103 tenders with and broccoli Recipes
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tender broccoli, cut from stems into small pieces (apx 1/... and7 Moretender broccoli, cut from stems into small pieces (apx 1/2-inch), avocado, cut into small bite size cubes, fresh lemon juice, pecans, coarsely chopped, dijon mustard, salt, extra virgin olive oil, minced fresh flat-leaf italian parsley15 min, 8 ingredients
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chicken tenders , cut into strips and9 Morechicken tenders , cut into strips, broccoli, divided into florets, carrots , thinly sliced on the bias, oil and 1 tbsp butter, good curry powder, flour, milk , half and half can be substituted, stalks spring onions , sliced into oblong rings, salt and pepper, parsley to garnish, chicken broth50 min, 10 ingredients
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refrigerated whole-wheat pizza dough , brought to room te... and5 Morerefrigerated whole-wheat pizza dough , brought to room temperature, broccoli, diced and steamed until bright green and slightly tender, fat-free cottage cheese, shredded part-skim mozzarella cheese, garlic powder, crushed red pepper flakes15 min, 6 ingredients
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kale, stems and inner ribs removed and leaves thinly slic... and8 Morekale, stems and inner ribs removed and leaves thinly sliced, broccoli stems, peeled and julienned, salt, extra-virgin olive oil, leeks, white and tender green parts only, thinly sliced, lemon juice, freshly squeezed, hazelnuts, toasted and chopped, freshly ground pepper, fresh pecorino romano or manchego cheese, coarsely shredded9 ingredients
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cream of mushroom soup, cream of chicken soup, garlic salt and10 Morecream of mushroom soup, cream of chicken soup, garlic salt, parsley (fresh or dry ), sour cream, fresh mushrooms, sliced, sauteed, chopped cooked chicken, chopped onion, broccoli floret , cooked tender-crisp (frozen cooked ok), lasagna noodles, cooked, shredded mozzarella and cheddar cheese, grated parmesan cheese, butter or olive oil1 hour , 13 ingredients
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coarse salt, ground pepper, eggs, grated parmesan cheese and7 Morecoarse salt, ground pepper, eggs, grated parmesan cheese, plain dried breadcrumbs, chicken tenders, tomato sauce, mozzarella cheese, shredded, penne , regate (ridged) or 8 oz other short pasta, frozen broccoli florets, thawed, olive oil35 min, 11 ingredients
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Broccoli Casserolebroccoli, cooked to for tender and drained and4 Morebroccoli, cooked to for tender and drained, butter , melted in hot broccoli, herb flavored bread cubes, cream of chicken soup, cheddar cheese, shredded55 min, 5 ingredients
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Moms Broccoli Saladbroccoli, washed and trimmed and cut into bite size piece... and7 Morebroccoli, washed and trimmed and cut into bite size pieces. peel and chop the stems too as the inside is nice and tender., raisins washed and drained ., bacon, cut up and fried til slightly crisp. blot dry., red onion minced ., dressing, miracle whip salad dressing, sugar, vinegar10 min, 8 ingredients
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Broccoli Raisin Pasta Saladshell pasta (about 8 oz), oil and10 Moreshell pasta (about 8 oz), oil, broccoli, cooked and chopped (cooked only to just firm-tender, and well drained), cooked bacon, chopped, red onion, sliced, fresh mushrooms, sliced small, golden raisins, mayonnaise, freshly-squeezed orange juice, sugar (or to taste), white wine vinegar, pepper3 hour , 12 ingredients
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Broccoli and Provolone Quichecoarsely chopped broccoli florets (and tender stems) and10 Morecoarsely chopped broccoli florets (and tender stems), extra virgin olive oil, garlic clove, minced (or two), crushed red pepper flakes , a pinch, minced red onion, kosher salt, fresh ground black pepper, eggs, half-and-half, baked pie shell (9-inch), grated provolone cheese (moderately sharp)1 hour 20 min, 11 ingredients
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Broccoli Cheese And Rice Casserolechopped onions, chopped celery and7 Morechopped onions, chopped celery, lg. package. frozen broccoli, velveeta cheese , cut into cubes, cooked rice, cream of mushroom soup, cream of chicken soup, cavenders, chicken tenders optional30 min, 9 ingredients
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Broccoli-Walnut Pesto With Pasta (Food Network Kitchens)walnut halves, garlic , smashed and10 Morewalnut halves, garlic , smashed, chopped raw broccoli florets and tender stems (about 4 oz), fresh basil leaves , plus a few sprigs, for garnish, low-sodium vegetable broth, freshly grated nutmeg, red pepper flakes , optional, kosher salt, juice of 1/2 small lemon (1 tbsp), extra-virgin olive oil, freshly grated parmigiano-reggiano , romano or grana padano cheese, whole wheat or tri-color fusilli30 min, 12 ingredients
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