57 spud peppers Recipes

green peppers, lean ground beef (90% lean), potato, peeled and grated, chili powder, salt, coarsely ground pepper, shredded reduced-fat cheddar cheese

mashed potatoes (instant will work as well as fresh leftover potatoes), garlic powder, grated parmesan cheese or 2 -3 tbsp cheddar cheese, sour cream (lite optional), salt and pepper, mashed potatoes (instant will work as well as fresh leftover potatoes), chopped green chili, black olives, sour cream (lite optional), cheddar cheese, grated

butter, sliced, minced garlic, lemon pepper, salt-free spicy seasoning blend, potatoes, cubed, green bell pepper, chopped, yellow bell pepper, chopped, orange bell pepper, chopped, sweet onion, chopped, beer, shredded mexican-style cheese blend

potatoes, approx . 10 oz each, plain yogurt, frozen green chili pepper , bueno brand frozen green chile, salt, pepper, granulated garlic, parsley flakes, radishes, grated, cheddar cheese, grated, red bell pepper , cut into 1 inch strips

potatoes, salt and pepper to taste, shredded cheddar cheese, shredded pepper jack cheese, green onions, chopped, sliced ripe olives, drained, sour cream and salsa, optional

ground cumin, dried oregano, crushed, ground red pepper, salt, skinned and boned chicken breast halves, baked potatoes, shredded mexican-style cheese blend, divided, sour cream, butter or margarine, milk, salt, ground black pepper, garnishes: chopped fresh cilantro , fresh cilantro sprigs

garlic, peeled, red onion, ground italian sausage, russet potatoes, peeled and cubed, seasoning salt to taste, freshly ground black pepper, cayenne pepper , or to taste, evaporated milk, butter, dried parsley

potatoes, baked and cut in half, mayonnaise, brown mustard, garlic clove, crushed, salt, pepper, hot dog, sliced

baking potatoes, butter, softened, mild onions , cut into 8 to 10 thin slices, salt, pepper, paprika

apple hardwood smoked bacon, pine nuts, simply potatoes shredded hash browns, heavy cream, butter, fresh spinach, lemon zest (or spinach leaves can be tossed in juice of 1 lemon), green onion, white wine vinegar, honey, apricot preserves, garlic-flavored olive oil, salt, fresh ground black pepper, toothpicks, dehydrated corn (to garnish )

potatoes, peeled, cooked and mashed, onion, fresh bell pepper (red or yellow ), salsa (mild to hot ), taco shells, ready-made, cheddar cheese , sharp, shredded lettuce (optional), sour cream

russet potatoes , spuds sliced as thin as you can get, melted butter or 2 tbsp margarine, yellow onions, sliced thin, cheese soup, milk, salt and pepper, crackers or 1/2 cup breadcrumbs, grated cheddar cheese

steak, cut into serving portions and pounded flat (just use a meat mallet, hammer, rolling pine ... anything heavy), flour , to dredge meat in before sauteing, kosher salt, ground black pepper, onion (large, cut in half and thin sliced ), green pepper (cut in half and thin sliced in rings), mushrooms, sliced (button or cremini are fine), carrots, thin sliced in rounds, celery rib, diced fine, italian tomatoes , garlic or 1 (15 oz) can onions or 1 (15 oz) can basil or 1 (15 oz) can garlic, tomato paste, cream of mushroom soup, beef broth , low salt, worcestershire sauce, fresh parsley, chopped, dried oregano, kosher salt, ground black pepper, olive oil to saute the meat and vegetables, baking potatoes (peeled and quartered ), sour cream, prepared horseradish sauce (use according to taste), heavy cream (use can half and half or just milk too), kosher salt, ground black pepper

baking potatoes, milk, sharp cheddar cheese, grated, minced onion, red pepper flakes, salt, black pepper

simply potatoes diced potatoes with onion, green pepper, diced, garlic cloves, diced, hot pepper jelly, gruyere cheese, shredded

uncooked johnsonville mild italian sausage links links , cut into 1/2-inch pieces, red potatoes, cut into 1/4-inch wedges, salt, dried thyme, pepper, sliced yellow or red onion, green pepper , cut into 1-inch pieces, minced fresh parsley

yukon gold potatoes, peeled, cut into 2-inch chunks, salt, divided, salt, divided, canola oil, bacon, diced (i used pepper bacon, or tempeh bacon for a vegetarian version), fresh curly-leaf parsley, coarsely chopped, loosely packed, water, scallion, chopped, buttermilk, unsalted butter, cracked black pepper

baking potatoes (1 1/2 lb total, sliced into 1/2-inch thick rounds), extra virgin olive oil, salt, pepper, lean ground sirloin, black beans, rinsed, taco seasoning, sharp cheddar cheese, shredded, grape tomatoes , quartered lengthwise, sour cream , for serving, shredded lettuce , for serving