3846 solo microwave alfredo Recipes

cream cheese, grated parmesan cheese (the stuff in the green can), milk, pasta (fettuccine or any other flat noodle), water

microwave popped popcorn (each regular package is 10 cups), butter, honey, brown sugar, baking soda

alfredo sauce, milk, diced ham, shredded swiss cheese, frozen peas, thawed, baking potatoes, peeled and sliced 1/8 inch thick, grated parmesan cheese

boneless skinless chicken breast, cut into small pieces, onion, chopped, green bell pepper, chopped, uncooked rice (, not instant ), water or 1 cup chicken broth, butter, lemon juice, dried basil

butter, sugar, eggs, solo almond filling, all-purpose flour, baking powder, salt, milk, sugar, light cream, almond extract

alfredo sauce (i use better than olive garden ) or 6 -7 tbsp your favorite, pizza dough , could use ready made of the stuff in a tube (i use restaurant style recipe by weight), chicken (2 cooked shredded breast s work great), mozzarella cheese, deli ham (sliced or torn), parmesan cheese, mushrooms, sliced

chicken tenders , cut into bite size pieces... if you like it extra chunky cut the pieces slightly larger, onion, quartered, red pepper , quartered 2x, olive oil, buitoni alfredo sauce, bertolli alfredo sauce, broccoli florets, chopped, fresh ground pepper, fresh grated parmesan cheese, fettuccine pasta

chicken breasts, diced, olive oil, garlic, alfredo sauce (i like knorr) or 1 carton of prepared, fresh cheese tortellini or 1 1/2 cups of dry cheese tortellini (can also use cheese ravioli), fresh grated pepper, fresh parmesan cheese, grated

pizza dough, smoked prosciutto , crisped in the oven and crumbled, green onions, sliced, jarred alfredo sauce or 3/4 cup home made alfredo sauce, coarsely chopped fresh basil (or more ), grated monterey jack cheese, cornmeal

alfredo sauce (ragu cheesy classic , 1-1/2 jars), rotelle noodles (1 box), grilled chicken (i just use the chicken i get from the deli, but you can grill your own as well), mozzarella cheese, shredded (the bag size depends on how much cheese you want to go on top of the dish.)

butter pop secret microwave popcorn or 2 bags popcorn, popped, brown sugar , packed, butter, light corn syrup, salt (optional), baking soda

microwave pasta, oil, chicken stock, boiling water, butter, parmesan cheese, grated, tasty cheese, grated, pepper

alfredo sauce, mushroom, pizza dough (pillsbury is recommended ), bacon, mozzarella cheese

broccoli floret, butter, velveeta process american cheese, lemon juice, black pepper

baking potatoes, alfredo sauce , any variety, garlic powder, pepper, dried thyme, colby-monterey jack cheese, shredded, bacon bits, jarred

chopped fresh mushrooms, butter or 1 tsp margarine, green onion, sliced in 1/4 inch pieces, frozen cooked baby shrimp, thawed, alfredo sauce , plus, alfredo sauce, divided, pasta shells, cooked and drained, lemon wedge, fresh parsley

microwave popcorn (cooked , 1 bag), room-temperature squeezable margarine (optional, especially if using butter flavored popcorn, optional ) (optional) or 2 tbsp butter powder (optional, especially if using butter flavored popcorn, optional) (optional) or 2 tbsp melted real butter (optional, especially if using butter flavored popcorn) (optional), sugar, vanilla extract, cinnamon

olive oil , for microwave tray, plate, potatoes (russet, yellow gold, or red ), your choice spices or herbs (granulated garlic powder, seasoning salt, cayenne pepper, dried dill weed)