63278 sweet cabbage varenyky pierogi dumplings Recipes

green cabbage, trimmed and cored, cream cheese, unsalted butter, at room temperature, salt & freshly ground black pepper, to taste, egg, slightly beaten, milk, water, sour cream, flour

shredded cabbage (about 1/2 head ), shredded carrot (about 1 medium), chopped green bell pepper (about 1 medium), chopped red onion, sugar, white wine vinegar, olive oil, dry mustard, celery seed, salt

pierogi, frozen (potato and bacon, cheese and bacon, etc.), bacon, onion, chopped, sausages, spicy, sour cream

cabbage, chopped thin, eggplants, cubed, red peppers, sliced into small strips, sweet onion, sliced, extra virgin olive oil, garlic, salt, pepper (to taste)

cabbage, green onions, fried chinese noodles (changs brand), white vinegar, caster sugar, vegetable oil, soy sauce

cabbage, shredded, mild flavored oil (can use more ), salt, sugar, pepper, flat noodles (approximately ) or 30 oz bow tie pasta, cooked and drained

low-fat cottage cheese, sugar, all-purpose flour, vanilla bean, less-fat cream cheese, softened, pierogi dough, water, butter, divided, applesauce

head cabbage, cored and shredded, red bell peppers or 1/2 green bell pepper, cut in strips, sweet banana peppers , halved lengthwise then sliced, minced onions, sugar, white vinegar, vegetable oil, salt

pierogies, olive oil, onion, thinly sliced, crisp green apple (such as granny smith), cut into 1/2-inch pieces, head small red cabbage (about 1 lb), cored and shredded, fresh flat-leaf parsley, chopped, red wine vinegar, caraway seeds, sour cream (optional)

sweet sausage links or 8 oz hot italian sausage links, garlic cloves, sliced, red onion, chopped (1 3/4 cup), green peppers or 2 yellow peppers, sliced, frozen potato and onion pierogies, shredded mozzarella cheese (1 cup)

sweet dumpling squash, peeled and sliced, hot banana pepper (whole, raw, red ) (optional), onions, thickly sliced (1/2 inch), garlic, cut off top to make roasted garlic, frozen corn (i used some i put up, but in other recipes, i have use the corn from the grocery, quart), chicken base, water, olive oil, salt, pepper, tony chachere s seasoning

ground beef, onions, thinly sliced, cabbage, coarsely chopped, celery, chopped, stewed tomatoes, red kidney beans, water, salt, pepper, chili powder, bisquick baking mix, milk

pierogi, frozen, polish sausage, thawed and sliced, broccoli and cheese, frozen, water

pierogies, onion diced, butter, beef gravy, smoked sausage or kielbasa

sweet crescent rolls, sweet potato patties,cut in half, water 1 1/2 sticks margarine, sugar, corn starch, vanilla flavoring

sweet pickle relish, cider vinegar , eyeball it, vegetable oil , eyeball it, garlic, crushed, bay leaves, dried, shredded cabbage salad (slaw salad mix with carrots and red cabbage, available in produce department marked cole slaw mix in 1 lb packages), salt and pepper, scallions, sliced

cabbages or napa (1 1/2 lb each), fat-free chicken broth, olive oil, zucchini, finely diced, tomato, finely diced, sweet onion, finely chopped, eggplant, finely diced, chopped garlic, lean ground beef, chopped fresh basil , parsley and thyme, whole-grain breadcrumbs, melted unsalted butter

very large green cabbage, bosc pears, dark walnuts, then some of butter, honey, stock, pear nectar, fresh chives, salt , white pepper