290 squash potato tomato Recipes

yellow bell pepper, red bell pepper, olive oil, divided, fingerling potatoes, peeled and cut into 1/4-inch-thick slices, chopped fresh basil, sea salt, freshly ground black pepper, garlic cloves, thinly sliced, vertically sliced vidalia or other sweet onion, thick) slices zucchini, thick) slices yellow squash, grape or cherry tomatoes, halved, water, flat-leaf parsley (optional)

good-sized sweet potatoes, tomatoes, a variety of good melting cheeses (cheddar, swiss, jack, feta, goat, cream cheese, mozzarella, or others) i usually use 3 or 4, vegetables, fresh and/or frozen (frozen veggie medley w/ sugar snap peas, broccoli, red and yellow peppers, yellow and green squash, spinach, sweet peas), eggs, half cup milk

ground lamb or 1 lb ground beef, onion, grated, salt, pepper, sweet hungarian paprika, fresh coriander, finely chopped, flat leaf parsley, finely chopped, olive oil, onion, grated, salt, sweet hungarian paprika, ground ginger, turmeric, cayenne pepper, tomato paste, lamb stock or 1 cup beef stock, squash or 2 cups potatoes, peeled & cut into large chunks, peas, eggs, beaten

ground beef, crushed tomatoes, undrained, diced tomatoes, undrained, whole kernel corn, undrained, yellow squash, sliced, zucchini, sliced, potatoes, peeled and cubed, seasoning salt, ground black pepper

baking potatoes, peeled, onion, eggs, beaten, all-purpose flour, salt, olive oil (prefer rosemary flavor), red onion, halved and thinly sliced, zucchini, thinly sliced, summer squash, yellow-thinly sliced, garlic cloves, minced, goat cheese, tomatoes, quartered, fresh basil, snipped, mozzarella cheese, shredded (4 oz)

potato cakes, zucchini, yellow squash, portobello mushroom caps, pepper, fire-roasted tomato and garlic pasta sauce (such as classico), preshredded fresh parmesan cheese

tomato paste, beef broth, boneless chuck roast, trimmed and cut into 1 1/2-inch cubes, all-purpose flour, salt, freshly ground pepper, olive oil, sweet potatoes, peeled and cubed, sweet onions , cut into eighths, cubed butternut squash (about 1 lb.), frozen whole kernel corn, thawed, celery ribs, sliced, garlic cloves, minced, ancho chile powder, smoked paprika, dried thyme

thick swordfish steaks , about 8 oz each, dijon or coarse-grained mustard, fresh lime juice, olive oil, shallots, chopped, chopped fresh rosemary or 1 1/2 tsp dried, baby red potatoes, olive oil, shallots, minced, minced fresh rosemary or 1 1/2 tsp dried, zucchini squash, sliced, yellow crookneck squash, sliced, basket cherry tomatoes, stemmed, fresh rosemary sprigs (optional)

fresh bread crumbs, grated parmesan cheese, chopped fresh parsley, caraway seeds lightly crushed, sesame seeds, chopped fresh thyme, chopped fresh chives, chopped fresh rosemary, chopped fresh mint, garlic cloves finely chopped, grated zest of 2 lemons, acorn squash, butternut squash, baking potatoes, tomatoes, salt, white pepper, chicken stock, heavy cream, garlic cloves finely chopped, grated fresh horseradish, chopped fresh thyme

black peppercorns, dijon mustard, dark soy sauce, fresh thyme or 1/2 tbsp dried, chopped garlic, sized shallots, sliced, canola oil, lamb racks , about 1 lb each, chine bone removed, salt and black pepper, to taste, asian ratatouille , recipe follows, citrus fennel , recipe follows, fennel oil , recipe follows, roasted garlic infused jus , recipe follows, shoestring potatoes , recipe follows, tomatoes , seeds removed, cut into 1/4 dice, chopped chives, for sprinkling, sized japanese eggplants , julienned, lengthwise, zucchini , julienned, lengthwise, yellow squash , julienned, lengthwise, canola oil, chopped garlic, chopped fresh ginger, yellow onion , julienned, tomatoes, cut into 1/8 dice, thyme, chopped, leaves only, thai basil, leaves only, basil, leaves only, soy sauce, salt and pepper, to taste, fennel bulb thinly sliced, orange, juiced, lemon, juiced, lime, juiced, canola oil, sliced shallots, salt and pepper, canola oil, toasted and ground fennel seeds, ground tumeric, garlic, halved, shallots, halved, red wine, balsamic vinegar, black chinese vinegar, chicken stock, fresh thyme, canola oil, salt and pepper, baking potatoes , like russets, canola oil , for deep frying, salt

