25 spanish picante Recipes

instant rice, chicken broth, picante sauce, corn, shredded cheddar cheese

ripe tomatoes, scalded, peeled and chopped, mild green chilies, chopped, spanish onion, chopped, green pepper, chopped, red pepper, chopped, jalapeno peppers, fresh, chopped and deseeded or 4 -6 jalapeno peppers, canned, chopped and deseeded, tomato paste, white vinegar, brown sugar , packed, coarse pickling salt, paprika, garlic cloves, minced or 1/2 tsp garlic powder

boneless skinless chicken breast halves (4 oz each), canola oil, onion, chopped, chopped green pepper, garlic clove, minced, diced tomatoes, undrained, water, uncooked long grain rice, chicken bouillon granules, chili powder, ground cinnamon, ground cumin, pepper, picante sauce, shredded cheddar cheese, sliced ripe olives, drained

vegetable oil, uncooked regular long-grain white rice, condensed chicken broth, water, pace picante sauce, ground cumin, garlic powder, tomato, chopped, frozen peas

uncooked minute brown rice, onion, chopped, green pepper, chopped, butter, garlic clove, minced, water, minced fresh cilantro, ground cumin, chicken bouillon granules, pepper, picante sauce

olive oil, cumin powder, paprika, chili powder (or more to taste), dried crushed red pepper flakes (adjust amount to suit heat level), onions, chopped, green bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped (optional), garlic cloves, finely chopped (do not mince finely), uncooked long grain converted white rice (use uncle ben s), tomato sauce, pace picante sauce, chicken broth (or use beef broth or water), seasoning salt, ground black pepper (or to taste), canned and drained corn kernels or 1 cup frozen peas, chopped green onion

whole chicken (cut into pieces, or use chicken breasts), seasoning salt, black pepper, oil, onions, chopped, green bell pepper, seeded and chopped, jalapeno pepper, seeded and finely chopped, fresh minced garlic (or to taste), dried chili pepper flakes (optional or to taste), diced tomatoes, undrained, chicken broth, chicken bouillon powder (optional), uncooked converted white rice, chili powder, cinnamon, cumin, sliced green olives, pace picante sauce, shredded cheddar cheese

chicken breast, diced, bell pepper, picante sauce, shredded cheddar cheese, flour tortillas, spanish rice, water, vegetable oil

white bread , torn into small pieces, milk, ground beef, eggs, beaten, ground black pepper, onion, finely chopped (about 1/4 cup), garlic cloves, minced, fresh parsley, finely chopped, spanish pimento stuffed olives, salsa (pace picante sauce)

chopped onion, garlic, minced, olive oil, uncooked long grain rice, lowfat, low sodium chicken broth, salsa (or picante sauce), chopped tomatoes, cilantro, coarsely chopped

water, taco seasoning, salt, picante sauce, sour cream, mexican blend cheese, turkey bacon, cooked and chopped

sliced onion, diced green pepper (i never use this, since i can tsp eat bell pepper), minute rice, oil or butter, water, tomato sauce (8 oz each) or 2 can diced tomatoes (2 lb each) and omit the 2 cups water, salt, black pepper, picante sauce to taste for heat ( i use 2 tbsp of medium)

cooked long-grain rice, chilled, black beans, drained and rinsed, chopped tomatoes, yellow sweet bell pepper, chopped (or you can use red or green ), frozen whole kernel corn, thawed, green onions, thinly sliced, salsa or 1 cup picante, fresh cilantro, snipped (optional), monterey jack cheese or 4 oz monterey jack pepper cheese, cut into 1/4 inch cubes, lettuce (optioinal for garnish), sour cream (optional)

sliced yukon gold potatoes, kosher salt , plus 1 tsp, olive oil, red onion, sliced 1/8-inch, chopped chorizo sausage, eggs, chopped fresh thyme leaves, cracked black pepper, vegetable oil, picante tomato sauce , recipe follows, special equipment : 10-inch oven-proof skillet, preheat the oven to 350 degrees f.

instant rice (9 serving size), pace picante sauce, lean ground beef, cooked and seasoned with your fave mexican seasoning mix, water recommended for cooking the rice.

grain rice, chicken broth, onion- diced, bell pepper diced, picante sauce (i use pace), olive oil- slightly pour over rice (not too much), salt and pepper to taste

bacon , preserve drippings, ground beef, bell pepper, chopped, onion, chopped, chili powder (or more ), pace picante salsa, sugar, salt, hunts tomato sauce, blue ribbon parboiled rice (found in a box), water

spanish rice , with vermicelli mix (like rice-a-roni), margarine, water, diced tomatoes (undrained ), shrimp, zucchini, whole kernel corn, sliced black olives, crushed tortilla chips, chopped green onions, picante sauce