65908 true comfort pot potatoes Recipes

butter, mushrooms, sliced, onion, diced, garlic cloves, minced, flour, chicken stock, milk, chicken meat, cooked, carrot , crinkle cut, green beans, peas, corn kernel, salt and pepper, brandy (optional)

potatoes, onion, diced, cream of chicken soup, cheddar cheese, sour cream, butter, melted, salt, pepper, parsley

potatoes, cut into small chunks, onion, chopped, carrot, chopped, stalks celery, chopped, water, chicken bouillon cubes, parsley, finely chopped, unsalted butter, nonfat evaporated milk

potatoes, cubed, onion, chopped, butter, chicken bouillon cube, parsley, chopped, water, milk, flour (mixed with small amount of water), salt

potatoes (i used the ones with the thin skin), leeks, onions, carrot, stock celery, water, salt, chicken bouillon cubes, cream of mushroom soup, cream of celery soup, parsley flakes, butter, evaporated milk, chopped chives (for garnish )

potatoes, peeled, cut into bite size pieces, leeks, washed and cut into bite size pieces (optional), onions, chopped, carrot , pared and sliced, chicken bouillon cubes, parsley flakes, stalk celery, sliced, salt, water, butter, pepper, evaporated milk, flour, bacon, fried and crumbled (optional), chopped chives

potatoes, cream cheese, margarine, onion, cream of chicken soup, milk, salt and pepper, bacon bits (optional), cheddar cheese (optional)

potatoes, peeled and cut into 1/4 inch slices, diced precooked ham, hard-boiled eggs, sliced, butter or 1/4 cup margarine, chopped onion, chopped celery, flour, salt, pepper, milk, grated sharp cheddar cheese, chopped parsley

potatoes, peeled and cubed, onion, chopped, celery ribs, sliced, chicken bouillon cubes, dried parsley flakes, water, salt, pepper , to taste (optional), butter, evaporated milk, chives (optional), bacon (optional), cheddar cheese (optional)

potatoes, peeled and cubed, parsley, chopped, water, leeks, chopped, salt, pepper, onions, chopped, butter, carrot, sliced, evaporated milk, stalk celery, sliced, chicken bouillon cubes, bacon fat or 4 tbsp chopped cooked bacon, chopped chives

potatoes, butter, flour, milk, green onions, sour cream, crisp cooked bacon, crumbled, grated cheddar cheese, salt and pepper, to taste

russet potatoes, buttermilk, fennel, sliced thin, onion, sliced thin, bacon, diced, butter, blue cheese, salt, pepper

simply potatoes diced potatoes with onion, fire roasted green chili peppers, drained, garlic clove, finely chopped, chicken bouillon cube, kraft mexican style finely shredded four cheese

butter or good-quality margarine, divided in two, crushed crunchy stuff, your choice , for topping. (i use pepperidge farm herb stuffing mix, squashed with the back of a spoon, but you could use croutons, potato chips, cracker crumbs or italian breadcrumbs if you want. hell, try rice krispies. matzoh farfel cheerios knock yourself out!), sliced yellow onion, sliced unpeeled potatoes (yukon golds are the best), salt, flour, pepper and paprika or turmeric (or to taste), lowfat soymilk or skim regular milk, el cheapo margarine for casserole rub (or use veggie spray)

what you ll need, potato pots, potatoes, blue cheese, eggs, beaten, cooked, crumbled bacon, heavy cream, sour cream, salt and ground black pepper to taste, flour, salt and ground black pepper to taste, eggs, beaten, shredded potatoes, chipotle sauce, chipotle chiles in adobo sauce, heavy cream, lime juice, ground cinnamon, nutmeg (optional)

potatoes, mushroom soup, chicken broth, smoked sausage, onion, milk, shredded cheddar cheese, cornstarch, butter, salt & pepper

potatoes, sliced, head broccoli, florets only, broccoli cheese soup, milk (or enough to cover ), cheddar cheese

potatoes , for baking, milk, butter, melted, salt, pepper, butter, melted, paprika, ground