1374 soup corned beef Recipes

corned beef, potatoes, sliced, cream of mushroom soup, milk

corned beef, processed american cheese, grated, cream of chicken soup, milk, chopped onion, noodles (pre-cooked )

corned beef brisket, lipton onion soup mix, beer (don tsp use light), head of cabbage, cut into wedges

corned beef, crumbled or 1-1/2 cups diced cooked corned beef, condensed cream of chicken soup, undiluted, cheddar cheese, cubed, shell pasta, cooked and drained, milk, chopped onion, bread slices, cubed, butter, melted

noodles (or macaroni), chipped corned beef, cubed american cheese, cream of mushroom soup (or any cream soup), milk, buttered bread crumb

egg noodles , broad, corned beef, cream of chicken soup, onion, chopped, black olives, coarsely chopped, green peppers, chopped, cream-style corn, american cheese, coarsely shredded

cream of mushroom soup, cream of celery soup, water (use soup cans), corned beef, cubed, carrots, shredded, onion, diced, salt, bay leaf, uncooked white rice

green beans, corn, cream of mushroom soup, corn beef hash, salt and pepper, onion salt (optional) or dried onion (optional)

egg noodles, cooked, green pepper, chopped, onion, chopped fine, cheddar cheese, cubed, cream of chicken soup, corn beef hash, milk, breadcrumbs

pasta, cooked, drained, cream of mushroom soup, milk (use soup can), corned beef, crumbled, sharp cheddar cheese, cubed, crushed potato chip (optional), french-fried onions (optional)

corned beef, crumbled, macaroni (cooked and drained ), cheddar cheese, grated, milk, condensed cream of chicken soup, chopped potato, garlic (minced ), onion powder, italian seasoned breadcrumbs, margarine, cut up and added to the top

butter or 1/4 cup margarine, minced onion, cooked peeled and sliced russet potatoes, chopped cooked fresh corned beef or 1 (12 oz) can corned beef, thinly sliced, hard-cooked eggs, thinly sliced, reduced-fat cream of mushroom soup, reduced-fat milk (2 percent milk fat), grated reduced-fat cheddar cheese, breadcrumbs

noodles, corned beef, cheese, cut fine, chopped onion, fat-free cream of mushroom soup, fat-free cream of chicken soup, milk

diced onion, diced carrots, diced celery, butter, minced garlic, white pepper, seasoning salt, water, beef bouillon cubes, chicken bouillon cubes, diced peeled potatoes, whole peeled tomatoes crushed, head green cabbage halved and cut into thin strips, diced cooked corned beef, converted rice

corned beef eye round, cream of mushroom soup, beef broth, dijon mustard (i used coarse pub syle ), horseradish (i used inglehoffer cream style), head cabbage, baby carrots, onion, coarsely chopped

onion, quartered, stalks celery, quartered, carrots, quartered, unsalted butter, heaping 1/4 tsp ground allspice, tomatoes, halved, low-sodium beef broth, chopped green cabbage (about 1/4 medium head ), yukon gold potatoes, chopped, quick-cooking barley, corned beef, cut into thin strips (use leftovers or deli meat), kosher salt and freshly ground pepper

macaroni or 8 oz noodles, canned corned beef, cream of chicken soup, shredded cheddar cheese, milk, breadcrumbs