Microwave Twice Baked Potatoes Recipe

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Ingredients:

Serving

2 large baking potatoes
1 cup alfredo sauce , any variety
1 tsp garlic powder
1/2 tsp pepper
1/8 tsp dried thyme
8 oz colby-monterey jack cheese, shredded
4 tsp bacon bits, jarred

Directions:

Pierce the potatoes with a knife in several places. Microwave on high until cooked completely for 6 to 11 minutes (depending on your oven).
Cut the cooked potatoes in half lengthwise and allow to cool slightly.
Meanwhile, combine the alfredo sauce, garlic powder, thyme and pepper. Add 1/2 cup of the cheese to the seasoned sauce.
Using a grapefruit spoon or other small spoon, scoop out the potato pulp leaving a thin, skin shell. Add the scooped-out potato to the sauce mixture.
Mix the sauce and the potato well. Spoon back into the potato shells. Sprinkle with the remaining cheese and teaspoon of bacon bits per shell. Microwave on high for 1 minute or until the cheese melts.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	563.22 Kcal (2358 kJ)
Calories from fat	372.86 Kcal
		% Daily Value*
Total Fat	41.43g	64%
Cholesterol	86.84mg	29%
Sodium	1909.33mg	80%
Potassium	213.59mg	5%
Total Carbs	24.97g	8%
Sugars	2.98g	12%
Dietary Fiber	1.34g	5%
Protein	23.85g	48%
Vitamin A	0.6mg	19%
Iron	0.7mg	4%
Calcium	683.8mg	68%

Amount Per 100 g
Calories	462.13 Kcal (1935 kJ)
Calories from fat	305.93 Kcal
		% Daily Value*
Total Fat	33.99g	64%
Cholesterol	71.25mg	29%
Sodium	1566.63mg	80%
Potassium	175.25mg	5%
Total Carbs	20.49g	8%
Sugars	2.44g	12%
Dietary Fiber	1.1g	5%
Protein	19.57g	48%
Vitamin A	0.5mg	19%
Iron	0.6mg	4%
Calcium	561.1mg	68%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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