Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- In a medium bowl, combine butter or margarine, flour and chopped walnuts. Mix, then pat into bottom of 9x13 pan.
- Bake at 375 degrees F (190 degrees C) for 20 minutes. Allow to cool.
- Beat softened cream cheese with confectioners sugar until smooth. Fold in 1/2 of the whipped topping. Spread over cooled crust.
- In a medium bowl, combine chocolate pudding mix with 3 cups milk. Mix well and spread over cream cheese mixture.
- Spread remaining 1/2 container of whipped topping over pudding. Sprinkle with 1/2 cup chopped nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4029.44 Kcal (16870 kJ) | ||
| Calories from fat | 1931.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 214.64g | 330% | |
|---|---|---|---|
| Cholesterol | 289.91mg | 97% | |
| Sodium | 827.18mg | 34% | |
| Potassium | 2465.85mg | 52% | |
| Total Carbs | 460.68g | 154% | |
| Sugars | 290.62g | 1162% | |
| Dietary Fiber | 19.88g | 80% | |
| Protein | 89.2g | 178% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 7.8mg | 43% | |
| Calcium | 1097.6mg | 110% | |
| Amount Per 100 g | |||
| Calories | 265.65 Kcal (1112 kJ) | ||
| Calories from fat | 127.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.15g | 330% | |
|---|---|---|---|
| Cholesterol | 19.11mg | 97% | |
| Sodium | 54.53mg | 34% | |
| Potassium | 162.57mg | 52% | |
| Total Carbs | 30.37g | 154% | |
| Sugars | 19.16g | 1162% | |
| Dietary Fiber | 1.31g | 80% | |
| Protein | 5.88g | 178% | |
| Vitamin C | 0.2mg | 6% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.5mg | 43% | |
| Calcium | 72.4mg | 110% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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