Microwave Caramel Popcorn Recipe

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Ingredients:

Serving

20 cups microwave popped popcorn (each regular package is 10 cups)
1/2 cup butter
1/4 cup honey
1 cup brown sugar
1 tsp baking soda

Directions:

Pop popcorn and pour into a brown paper bag.
Put all ingredients except soda and popcorn into a bowl and microwave on high for 3 minutes.
Stir, and microwave 3 minutes more.
Stir, add soda, and stir again.
Pour over popcorn in paper bag and stir to coat evenly.
Fold top of bag, microwave 1 minute, stir well.
Microwave 1 minute, stir.
Microwave 30 seconds, stir.
Microwave 30 seconds, stir.
Pour onto foil to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	797.51 Kcal (3339 kJ)
Calories from fat	424.65 Kcal
		% Daily Value*
Total Fat	47.18g	73%
Cholesterol	61.01mg	20%
Sodium	915.91mg	38%
Potassium	191.08mg	4%
Total Carbs	96.02g	32%
Sugars	70.72g	283%
Dietary Fiber	4.4g	18%
Protein	4.13g	8%
Vitamin C	0.2mg	0%
Vitamin A	0.3mg	9%
Iron	1.7mg	9%
Calcium	55.9mg	6%

Amount Per 100 g
Calories	496.23 Kcal (2078 kJ)
Calories from fat	264.23 Kcal
		% Daily Value*
Total Fat	29.36g	73%
Cholesterol	37.96mg	20%
Sodium	569.91mg	38%
Potassium	118.89mg	4%
Total Carbs	59.75g	32%
Sugars	44.01g	283%
Dietary Fiber	2.74g	18%
Protein	2.57g	8%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	9%
Iron	1mg	9%
Calcium	34.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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