10934 tossed simple vinaigrette Recipes

torn leaf lettuce, sliced peeled cucumber, chopped seeded tomato, fresh basil leaves, thinly sliced, green onion, sliced, rice vinegar, olive oil, salt and pepper

simple syrup, water, sugar, fresh squeezed lemon juice, simple syrup, water

fresh spinach, dried cranberries, chopped walnuts, raspberry walnut vinaigrette, shredded romano cheese

chicken broth, cheese tortellini, italian-style diced tomatoes, white kidney beans (cannellini), rinsed and drained, zucchini, sliced, red wine vinaigrette, basil, ground black pepper to taste, grated parmesan cheese , or to taste

zucchini, small (about 5 inches or 16 cm ), flaked sea salt, vinaigrette dressing (home-made or shop-bought, nice quality), tabasco sauce (or to taste), pine nuts (heaped, i used a lot and didn tsp measure), parmesan cheese, shaved (use any sharp, flavourful cheese), black pepper

boneless skinless chicken breast, tomato, cucumber, lettuce (or mixed salad), fat-free vinaigrette-style dressing

assorted medium beets, bottled balsamic vinaigrette, salt and pepper, chopped walnuts, garnish: fresh parsley leaves

dijon mustard, red wine vinegar, olive oil, shallot, salt, a few grinds of fresh black pepper

vinaigrette dressing, divided, dijon mustard, boneless beef sirloin, cut into 1-inch cubes, tomatoes, onion, sliced into 8 wedges, green pepper, sliced into 8 wedges, wooden skewers

romaine lettuce leaves, cucumber, peeled, seeded, and cut into long rounds, celery stalks , cut into thirds lengthwise and then crosswise into 2 inch lengths, yellow squash , julienned, whole carrots , scooped into small balls with the small side of the melon baller, tomatoes, chopped, diced red onion, herb vinaigrette , recipe follows, corn tortillas, vegetable oil, for frying, salt and freshly ground black pepper, white wine vinegar, peeled fresh garlic, freshly squeezed lemon juice, chopped lemon zest, chopped fresh herbs (parsley, basil, marjoram, thyme), salt, extra-virgin olive oil, dijon mustard, freshly ground black pepper

ready to use mesclun greens, salt, freshly ground black pepper, balsamic vinaigrette , recipe follows, grape tomatoes, yellow bell pepper, seeded, halved and thinly sliced, shallot, peeled and roughly chopped, chopped fresh basil leaves, balsamic vinegar, sugar, salt, freshly ground pepper, olive oil

romaine lettuce, diced red delicious apple, fat-free balsamic vinaigrette

torn lettuce, cucumber, chopped, tomatoes, sliced, vinaigrette, crumbled feta cheese, freshly ground pepper (optional)

torn curly leaf lettuce, chopped tomato, chopped onion, sliced cucumber, shredded cabbage, chopped carrot, herbed vinaigrette

torn mixed salad greens, grape tomatoes, kraft mozzarella cheese, cubed (1/4 inch), balsamic vinaigrette dressing

shredded carrot, nutritional yeast (flakes preferably ), raspberry vinaigrette dressing

acorn squash , cut lengthwise in half and seeded, bacon, maple syrup, balsamic vinaigrette

salad, snow peas , washed, new baby or dutch potatoes, unpeeled, red pepped , put into thin slices (not chopped or diced), halved or whole water chestnuts (optional), olive oil, dressing, extra virgin olive oil, red wine vinegar, balsamic vinaigrette, hot red pepper flakes, salt