231187 sonoma chicken breasts dijon sauce Recipes

  • Chicken Breasts Dijon
    boneless skinless chicken breast halves, dijon mustard and
    5 More
    boneless skinless chicken breast halves, dijon mustard, canola oil, dry white wine or 2 tbsp chicken broth, fresh ground black pepper, mustard seeds, fresh parsley (to garnish )
    30 min, 7 ingredients
  • Dijon Chicken Breasts
    breadcrumbs, parmesan cheese, dried thyme, salt, pepper and
    4 More
    breadcrumbs, parmesan cheese, dried thyme, salt, pepper, boneless skinless chicken breasts, dijon mustard, olive oil, reduced-calorie margarine
    30 min, 10 ingredients
  • Lemon Pepper Chicken Breast
    chicken breasts and
    5 More
    chicken breasts, hot sauce (not tabasco, i prefer frank s ), lemon pepper marinade (mccormick s), yellow pepper, green pepper, red pepper
    1 hour , 6 ingredients
  • Chicken Breasts With Sauce & Pieces of Gold
    boneless skinless chicken breasts, flour (keep at hand) and
    14 More
    boneless skinless chicken breasts, flour (keep at hand), salt (keep at hand), dry chicken seasoning , use any piquant seasoning ((or more), eggs, beaten, unsweetened desiccated coconut, butter (i used more), oil (use more if necessary), unsweetened evaporated milk or 190 ml evaporated milk or 3/4 cup evaporated milk, ginger, freshly grated, honey, coarse black pepper, nutmeg (optional), rum (can use more ) or 1/2-1 tsp rum flavoring, cornflour, peach slices, drained
    1 hour 20 min, 16 ingredients
  • Smothered Chicken Breast for 2
    chicken breast, barbecue sauce, cheese
    39 min, 3 ingredients
  • Barbecue Glazed Grilled Chicken Breasts
    chicken breast fillets, barbecue sauce, honey, mayonnaise and
    2 More
    chicken breast fillets, barbecue sauce, honey, mayonnaise, garlic cloves, crushed, grated fresh ginger
    25 min, 6 ingredients
  • Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce
    boneless skinless chicken breasts (5-6 oz. each) and
    8 More
    boneless skinless chicken breasts (5-6 oz. each), unsalted butter, vegetable oil, salt & freshly ground black pepper, to taste, chopped shallots or 1/4 cup onion, dijon-style mustard , to taste, heavy double cream, dry white wine, chopped fresh parsley, to serve
    30 min, 9 ingredients
  • Chicken Breasts Dijon (Rice Cooker) Chicken Breasts Dijon (Rice Cooker)
    boneless skinless chicken breasts, dijon mustard and
    6 More
    boneless skinless chicken breasts, dijon mustard, plain yogurt, kosher salt & freshly ground black pepper, to taste, dried chives, brown rice (use rice cup with cooker), water, broccoli
    11 min, 8 ingredients
  • Chicken Breast Dijon Chicken Breast Dijon
    fine dry breadcrumbs, parmesan cheese, dried thyme, salt and
    5 More
    fine dry breadcrumbs, parmesan cheese, dried thyme, salt, freshly ground pepper, skinned, boned chicken breast halves, dijon mustard, olive oil, butter
    20 min, 10 ingredients
  • Saucy Chicken Breasts Dijon (Crock Pot or Baked) Saucy Chicken Breasts Dijon (Crock Pot or Baked)
    boneless skinless chicken breasts, dijon mustard and
    3 More
    boneless skinless chicken breasts, dijon mustard, light brown sugar, pepper, applesauce
    1 hour 2 min, 5 ingredients
  • Chicken Marinade for Baked Chicken Breasts Chicken Marinade for Baked Chicken Breasts
    chicken breasts, dijon mustard, lemon juice and
    3 More
    chicken breasts, dijon mustard, lemon juice, extra virgin olive oil, salt, black pepper
    1 hour , 6 ingredients
  • Chicken Breasts Chicken Breasts
    chicken breasts, dijon mustard, fresh bread crumbs and
    8 More
    chicken breasts, dijon mustard, fresh bread crumbs, clarified butter or olive oil, butter, shallot, minced, loosely packed fresh morels, white wine, chicken stock, heavy cream, salt and pepper, to taste
    1 hour 10 min, 11 ingredients
  • Chicken Breast Dijon Flamed in Cognac Sauce Chicken Breast Dijon Flamed in Cognac Sauce
    boneless skinless chicken breasts, black pepper and
    7 More
    boneless skinless chicken breasts, black pepper, cognac or 1 tbsp brandy, dijon mustard, heavy cream, butter, green onion, chopped, shallot, chopped (to sub a bit of reg. onion and a bit of garlic, chopped), mushroom, sliced
    25 min, 9 ingredients
  • Dijon-Crusted Chicken Breasts Dijon-Crusted Chicken Breasts
    dry breadcrumbs, grated parmesan cheese, dried thyme, salt and
    5 More
    dry breadcrumbs, grated parmesan cheese, dried thyme, salt, pepper, boneless skinless chicken breast halves (4 oz each), dijon mustard, olive oil, reduced fat margarine
    15 min, 10 ingredients
  • Chicken Breasts With Tarragon-Mustard Paste Chicken Breasts With Tarragon-Mustard Paste
    boneless, skin-on chicken breast halves, dijon mustard and
    3 More
    boneless, skin-on chicken breast halves, dijon mustard, dried tarragon leaves, crushed, extra-virgin olive oil, freshly ground black pepper
    20 min, 5 ingredients
  • Chicken Breasts Mozzarella Chicken Breasts Mozzarella
    vegetable oil, parmesan cheese, grated and
    7 More
    vegetable oil, parmesan cheese, grated, bisquick baking mix, oregano, paprika, pepper, chicken breast halves, chili sauce, mozzarella cheese, shredded
    55 min, 9 ingredients
  • Chicken Breast and Kidney Beans Chicken Breast and Kidney Beans
    kidney beans, drained and rinsed, garlic clove, onion and
    5 More
    kidney beans, drained and rinsed, garlic clove, onion, skinless chicken breasts, tomato sauce, vinegar (cider or white), sugar, salt and pepper (to taste)
    1 hour 5 min, 9 ingredients
  • Chicken With Coffee Sauce Chicken With Coffee Sauce
    skinless chicken breasts, oyster sauce, olive oil and
    5 More
    skinless chicken breasts, oyster sauce, olive oil, garlic cloves, minced, barbecue sauce, worcestershire sauce, brewed coffee, brown sugar
    25 min, 8 ingredients




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