139 tenderloin syrup Recipes

  • Apple Mustard Glazed Pork Tenderloin
    syrup (karo with brown sugar), soy sauce and
    3 More
    syrup (karo with brown sugar), soy sauce, apple cider vinegar, grainy mustard, pork tenderloin
    6 min, 5 ingredients
  • Maple Glazed Pork Tenderloins
    pork tenderloin , trim fat, salt, ground black pepper and
    3 More
    pork tenderloin , trim fat, salt, ground black pepper, wooden toothpicks, bacon, maple syrup or 1/2 cup
    25 min, 6 ingredients
  • Pork Tenderloin With Pears
    pork tenderloin chops (1 inch thick ) and
    12 More
    pork tenderloin chops (1 inch thick ), yellow onions, thinly sliced, pear halves, with syrup, garlic, minced, dried cranberries, white wine, balsamic vinegar, olive oil, dried thyme, ground nutmeg, ginger, grated fresh, salt, pepper
    2 hour 15 min, 13 ingredients
  • Maple Beer pork Tenderloin
    dijon mustard, maple syrup, beer (i use ale) and
    3 More
    dijon mustard, maple syrup, beer (i use ale), chopped onion, butter, pork tenderloin
    40 min, 6 ingredients
  • Maple Apple Pork Tenderloin
    pork tenderloin and
    3 More
    pork tenderloin, green apple, peeled and diced (or red if you don tsp have green), walnuts or 2 tbsp pecans, chopped, maple syrup
    20 min, 4 ingredients
  • Maple Glazed Pork Tenderloin
    pork tenderloin, dried sage, butter, pure maple syrup and
    2 More
    pork tenderloin, dried sage, butter, pure maple syrup, apple cider vinegar, dijon mustard
    25 min, 6 ingredients
  • Maple Glazed Pork Tenderloin
    pork tenderloin, rubbed sage, butter, maple syrup and
    2 More
    pork tenderloin, rubbed sage, butter, maple syrup, cider vinegar, dijon mustard
    30 min, 6 ingredients
  • Maple Glazed Pork Tenderloin
    pork tenderloin, maple syrup, dijon mustard, cider vinegar and
    4 More
    pork tenderloin, maple syrup, dijon mustard, cider vinegar, soy sauce, salt and pepper, carrot, red potatoes
    1 hour 10 min, 8 ingredients
  • Maple Glazed Pork Tenderloins
    dried thyme leaves, crushed, dried marjoram, crushed, salt and
    5 More
    dried thyme leaves, crushed, dried marjoram, crushed, salt, onion powder, garlic powder, pork tenderloin , cut into 1/2-inch slices, margarine , or butter, real maple syrup , or hungry jack microwave ready regular syrup
    30 min, 8 ingredients
  • Pork Tenderloin Mango Tango Pork Tenderloin Mango Tango
    mango juice, maple syrup, dijon mustard, pork tenderloin and
    10 More
    mango juice, maple syrup, dijon mustard, pork tenderloin, salt, pepper, olive oil, ripe mangoes, peeled, pitted & cut into 1/2-inch pieces, chopped red onion, lime juice, chopped fresh mint leaves, hot pepper, seeded & minced, maple syrup, salt
    45 min, 14 ingredients
  • Maple-Mustard Pork Tenderloin With Apples (Lite!) Maple-Mustard Pork Tenderloin With Apples (Lite!)
    pork tenderloin and
    10 More
    pork tenderloin, prepared mustard or 1/4 cup dijon mustard or 1/4 cup spicy brown mustard, maple syrup, dried rosemary leaves or 1/4 tsp ground rosemary, salt, pepper, granny smith apples, maple syrup, cornstarch, sugar, cinnamon
    50 min, 11 ingredients
  • Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce Pork Tenderloin -- Ginger Crusted With Maple Mustard Sauce
    butter, onion, finely chopped, flour, chicken stock and
    11 More
    butter, onion, finely chopped, flour, chicken stock, dijon mustard, pure maple syrup, soy sauce, salt and pepper, panko breadcrumbs (japanese coarse dry crumb) or 1 cup coarse dry breadcrumbs, ground ginger, salt, pepper, dijon mustard, pure maple syrup, pork tenderloin
    40 min, 15 ingredients
  • New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay) New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay)
    olive oil, pork tenderloin, salt and
    38 More
    olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper
    2 hour 25 min, 41 ingredients
  • Green Curry Pork Tenderloin Green Curry Pork Tenderloin
    reduced-sodium soy sauce, fresh orange juice and
    19 More
    reduced-sodium soy sauce, fresh orange juice, pure maple syrup, toasted sesame oil, pork tenderloins (about 2 1/4 lb total ), vegetable oil, shelled pumpkin seeds (pepitas), cumin seeds, sugar, fresh lime juice, kosher salt, vegetable oil, divided, shallot, chopped, garlic clove, chopped, green thai curry paste, grated lime zest, unsweetened coconut milk, fresh cilantro leaves, fresh lime juice, light brown sugar, kosher salt , freshly ground pepper
    21 ingredients
  • Hoisin-Maple Pork Tenderloin Hoisin-Maple Pork Tenderloin
    maple syrup, hoisin sauce, sesame oil and
    5 More
    maple syrup, hoisin sauce, sesame oil, pork tenderloin , 3/4 to 1 lb. each, garlic, peeled and halved, onion, sliced, salt, fresh ground pepper
    50 min, 8 ingredients
  • Maple-Orange Pork Tenderloin Maple-Orange Pork Tenderloin
    maple syrup, reduced-sodium soy sauce, ketchup and
    7 More
    maple syrup, reduced-sodium soy sauce, ketchup, dijon mustard, curry powder, ground coriander, worcestershire sauce, grated orange peel, garlic cloves, minced, pork tenderloins (1 lb each)
    40 min, 10 ingredients
  • Maple-Glazed Pork Tenderloin Maple-Glazed Pork Tenderloin
    pork tenderloins (3/4 lb each), rubbed sage, butter and
    3 More
    pork tenderloins (3/4 lb each), rubbed sage, butter, maple syrup, cider vinegar, dijon mustard
    30 min, 6 ingredients
  • Mustard-Maple Pork Tenderloin Mustard-Maple Pork Tenderloin
    dijon mustard, divided, salt, freshly ground pepper and
    5 More
    dijon mustard, divided, salt, freshly ground pepper, roasted ) pork tenderloin, net from 1 lb fresh, trimmed of fat, canola oil, cider vinegar, maple syrup, dried sage or 1 1/2 tsp chopped fresh sage
    8 ingredients




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