65 tarragon chicken noodles Recipes

  • Chicken Noodle Soup (Alton Brown)
    chicken stock , home made or store bought, diced onion and
    6 More
    chicken stock , home made or store bought, diced onion, diced celery, minced garlic, dried egg noodles, cooked to al dente, chopped fresh tarragon leaves, chopped fresh parsley leaves, lemon halves, for serving
    37 min, 8 ingredients
  • Chicken Noodle Soup With Fresh Herbs
    my basic broth recipe and
    11 More
    my basic broth recipe, carcass of a chicken , and partly from a bunch of turkey necks . i make broth in a large pasta pot, with a drainer insert. then, when i am done, i can pull out and strain any bones, and the depleted soup veg in 1 easy shot, leaving the clear stock behind. this 1 included leek greens. carrots , celery, a parsnip, and bay, thyme and celery leaves in a little bundle. it turned out to be pretty concentrated, with a high bones to water ratio- after 4 hours burbling away on a tiny flame. ater making my noodle soup, i still have half of the broth left in the freezer.i like to make broth a day ahead, refrigerate and skim fat., ingredients for chicken soup, rich poultry broth 1 quart, sugar snap peas, cut in half 1 cup, sliced leftover roast lemon chicken meat 1 breast, fat type noodles 6 oz. dry, salt and freshly ground black pepper, fresh basil 1/4 cup , in thin strips a/k/a chiffonade, fresh tarragon 2 tbsps minced, fresh oregano or marjoram 2 tbsps chopped, fresh chives 1/4 cup, snipped up with scissors
    12 ingredients
  • Chicken Noodle Soup
    olive oil, carrot, chopped, onion, chopped and
    11 More
    olive oil, carrot, chopped, onion, chopped, stalks celery, chopped, garlic, chopped, mushroom, chopped, bay leaves, salt, pepper, chicken stock, chicken, cooked and cubed, egg noodles, parsley, tarragon
    20 min, 14 ingredients
  • Chicken Noodle Soup With Fresh Herbs
    olive oil, onion, diced fine, stalks celery, chopped and
    9 More
    olive oil, onion, diced fine, stalks celery, chopped, carrots, chopped, fresh rosemary, chopped fine, fresh tarragon, chopped fine, fresh thyme, chopped fine, flat-leaf italian parsley, chopped fine, homemade chicken stock (or 2 quarts of low-fat, low sodium chicken broth), cooked boneless skinless chicken breasts, cubed, egg noodles, salt and pepper
    1 hour 15 min, 12 ingredients
  • Cindy's Cooking Light Chicken Noodle Soup
    broiler-fryer chickens, halved, stalks celery, halved and
    18 More
    broiler-fryer chickens, halved, stalks celery, halved, onion, quartered, carrot, scraped and halved, turnip, peeled and halved, garlic cloves, crushed, salt, pepper, dried tarragon, oregano, water, chicken broth, thick egg noodles, onion, chopped, stalks celery, sliced, carrots, scraped and sliced, salt, pepper, tarragon, oregano
    1 hour 30 min, 20 ingredients
  • Saucy Tarragon Chicken
    uncooked egg noodles and
    10 More
    uncooked egg noodles, boneless skinless chicken breast halves (4 oz each), dried tarragon, lemon-pepper seasoning, butter, sliced fresh mushrooms, garlic cloves, minced, reduced-sodium chicken broth, divided, sherry or additional reduced-sodium chicken broth, king arthur unbleached all-purpose flour, reduced-fat sour cream
    10 min, 11 ingredients
  • Spicy Tarragon Chicken In Wine Sauce
    flour, more tarragon, salt, paprika, ground ginger and
    9 More
    flour, more tarragon, salt, paprika, ground ginger, chicken (i like using the tenders), oil & butter, chopped onion, garlic cloves minced, chicken broth, white wine, sherry wind, mushrooms, wide egg noodles
    1 hour , 14 ingredients
  • Lazy Slow Cooker Creamy Chicken Noodle Soup
    cooked chicken, chopped (from a store bought chicken ) and
    10 More
    cooked chicken, chopped (from a store bought chicken ), onion, diced, celery, diced, carrot, diced, frozen peas, low sodium chicken broth, condensed cream of mushroom soup (with roasted garlic), fines herbes (chervil, chives, parsley, and tarragon), salt, pepper , tp taste, egg noodles, cooked
    3 hour 15 min, 11 ingredients
  • Ww 7 Point Chicken Noodle Casserole
    yolk-free egg noodles, all-purpose flour and
    9 More
    yolk-free egg noodles, all-purpose flour, reduced-sodium chicken broth, grapeseed oil, diced onion, nonfat milk, dijon mustard, fresh tarragon, frozen peas, chopped chicken, reduced-fat cheddar cheese