boneless skinless chicken breasts, cubed, chicken broth, diced tomatoes, orange juice, cubed winter yellow squash, potatoes, peeled and cubed, chopped onion, chopped green bell pepper, garlic cloves, minced, grated orange zest, ground ginger, sour cream, cornstarch, salt and pepper, rice or 4 cups noodles, cooked

ground beef, onions, chopped (can use 2), green bell peppers, minced fresh garlic (i use a tablespoon!), butternut squash, peeled, seeded and thinly sliced, acorn squash, peeled seeded and cut into about 1-inch cubed, potatoes, diced, tomato sauce, worcestershire sauce, tomatoes, peeled, seeded and diced, yellow squash, thinly sliced, zucchini, sliced, salt and pepper, shredded swiss cheese (or both) or 2 1/2 cups mozzarella cheese (or both)

spaghetti squash , about 3 lb, olive oil, unsalted butter, salt and freshly ground black pepper, minced chives, minced red pepper, minced garlic, olive oil, fennel, diced, diced red onion, minced garlic, fennel seed, peeled, seeded, and chopped plum tomatoes, white wine, red wine vinegar, chopped assorted soft fresh herbs , such as basil, chives, cilantro, oregano, parsley, salt, freshly ground black pepper, catfish fillets, essence , recipe follows, dijon mustard, idaho potatoes, peeled and coarsely grated, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

tomatoes or 1 cup vegetable juice, tomato, peeled, cut in small pieces, carrot, chopped, green beans or 1 cup yellow wax bean, onion, finely chopped, zucchini or 1 cup yellow squash, thinly sliced, leek, chopped, red potatoes, unpeeled , diced, fresh herbs of choice , placed in a cheesecloth bag (parsley, basil, etc.), salt

unsalted butter, olive oil, yellow onion, small dice, garlic, thinly sliced, ground cumin, cinnamon stick, salt and freshly ground black pepper, butternut squash, large dice, red potatoes, large dice, low-sodium chicken or vegetable broth, cooked chickpeas, drained, diced tomatoes , with juices, saffron threads , optional, preserved lemon, finely chopped, brined green olives (recommend: cerignola), steamed couscous , for serving, fresh cilantro leaves, roughly chopped, for garnish, toasted slivered almonds, for garnish, plain yogurt, for garnish

potato, cut into 1 inch pieces (do not peel potatoes ), cooking oil or 2 tbsp olive oil, salt, pepper, summer squash, cut into 1 1/2 inch pieces (8 oz. total ), bottled white wine or 1/3 cup olive oil or 1/3 cup italian vinaigrette or 1/3 cup other oil and vinegar salad dressing, sweet red pepper, cut into 1/2 to 3/4 inch squares, tomatoes, halved, snipped fresh parsley, snipped fresh thyme, fresh thyme (optional)

potato, diced, carrot, diced, butternut squash, diced, olive oil, onion, finely chopped, vegetable broth, peas, parsley, chopped, puff pastry sheets, egg, slightly beaten, tomato sauce, olive oil, onion, chopped, garlic clove, crushed, tomatoes, peeled and chopped, red wine, vegetable broth, tomato paste, dry basil, dry oregano

onion, chopped, garlic, minced, baking potatoes, diced, zucchini , cut into half moons, carrot, sliced into rounds, diced tomatoes, vegetable stock, water, salt and lots of freshly ground black pepper, basil leaves, thinly sliced, curly kale, chopped