56 tea ginger mint Recipes

mint tea, ginger, thin,unpeeled, whole fresh mint leaves, sugar, boiling water, fresh lemon juice, fresh mint (optional)

water, fresh mint leaves, grated fresh ginger, honey, lemons

green tea bags (single serving size-i use decaf), ginger, grated, apple, grated, mint, boiling water, apple cider (or apple juice), ice , in pitcher, honey , as desired

water, family-size tea bags, fresh mint , packed, lemonade concentrate, peach nectar, simple syrup, divided, ginger ale, chilled, club soda, chilled

ginger, unpeeled and sliced, mint leaves, green-tea bags, honey, lemon juice

ground ginger (or 1/2 tsp peeled and sliced fresh ginger), loose black tea, water, sugar, lemon peel or fresh mint sprig, for garnish

tea leaves (earl grey or darjeeling, about 1/3 cup loose tea or 7 bags), lemon, sliced, ginger (about 2 inches), peeled and smashed, boiling water, ice cubes, peaches, peeled, pitted and diced, sugar, mint, peach, pitted and sliced

water, sliced gingerroot, lemon juice, honey, family-size tea bags (i use decaffinated), sugar, fresh mint sprig

boiling water, tea bags of chinese black tea, smooth peanut butter, soy sauce, fresh lime juice, cayenne pepper, chopped watercress, chopped fresh mint, soy sauce, unseasoned rice vinegar, minced peeled fresh ginger, honey, dried crushed red pepper, ground cumin, top sirloin steak , cut crosswise into 1/4- to 1/3-inch-thick slices; slices then cut into 3-inch strips, linguine, oriental sesame oil, cucumbers, peeled , halved lengthwise, seeded, green onions , halved lengthwise, cut on diagonal into 1-inch lengths, fresh mint, watercress, roasted salted peanuts, coarsely chopped, lime wedges

water, family-size tea bags, loosely packed fresh mint leaves, peach nectar, frozen lemonade concentrate, thawed, simple sugar syrup, ginger ale, chilled, club soda, chilled, garnish: fresh mint sprigs

rooibos tea bags, stalks mint, lemon, orange, ginger, honey (optional)

family-size tea bags, boiling water, sugar, lemons, ginger ale, chilled, mint sprigs

water, divided, green tea with mint, sugar, pineapple juice, lemon juice, chilled ginger ale, floating four-leaf clovers

water, grated fresh ginger, lemon juice, honey, lipton family size tea bags, sugar, garnish: fresh mint sprigs

water, agave syrup, sugar, tea bags, ice cubes, plus more for serving, vodka, mint leaves, plus sprigs for garnish, ginger ale

mint leaves, frozen mixed fruit, thawed and divided (jumbleberry), liquid honey, minced ginger, carton chilled green tea , with honey and ginseng divided, ice cubes

rinsed blackberries, brewed darjeeling tea (i used stash earl grey double bergamot) or 2 cups brewed black assam tea, cooled (i used stash earl grey double bergamot), sugar, fresh lemon juice, fresh grated ginger (not dried ginger), any fresh edible flower , flowering herbs, mint leaves, lemon verbena, etc