904 tomato lettuce sandwich Recipes

whole wheat bread, natural peanut butter (i use homemade ), tomato, sliced, leaves spinach or 2 -4 leaves lettuce, salt and pepper

whole-grain bread, vegan mayonnaise (vegenaise), dulse seaweed, tomato, lettuce

hearty whole grain bread, avocados, tomato , to cover sandwich, cucumbers (thin slices), zucchini , cut into match-stick julienne, lettuce, alfalfa sprout, sunflower seeds, colby-monterey jack cheese, cream cheese, chili powder

boneless skinless chicken breasts (6-8 oz each), lemon pepper seasoning, pepper bacon, cheddar cheese (or your favorite cheese), sandwich buns, mayonnaise (or dressing of your choice), tomato , slices (optional), lettuce leaves (optional), sliced onion (optional)

mayonnaise, chopped fresh basil, hearty white bread slices, thick) cold meatloaf slices, shredded iceberg lettuce, tomatoes, sliced, salt and pepper to taste

bread , whole wheat, turkey breast, mustard, tomato, lettuce, onions

lean ground beef, browned, taco seasoning mix (follow directions as to adding water), whole kernel corn (frozen or canned ), diced tomato, lettuce, sour cream, burger type buns, toasted

bread (i used homemade rye , but you can use any), cooked chicken, lettuce leaves, tomato, olive oil (or more to taste)

tomatoes, whole wheat bread, toasted, avocado, sliced, lettuce, mayonnaise, salt , to taste, pepper , to taste

sandwich buns, boneless skinless chicken breasts, bacon, monterey jack cheese, red onions, tomatoes, lettuce, mayonnaise, russian salad dressing

mayonnaise, sweet pickle relish, drained bottled capers, chopped fine, dijon-style mustard, fresh lemon juice , or to taste, a pinch of cayenne, bottled cocktail sauce , or to taste, all-purpose flour seasoned with salt and pepper for dredging the fish, eggs, salt, cayenne, cornmeal for dredging the fish, four 1/2-lb catfish fillets, halved crosswise, vegetable oil for deep-frying the fish, soft sandwich rolls, split, soft-leafed lettuce for the sandwiches, tomatoes, sliced thin, lean bacon, cooked

vegetable oil, for frying, eggs, milk, beer, all-purpose flour, soft shell crabs, cleaned, sandwich buns, toasted, tartar sauce , for serving, recipe follows, sliced tomato , for serving, lettuce leaves , for serving, mayonnaise, horseradish, drained, sweet pickles, chopped, kosher salt and freshly ground black pepper, lemon juice

shrimp , i used extra large, old bay seasoning, celery ribs, cut lengthwise and then diced fine (more or less to taste, i happen to love in mine), onion, fine diced, mayonnaise (i really prefer hellmanns or dukes not miracle whip), scallions, white and green parts fine chopped (optional), lemon, fresh squeezed (about 1 tsp is all you need), lemon zest, fresh parsley, fine chopped, old bay seasoning (to taste), salt, pepper, whole wheat sandwich buns, tomatoes , slices, lettuce leaves

whole grain bread, toasted, spreadable goat cheese, walnuts (optionally toasted), tomato , slices, lettuce or other salad greens, salt and pepper

portabella mushroom caps washed, tomatoes sliced, pepper bacon, arugla or baby spinach leaves washed, ciabatta bread rolls cut, a handful of basil leaves washed, mayonnaise, lemon zest, lemon juice