55798 sprout hash bacon hazelnuts mint Recipes
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bacon , cut into 1/2-inch pieces, onion , julienned and10 Morebacon , cut into 1/2-inch pieces, onion , julienned, kosher salt, granny smith apple, cored and chopped, recipe basic brussels sprouts , recipe follows, heavy cream, whole-grain dijon mustard, blue cheese, crumbled, freshly ground nutmeg, brussels sprouts, rinsed, water, kosher salt30 min, 12 ingredients
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Chiffonade of Brussels Sprouts with Bacon & Hazelnutsbrussels sprouts, bacon, finely diced and3 Morebrussels sprouts, bacon, finely diced, hazelnuts, toasted and chopped, kosher salt, fresh ground black pepper20 min, 5 ingredients
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Boozy Brussels Sprouts With Baconbrussels sprouts, steamed and9 Morebrussels sprouts, steamed, bacon, cooked & cut in 1-inch pieces, chestnuts , parboiled, peeled & crumbled, red cabbage, in strips, butter, brown sugar, good scotch whiskey, white pepper, nutmeg, fresh parsley (to garnish )25 min, 10 ingredients
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Brussels Sprouts with Bacon and Walnuts (Patrick and Gina Neely)brussels sprouts, cleaned, bacon, chopped and4 Morebrussels sprouts, cleaned, bacon, chopped, shallots, chopped, chopped walnuts, chicken broth, kosher salt and freshly ground pepper40 min, 6 ingredients
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Roasted Brussels Sprouts with Bacon (Food Network Kitchens)brussels sprouts, slab bacon cut into 3/4 inch cubes and3 Morebrussels sprouts, slab bacon cut into 3/4 inch cubes, walnut pieces, salt, freshly ground black pepper58 min, 5 ingredients
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Brussels Sprouts With Baconfresh brussels sprouts trimmed and halved lengthwise and5 Morefresh brussels sprouts trimmed and halved lengthwise, bacon diced, granny smith apple diced, coarse salt, freshly ground black pepper, fresh thyme leaves6 ingredients
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Bacon and Brussels Sprouts Hash - Tyler Florenceolive oil, thick-cut bacon, cut in 1/4-inch strips and9 Moreolive oil, thick-cut bacon, cut in 1/4-inch strips, fresh thyme, brussels sprouts , trimmed of outer leaves and halved, fingerling potato , halved lengthwise, red pearl onion, peeled, kosher salt, ground black pepper, chicken stock, balsamic vinegar, chopped fresh flat-leaf parsley50 min, 11 ingredients
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Spinach and Brussels Sprouts Pie With Hazelnut Pastry Crusthazelnuts, with skins, unbleached white flour, salt and15 Morehazelnuts, with skins, unbleached white flour, salt, chilled butter, cut into small pieces, more for pan, olive oil, onion, peeled and diced small, spinach leaves, blanched, drained and chopped, yukon gold potato, peeled, diced and boiled until tender, eggs, lightly beaten, minced fresh dill, tarragon, thyme, nutmeg, salt & freshly ground black pepper, feta cheese, crumbled, brussels sprout, halved and steamed until tender, roasted and peeled sweet red peppers or 3 canned pequillo bell peppers, in strips, butter, cut into bits2 hour , 18 ingredients
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