64 tomato beef bow pasta Recipes

ground beef, italian-style diced tomatoes, undrained, ready-to-serve beef broth, uncooked bow tie pasta, sliced zucchini (1/4-inch thick ), grated parmesan cheese

bow-tie pasta (farfalle), ground beef, garlic, minced, chopped fresh tomatoes, salt, black pepper, chopped fresh basil, grated parmesan cheese

beef tenderloin (cut into 3/4-in pieces), olive oil or 1 tbsp cooking oil, fresh shiitake mushrooms or 4 oz or 1 1/2 cups button mushrooms, sliced, onions, chopped or 1/2 cup chopped onion, bottled minced garlic, all-purpose flour, salt, pepper, beef broth, port wine or 1/4 cup dry sherry, sugar snap peas or 1 (10 oz) package frozen , thawed, tomatoes, halved, hot cooked wide egg noodles (optional) or bow tie pasta (optional)

boneless sirloin steaks, asparagus (about 1 lb), sliced onion, beef broth, cooked bow tie pasta (, farfalle ), tomato puree, chopped fresh basil leaves or 1 tbsp dried basil leaves, chopped sun-dried tomatoes (, not oil -packed), pepper, freshly grated parmesan cheese

lean ground beef, garlic, minced, dried oregano, dried basil, onion, chopped, green bell pepper, chopped, salt, black pepper, diced canned tomatoes, undrained, tomato sauce, uncooked elbow macaroni or 8 oz bow tie pasta, shredded mozzarella cheese, parmesan cheese

ground beef, ground pork, taco seasoning mix, diced green pepper, tomato sauce, diced tomatoes (i use contadina roasted garlic), bow tie pasta, shredded monterey jack cheese , cheese, sour cream

uncooked bow tie pasta, cornstarch, reduced-sodium beef broth, divided, beef top sirloin steak (1 lb), cut into 2-inch strips, olive oil, fresh asparagus, trimmed and cut into 1-inch pieces, green onions, chopped, garlic cloves, minced, sliced fresh mushrooms, tomato, diced, dried basil, dried oregano, dry red wine or additional reduced-sodium beef broth, sliced ripe olives, drained, salt, pepper

lean ground beef, beef broth, italian-style diced tomatoes, uncooked farfalle (bow tie) pasta, sliced zucchini, (1/4 inch thick ), grated parmesan cheese, divided

ground beef, onion, chopped, sliced mushrooms, drained, chopped green pepper, salt and pepper, bow tie pasta, cooked and drained, condensed tomato soup, undiluted, shredded mozzarella cheese, divided, cream of mushroom soup, undiluted

bow-tie pasta, olive oil, sweet italian sausage , cut into bite-sized pieces, red bell pepper, chopped, onion, chopped, diced tomatoes, beef broth

lean ground beef, garlic, crushed, fresh tomatoes, chopped, salt, pepper, uncooked bow tie pasta, fresh basil, sliced, parmesan cheese, grated

ground beef, garlic cloves, minced, chopped tomatoes, salt, pepper, bow tie pasta, cooked, sliced fresh basil, parmesan cheese

beef round tip steaks (cut into bit size pieces), zucchini, bell pepper (green ), onion, tomatoes, mushrooms (your chioce), garlic (minced ), olive oil, lawrey herb and garlic marinade, bow tie pasta, salt and pepper

bow tie pasta, beef sausages, any kind, asparagus, tomatoes, red onion, mayonnaise, garlic, vinegar, water, salt and pepper

sliced zucchini, beef broth, uncooked bow tie pasta, water, dried oregano, dried thyme, crushed red pepper flakes, ground beef, chopped onion, minced garlic, tomatoes, cut into chunks, minced fresh basil, shredded parmesan cheese

ground beef, onion, chopped, mushroom stems and pieces, drained, chopped green pepper, bow tie pasta, cooked and drained, condensed tomato soup, undiluted, shredded part-skim mozzarella cheese, divided, condensed cream of mushroom soup, undiluted

bow tie pasta or 5 oz farfalle pasta, cream-style cottage cheese, cream cheese, softened, egg, oil, chopped onion, chopped green bell pepper, lean ground beef, tomato sauce, salt, dried marjoram or 1/2 tsp savory, crushed, pepper, freshly grated parmesan cheese

good beef or 4 -8 oz chicken breasts or 4 -8 oz lamb, trimmed and thinly sliced or 4 -8 oz cubed lobster meat or 4 -8 oz peeled and deveined large shrimp, sliced lengthwise, garlic granules, salt & freshly ground black pepper, lemon & herb seasoning, balsamic vinegar, worcestershire sauce, bow tie pasta (farfalle) or 1 lb other short pasta, cooked in boiling salt water until al dente, extra virgin olive oil, garlic, chopped,to taste,but more is better, fresh mushrooms, cleaned and sliced, scallions, chopped (green onions), tomatoes, seeded and diced, heavy cream, freshly shredded stravecchio cheese (preferred ) or 4 oz parmigiano-reggiano cheese, plus additional for passing, fresh basil, stemmed and roughly chopped,more to taste