22 spinach and portabello Recipes

  • Spinach Sausage Cups
    shallots, finely diced, garlic, minced, lil olive oil and
    8 More
    shallots, finely diced, garlic, minced, lil olive oil, dried pepper flakes, fresh spinach leaves , torn into small pieces, portabello mushrooms, diced, ground italian sausage (i used hot), mascarpone cheese (can sub cream cheese, if desired), fresh grated parmesan , asiago or romano cheese, fresh ground pepper, phyllo cups
    30 min, 11 ingredients
  • Spinach, Mushroom, Red Onion and Goat Cheese Pizza
    pizza dough, red onion, sliced and
    8 More
    pizza dough, red onion, sliced, portabello mushrooms, sliced, baby spinach, goat cheese, mozzarella fresh wrapped in herbs, sliced thinly, balsamic vinegar, kosher salt, black pepper, olive oil
    25 min, 10 ingredients
  • Stuffed Baby Portabello Mushrooms
    baby whole portabellos, onion chopped, red pepper chopped and
    9 More
    baby whole portabellos, onion chopped, red pepper chopped, garlic, olive oil, red pepper flakes, herb de provence, smoked paprika, parmesan cheese, bread crumbs, shredded part skin or fat free mozzerella, baby spinach leaves (not a lot)
    40 min, 12 ingredients
  • Chicken & Spinach Pasta
    gluten free pasta shells, uncooked, onion, chopped and
    10 More
    gluten free pasta shells, uncooked, onion, chopped, portabello mushroom, chopped, garlic cloves, minced, olive oil, gluten-free flour, milk, reduced-sodium chicken broth, chicken breasts, cooked and cubed, frozen chopped spinach, thawed and squeezed dry, lemon juice, pepper
    25 min, 12 ingredients
  • Grilled Stuffed Portobello Mushrooms
    portabello mushrooms, baby spinach, washed and
    9 More
    portabello mushrooms, baby spinach, washed, tomatoes, chopped, onion, finely chopped, bread crumbs, sun dried tomatoes, finely chopped, black olives, diced, garlic, minced, salt, black pepper, olive oil
    11 ingredients
  • Chicken Pesto With Veggies
    boneless skinless chicken breasts and
    6 More
    boneless skinless chicken breasts, frozen spinach (thawed and drained ), mushroom (preferably baby portabellos, but whatever you like works too), pesto sauce , but leave about a tbsp in the tub (you can also make your own), noodles (i like speggetti but whatever suits you), splash chicken broth, salt , pepper, garlic powder, grated parmesan cheese and olive oil
    30 min, 7 ingredients
  • Portabello Bowls With a Warm Spinach Potato Salad Portabello Bowls With a Warm Spinach Potato Salad
    portabello mushrooms, cleaned and stems removed and
    19 More
    portabello mushrooms, cleaned and stems removed, olive oil (more or less , spending on the size of your portabellos), minced garlic, dried basil, onion powder, salt, pepper, yukon gold potatoes, peeled and cut in quarters, baby spinach (1 - 7 oz bag, will be a close amount), bacon, diced and satueed (don tsp forget to save the drippings for the dressing), fresh basil, chopped, fresh parsley, chopped (i always use flat leaf, but that is a personal preference), bacon drippings (don tsp forget to reserve the bacon for the salad), olive oil, red onion, diced (about 1/2-2/3 cup), cider vinegar, spicy brown mustard, sugar, salt, pepper
    40 min, 20 ingredients
  • Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray) Spinach and Artichoke Stuffed Portabello Mushrooms with Tomato and Bread Salad (Rachael Ray)
    portabello mushroom caps and
    13 More
    portabello mushroom caps, extra-virgin olive oil , for brushing mushrooms, plus 1/4 cup, frozen chopped spinach , defrosted, quartered artichoke hearts, drained well, ricotta cheese, egg yolk, garlic, grated with microplane or small side box grater, salt and freshly ground black pepper, freshly grated nutmeg , about 1/8 tsp, parmigiano-reggiano , a couple of handfuls, tomatoes, coarsely chopped, fresh basil leaves , about 20, torn, crusty bread , torn or coarsely chopped, red onion, very thinly sliced
    30 min, 14 ingredients
  • Spinach and Artichoke Stuffed Portabellos - Fine Cooking Spinach and Artichoke Stuffed Portabellos - Fine Cooking
