milk, melted butter (omit with ground beef only needed if using 3 lbs venison), salt, pepper, garlic powder, thyme, basil, parsley, worcestershire sauce (2 tbsp for gravy), washed fresh mushrooms (sliced thin or quartered whatever your preference), garlic cloves, crushed, olive oil, flour, bay leaves, beef base or 1 beef bouillon cube, kitchen bouquet

beef roast, beef bouillon granules, lipton beef and onion soup mix, beef broth, flour

potatoes, peeled and cut into 1-inch cubes, water, ground beef, garlic powder, onion powder, brown gravy mix, milk, butter, softened, salt, pepper

refrigerated beef tips with gravy, creme fraiche or sour cream, prepared horseradish, pepper, minced chives, hot cooked rice

beef (brisket, gravy , or shank), onion, sliced, salt, coconut milk , settled- don tsp shake, massaman curry paste (bought or made ), water, cinnamon sticks, bay leaves, waxy potatoes, peeled and diced in 2-3cm cubes, fish sauce, grated palm sugar, tamarind paste or 1 tbsp lemon juice, roasted peanuts, crushed, coriander, chopped

beef sirloin steaks, water, onion, beef bouillon cube, rosemary, celery seed, flour, fresh ground pepper, salt, sliced mushrooms, oil

beef roast , trimmed of excess fat, fresh ground black pepper, sea salt, garlic, crushed, flour, red wine, beef stock, tomato paste

stew beef chunks, oil, cream of mushroom soup (or cream of celery), beef broth, kitchen bouquet

roast beef in gravy, beefy mushroom soup, beef broth, red wine, carton mushrooms, sliced, baking potato, peeled and diced, onion, diced, carrot, peeled and sliced thin, frozen green pea, refrigerated pie crusts

beef stew cubes, cream mushroom soup, golden mushroom soup, cream celery soup, milk, onion soup mix

beef sirloin tip roast (4 lb), king arthur unbleached all-purpose flour, divided, onion soup mix, brown gravy mix, cold water, hot mashed potatoes

beef bottom round, cut 1/4-inch thick or 1 lb lean pork, cut 1/4-inch thick pieces, garlic clove, peeled, freshly grated pecorino romano, chopped italian parsley, salt and pepper, olive oil, ground lean beef, ground veal, ground pork, eggs, freshly grated pecorino romano, chopped italian parsley, garlic clove, minced , optional, salt and pepper, bread crumbs, lukewarm water, olive oil, lean beef, lean pork, hot or sweet italian sausage, olive oil, garlic cloves, peeled, tomato paste, water, san marzano plum tomatoes, salt and pepper, beef or pork braciola, meatballs, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the fn chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

lean ground beef, dried oregano or 2 tsp marjoram, pitted black olives, finely chopped, sunflower oil, prepared gravy or 1 pint hot beef stock, red currant jelly or 2 tbsp cranberry sauce, double cream or 4 tbsp creme fraiche, tagliatelle pasta noodles (fresh or dried ), freshly chopped sage leaf (to garnish )

milk, grape nuts cereal, soy sauce, salt, pepper, ground beef, mushroom gravy mix, cornstarch, dry red wine, water, onion, chopped, green pepper, cut in strips, tomato, cut in wedges, hot cooked rice

merlot wine, beef tips with gravy (recommended: hormel), steak seasoning, cracked black peppercorns, frozen artichoke hearts, thawed, frozen petite peas with pearl onions, thawed, basil mashed potatoes , recipe follows, home-style mashed potatoes (recommended : country crock), prepared pesto, fresh basil leaves, finely chopped

potatoes, peeled and cut into 1-inch cubes, water, ground beef, garlic powder, onion powder, brown gravy mix, milk, butter, softened, salt, pepper

beef roast, soy sauce, dried parsley, dried thyme, dried rosemary, black pepper, garlic cloves, lipton onion soup mix, beef broth, honey, flour

uncooked egg noodles, olive oil, divided, beef sirloin , cut into thin strips, garlic cloves, minced, flour, beef bouillon granules, dry red wine, dried thyme leaves, sugar, salt, pepper, parsley, chopped