49 sour fried fish Recipes

fish fillets (frozen southern fried or fresh lightly breaded), sour cream, mayonnaise, pickle juice (from the jar), dill relish, cayenne pepper (optional, use only if you like it ), garlic powder, salt (do a taste test here, if it seems y don tsp use any extra), sugar, mustard powder, soft hamburger buns, american cheese (cheddar or muenster), tomato, lettuce

panko breadcrumbs, eggs, halibut (you can use another firm white fish, but i prefer ), salt, pepper (fresh ground ), dried chipotle powder, white corn tortillas, napa cabbage, shredded, mayonnaise, sour cream, chipotle peppers , canned in adobo sauce, adobo sauce (from canned chipotle peppers), lime juice (fresh squeezed ), lime wedges (for garnish ), peanut oil , for frying fish

vegetable oil, corn tortillas, all-purpose flour, salt, beer (not dark ), cod fillet, cut into 3- by 1-inch strips, accompaniments: shredded lettuce , sour cream, avocado slices, chopped or sliced radish, red or green salsa, and lime wedges

vegetable oil, corn tortillas, all-purpose flour, salt, beer (not dark ), cod fillet, cut into 3- by 1-inch strips, accompaniments: shredded lettuce , sour cream, avocado slices, chopped or sliced radish, red or green salsa, and lime wedges

sour cream, grated red onion , plus 2 tbsp minced red onion, for garnish, chopped dill, drained capers, parsnips, peeled and grated, baking potato, peeled and grated, egg, beaten, all-purpose flour, baking powder, salt, fresh ground pepper, vegetable oil, for frying, sliced smoked fish fillet, such as sable or 6 -8 oz salmon

pickled red onion and jalapenos, red onion (about 12 oz), halved lengthwise, cut thinly crosswise, whole small jalapenos, seasoned rice vinegar, fresh lime juice, coarse kosher salt, baja cream, mayonnaise, sour cream, fresh lime juice, grated lime peel, salt, tomatillo salsa verde, tomatillos, husked, stemmed, divided, green onions, white and green parts separated, jalapeno chile, garlic cloves, unpeeled, fresh cilantro leaves, more) fresh lime juice, fish, buttermilk, chopped fresh cilantro, hot pepper sauce 3 tsp coarse kosher salt, divided, fresh lime juice, skinless halibut , sea bass, or striped bass fillets, cut into 1/2x1/2-inch strips, corn tortillas, self-rising flour, vegetable oil (for frying ), fresh salsa, guacamole

papaya (1/2 cup fruit flesh), raisins, rum (amber), red chili pepper (see note, seeded, finely chopped ), sour cream, garlic clove, minced, lemon juice, coriander, chopped, salt and pepper, king fish fillets (see note ), toast bread, lemon juice, olive oil, egg white, egg yolk, milk, coconut flakes (dried ), brown sugar, salt and pepper, to taste, olive oil (for frying )

sour cream, dry onion soup mix, breadcrumbs, parmesan cheese, grated (optional), parsley, chopped, fish fillets, oil

white fish fillet, lemon juice, all-purpose flour, beaten egg, peanut oil (for frying ), sugar, boiling water, rice wine vinegar, light soy sauce, chopped fresh ginger, chopped pine nuts, scallions, finely sliced

sour cream (or you can use 1/2 cup and 1/2 cup mayonnaise), chopped sweet pickle, hidden valley ranch dressing mix, dry breadcrumbs (or panko), white fish fillets (sole, flounder, etc.), egg, beaten, vegetable oil, french fried shoestring potatoes, frozen, lemon wedge (to garnish ) (optional)

cod fish fillets, skinned, plain flour, salt & freshly ground black pepper, cornflour, arrowroot, vegetable oil, for deep-frying, orange juice, white wine vinegar, dry sherry, dark soy sauce, brown sugar (soft light ), tomato puree, red pepper , deseeded and diced, cornflour

firm white fish fillet (about 1/2 lb) with skin intact, such as striped bass or mullet, about 1-inch thick, cornstarch, salt, white pepper, rice vinegar, chicken broth, ketchup, chili garlic sauce, grated ginger, sugar, salt, cornstarch, eggs, lightly beaten, all-purpose flour, cooking oil, for deep-frying, onion, diced, diced pineapple, toasted pine nuts

croutons, seasoned, frozen white fish fillets, thawed, sour cream, chopped cilantro, salt, pepper

corn tortillas, egg, milk, water, all-purpose flour, southwestern essence, plus more for dusting, baking powder, firm white fish , cut into 4 by 1 by 1/4-inch strips, vegetable oil, for frying, very thinly shaved mixed white and red cabbage, sour cream, lime, juiced, plus more for serving, ground cumin, recipe roasted tomatillo salsa , recipe follows, chopped fresh cilantro leaves, for garnish, tomatillos, husked and rinsed, garlic, unpeeled, onion, cut into quarters, olive oil, salt and freshly ground black pepper, jalapeno, stemmed, seeded, and minced, lemon, juiced, lime, juiced

corn tortillas, egg, milk, water, flour, southwestern essence, plus more for dusting, recipe follows, baking powder, firm white fish , cut into 4 by 1 by 1/4 inch strips, vegetable oil, for frying, shredded mixed green and red cabbage, lime wedges, chipotle crema , recipe follows, salsa fresca , recipe follows, chopped fresh cilantro, garnish, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano, half-and-half, heavy cream, sour cream, chopped chipotle peppers in adobo sauce, salt, tomatoes, about 2 1/2 lb, seeded and roughly chopped, chopped white onions, minced garlic, serrano peppers, stems and seeds removed, minced, chopped fresh cilantro, fresh lime juice, salt

cooked fish , such as baked cod, flour tortillas, pico de gallo, black beans, drained, sour cream, ground cumin, mixed stir fried vegetables, recipe below, lime wedges, olive oil, sliced red onion, carrot, peeled and thinly sliced, green bell pepper, seeded and sliced, red bell pepper, seeded and sliced, asparagus, ends trimmed and spears cut into 2-inch pieces

sour cream (i like the less fat , i m not a fan of the no fat, but use what you like), stone ground mustard (dijon just doesn tsp have the same taste), capers (more or less to taste), parsley, fine chopped, pepper, salt , but go easy as the capers are y, catfish fillet, cooked, celery, very fine diced, red onion, very fine diced, vidalia onion, very fine diced (or any sweet onion), scallion, very fine chopped (white and green parts ), egg whites, beaten, egg, beaten, parmesan cheese, grated, panko breadcrumbs (if you use italian bread crumbs, use the unseasoned, but panko is much better), parsley, old bay seasoning (any good seafood seasoning will work), salt, pepper, olive oil to saute the vegetables, and to fry the fish cakes, lemon, cut into wedges

flakey white fish (cod, tilapia, etc), sour cream, panko bread crumbs, eggs, old bay, salt, black pepper, lemon, oil for frying