    olive oil, divided, garlic cloves, minced, divided and
    10 More
    olive oil, divided, garlic cloves, minced, divided, portabello mushrooms (wiped clean and stems removed), kosher salt, fresh ground black pepper, cream cheese, at room temperature (reduced fat is fine ), mayonnaise (reduced fat is fine ), minced fresh thyme leaves, divided, frozen chopped spinach, thawed and squeezed dry, frozen artichoke hearts, thawed, patted dry and coarsely chopped, coarse breadcrumbs, grated parmesan cheese
    25 min, 12 ingredients
  • Stuffed Portabellos Stuffed Portabellos
    portabello mushrooms, spinach dip and
    5 More
    portabello mushrooms, spinach dip, your favourite pasta sauce (i use homeade marinara), shredded buffalo mozzerella, grated fresh parmesean or romano cheese, fresh ground black pepper, good quality olive oil
    7 ingredients
  • Heirloom Tomato, Spinach and Portabello Pasta Heirloom Tomato, Spinach and Portabello Pasta
    heirloom tomatoes, olive oil, white wine and
    6 More
    heirloom tomatoes, olive oil, white wine, garlic clove, minced, spinach, grilled portabello mushroom cap, salt and pepper, to taste, cooked linguine or 8 oz spaghetti, fresh grated parmesan cheese
    25 min, 9 ingredients
  • Twisted Mad Mex Style Spinach and Portabello Burrito Twisted Mad Mex Style Spinach and Portabello Burrito
    sized portabello mushrooms , gently cleaned and sliced and
    19 More
    sized portabello mushrooms , gently cleaned and sliced, fresh spinach, cleaned and stems removed, garlic cloves, minced, white onion, minced, grain rice, plain, chicken stock, diced tomato, ground cumin, black beans, drained and rinsed, salt, pepper, tortillas, fresh and warm, diced scallion, shredded monterey jack cheese, mexican crema, adobo sauce , from a can of chipotle peppers, honey, bacon, cooked and crumbled, salt, pepper
    35 min, 20 ingredients
  • Stuffed Portabellos Stuffed Portabellos
    deep potabellos , cleaned of stems and insides (a small s... and
    7 More
    deep potabellos , cleaned of stems and insides (a small spoon works well, you want only the mushroom shell), handfuls of baby spinach (washed and dried ), grated low fat mozzerella (maybe more depending on mushroom size), freshly grated parmesean, basil leaves, a very strong pasta sauce (bold flavours), freshly ground black pepper, olive oil
    2 hour , 8 ingredients
  • Stuffed Portabello Mushrooms Stuffed Portabello Mushrooms
    mushroom caps, egg, whole wheat bread, chopped, garlic and
    3 More
    mushroom caps, egg, whole wheat bread, chopped, garlic, spinach, cheese, tomato slices
    7 ingredients
  • Italian Spicy Sausage and Lentil Soup Italian Spicy Sausage and Lentil Soup
    chicken stock, lentils, italian suasage, diced tomatoes and
    9 More
    chicken stock, lentils, italian suasage, diced tomatoes, carrots shredded, spinach, portabello mushrooms diced, onion diced, potatoe peeled and diced, bay leaf, rosemary spring, garlic, paprika
    13 ingredients
  • Stuffed Mushrooms Stuffed Mushrooms
    portabello or large mushrooms, fresh leaf spinach and
    5 More
    portabello or large mushrooms, fresh leaf spinach, little garlic oil, mature chedder or gruyere cheese, nutmeg or all-spice, salt and pepper, olive oil
    22 min, 7 ingredients
  • Flounder Florentine Flounder Florentine
    flounder or 1 lb sole fillet, frozen spinach and
    8 More
    flounder or 1 lb sole fillet, frozen spinach, fresh mushroom, washed and minced (white , crimini, or baby portabello), onion, minced, olive oil, butter, salt, pepper, paprika, lemon
    50 min, 10 ingredients
  • RoxSand's Spyro's Pasta RoxSand's Spyro's Pasta
    red onion, chopped, garlic, chopped and
    10 More
    red onion, chopped, garlic, chopped, wild mushrooms, sliced (oyster, portabello), olive oil, sun-dried tomatoes , rehydrated according to package directions, white wine, chicken stock, linguine, cooked, fresh spinach, chopped, fresh basil, chopped, parmesan cheese, salt and pepper
    45 min, 12 ingredients




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