    1 hour 20 min, 11 ingredients
  • Homemade Chicken Noodle Soup
    whole roasting chicken, water, head celery, carrots and
    8 More
    whole roasting chicken, water, head celery, carrots, onions, dry egg noodles, dry basil, dried dill, dry tarragon, dried parsley, salt, ground black pepper
    6 hour , 12 ingredients
  • Tarragon Chicken With Linguine Tarragon Chicken With Linguine
    chicken breast, boneless and skinless, linguini noodles and
    6 More
    chicken breast, boneless and skinless, linguini noodles, chicken stock, mushrooms, sliced, carrots , julienned, onion, thinly sliced, fresh parsley, minced, dried tarragon
    25 min, 8 ingredients
  • Chicken in Tarragon Mustard Cream Sauce Chicken in Tarragon Mustard Cream Sauce
    olive oil and
    11 More
    olive oil, boneless chicken breasts (add thighs for more flavor), salt, fresh pepper, sliced mushrooms, shallot, minced, dry white wine, chicken stock, heavy cream, grainy mustard, chopped fresh tarragon (i think i used about 1 tsp of dried tarragon), egg noodles, cooked, drained, and buttered for serving
    45 min, 12 ingredients
  • Fluffster's Absolute Best  Chicken Noodle Soup Fluffster's Absolute Best Chicken Noodle Soup
    cooked chicken, diced, butter, unsalted and
    12 More
    cooked chicken, diced, butter, unsalted, olive oil or 1 -2 tbsp canola oil, onion, sliced thin (or chopped ), carrots , julienned, stalks celery, peeled and sliced thinly (tops included if you have any), chicken , broth, chicken base (can use 1 tsp chicken bouillon), poultry seasoning, white pepper , to taste, dried tarragon (optional), ground coriander, eggs , noodles, italian parsley, chopped (optional)
    40 min, 14 ingredients
  • Chicken in Mustard (Melissa  d'Arabian) Chicken in Mustard (Melissa d'Arabian)
    chicken thighs, skin removed and
    19 More
    chicken thighs, skin removed, kosher salt and freshly ground black pepper, extra-virgin olive oil, divided, onion, chopped, white button mushrooms, quartered, garlic, minced, tomato, chopped, flour, dried tarragon, white wine, chicken stock , plus more if needed, dijon mustard, sour cream, super buttered noodles , recipe follows, chicken bouillon cubes, egg noodles, butter, softened, sour cream, chopped fresh parsley, for garnish, kosher salt and freshly ground black pepper
    1 hour 45 min, 20 ingredients
  • Steve's Chicken Noodle Soup Steve's Chicken Noodle Soup
    vegetable oil, onions, diced, stalks celery, diced and
    9 More
    vegetable oil, onions, diced, stalks celery, diced, carrot, diced, chopped fresh rosemary, chopped fresh tarragon, chopped fresh thyme, chopped italian flat leaf parsley, low-fat, low sodium chicken broth, cubed skinless, boneless chicken breast meat, egg noodles, salt and pepper to taste
    1 hour 20 min, 12 ingredients
  • Slow Cooker Chicken Noodle Soup Slow Cooker Chicken Noodle Soup
    cooked chicken, chopped up, celery, diced and
    9 More
    cooked chicken, chopped up, celery, diced, herbes (i used chervil, chives, parsley, and tarragon), carrots, diced, frozen peas, onions, diced, chicken broth, condensed cream of mushroom soup, egg noodles, cooked, salt , to taste, pepper , to taste
    3 hour 15 min, 11 ingredients
  • Fast and Easy Chicken Noodle Soup Fast and Easy Chicken Noodle Soup
    olive oil or 2 tbsp butter and
    13 More
    olive oil or 2 tbsp butter, leeks, thinly sliced (rinse and soak in water until clean, then dry thoroughly), garlic cloves, minced, dried thyme, powdered dried rosemary, herbes de provence, fresh ground black pepper, bay leaves, whole boneless skinless chicken breasts, chicken broth or 2 1/2 quarts chicken stock, carrot, sliced, fettuccine pasta, broken into thirds, roux or flour, slurry to thicken broth, fresh tarragon, minced
    25 min, 14 ingredients
  • Chicken Breasts with Julienne Vegetables Chicken Breasts with Julienne Vegetables
    chicken breast halves (about 2 lb/1 kg) and
    8 More
    chicken breast halves (about 2 lb/1 kg), margarine or 2 tbsp butter, condensed milk, celery soup, water, dried thyme or 1/4 tsp tarragon leaf, crushed, stalks celery , cut into thin strips, carrots , cut into thin strips, hot, cooked noodles
    40 min, 9 ingredients




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