2810 this piggy boat Recipes

shrimp, cooked and chopped (or tiny shrimp, whole), celery, finely chopped, green onions, sliced, red pepper, finely diced, lemons , cut lengthwise with flesh scooped to make boats , cutting off very small portion of the outer shell if needed to keep shells from falling on plate(reserve juice from 1/2 of 1 lemon), mayonnaise, dijon mustard, dried dill, old bay seasoning, salt and pepper

butter, all-purpose flour, chopped walnuts, cream cheese, sugar, instant chocolate pudding mix, milk, chopped walnuts

cocktail franks, plain croissants, salsa (or sauce of choice) or mustard (or sauce of choice)

bacon, finely chopped, unsalted butter, flour, puff pastry, milk, black pepper, grated nutmeg, egg, beaten

yellow cake mix, mandarin oranges in juice, eggs, oil, crushed pineapple, cool whip, french vanilla instant pudding

leeks, sliced, lean boneless pork, cut into 1-inch cubes, milk, table cream, eggs, lightly beaten, frozen puff pastry , thawed according to package directions

cabbage, whole head with dark green leaves, ground beef, ground chicken, dry onion soup mix (lipton s onion soup mix 2 envelopes or box), onion, chopped fine, garlic, minced, oatmeal, plain instant, egg, beef bouillon, dry, salt, ground pepper, water, tomato soup, tomato sauce, milk, carrots, peeled and sliced in 1/2 inch pieces

pork sausage link, removed from casings, pumpkin, cut in half & seeded (acorn squash), zucchini, diced, sweet kernel corn, red pepper, chopped, onion, chopped, mushroom, chopped, hot sauce (more or less it s up to you), garlic, minced (optional), salt & pepper, cheddar cheese, grated, fresh whole wheat bread crumbs or 1 cup white breadcrumb, butter, melted

piggies, sausage links or smokee links, pillsbury refrigerated crescent roll dough (quantity corresponding to number of sausage links), dip, ripe avocado, pitted, peeled and mashed, garlic, minced, onion, small dice, lime juice, mayonnaise, sour cream, mustard (your choice ), hot sauce

chicken breasts, caraway seed, red grapes, quartered, mayonnaise, chopped walnuts, red onion, chopped, stalks celery, chopped, leaves romaine lettuce , boat leaves (in the ready made salad section, you may substitute with belgian endive for smaller portions)

pork shoulder , from any marketplace, olive oil, minced fresh garlic cloves, soy sauce, apple cider vinegar, brown sugar, raisins, tomato, diced, dried shrimp paste , compliments this dish very well (available at any oriental market)

cooked yam (this is not what the americans sweet potato ), onion grated, marg, milk, eggs separated, grated cheese, salt & pepper to taste

zucchini, thinly sliced, ground beef, salt, ground black pepper, crushed potato chips, jalapeno pepper, chopped, american cheese, dried basil, water

monterey jack cheese, shredded, cheddar cheese, shredded, garlic, minced, green onion, chopped, bacon, fried to a crisp,drained and crumbled, sour cream, bread

beef , undercut (cut into around 20-22 strips against the grain and tenderised by beating with a tenderiser so that tsp), soya sauce, worcestershire sauce, oyster sauce, garlic, minced, black pepper, salt, potatoes, halved and then cut into strips, tomatoes , cut into strips, green chilies or 1 green pepper, cut into strips (the latter option for folks who don tsp like spice), bacon , cut into strips, kitchen twine, red chilies

cream cheese, softened, garlic salt, black olives, chopped and pitted, milk, loaves rye bread or 2 loaves pumpernickel bread