77151 slow vegetarian split pea soup Recipes

split peas, carrots, peeled and diced, white onion, chopped, garlic cloves, smashed, bay leaf, salt, pepper, water

onion, diced, stalk celery, diced, carrot, diced, split peas, green, dried, pearl barley, red lentil, dried, braggs liquid aminos, garlic, minced, use fresh or garlic powder, it won tsp matter much, thai curry paste, vegetable stock , or use 1 bouillon cube or equivelant stock powder, water, vinegar, dried fenugreek leaves, bay leaf, fresh lime leaves, dried, light coconut milk

split peas, rinsed and sorted, vegetable oil, celery ribs, sliced, onion, diced, carrots, sliced, turnip, peel and dice (optional), potato, peel and dice, brown rice, uncooked, spinach, chopped, vegetable broth, water (or more as needed), chopped parsley, salt and pepper, to taste

water, dried split peas, rinsed and sorted (2 1/4 cups), salt, pepper, carrots , cut into 1/4 inch slices (1 1/2 cups), stalks celery, finely chopped (1 cup), onion, chopped (1/2 cup), ham bone or 2 lbs ham shanks or 2 lbs smoked pork hocks

uncooked orzo pasta, chopped onion, chopped celery, garlic, minced, chopped carrots, olive oil, vegetable broth, dried split peas, dried thyme, dried chipotle chile pepper, salt and pepper to taste

bacon, chopped, split peas, rinsed, frozen southern-style hash brown potatoes (such as ore ida), onion, chopped, carrots, peeled and diced, ribs celery, diced, garlic, minced, ground black pepper, red pepper flakes, or more to taste (optional), chicken broth

dried split peas, water (may need more) or 7 cups vegetable stock (may need more), bay leaf, salt, dry mustard, onions, minced, garlic cloves, minced, stalks celery, minced, carrots, sliced, potato, diced, fresh ground black pepper, balsamic vinegar , to taste (or red wine vinegar), sesame oil (optional), fresh ripe tomato, diced (optional), fresh parsley, minced (optional)

olive oil, chopped carrot, chopped celery, chopped onion, dried thyme, fresh ground black pepper, vegetable stock, dried split peas, salt

dried split peas, rinsed, water or 7 cups vegetable broth, vegetable oil, onion, chopped, garlic, finely chopped, carrots, diced, celery ribs, diced, cumin, bay leaf, salt & freshly ground black pepper, to taste

dried split peas, rinsed and picked over, russet potatoes, peeled , and cut into 1/2 inch pieces, carrots, sliced 1/2 inch thick (3 cups), green bell peppers , cut into 1/4-inch pieces (2 cups), onions , cur into 1/2-inch pieces (2 cups), garlic cloves, minced, dried thyme, salt and pepper

vegetable broth, dried green split peas, rinsed, onion, chopped, chopped carrots, celery ribs with leaves, chopped, garlic cloves, minced, dried marjoram, dried basil, ground cumin, salt, pepper, shredded carrots, green onions, sliced

dried split peas, bacon , hormel 50% less fat real crumbles, white onion , or, half of a large finely chopped, carrots, sliced or coarse chopped, water, bay leaves, salt (optional)

chopped fresh parsley , plus 8 to 10 parsley stems, thyme, green split peas , picked over and rinsed, leek, white and light green part only , halved lengthwise and thinly sliced crosswise, stalks celery, chopped, carrots, chopped, kosher salt and freshly ground pepper, smoked turkey leg (1 to 1 1/2 lb), nonfat plain yogurt, frozen peas, thawed, crusty multigrain bread , for serving (optional)

onion, chopped, carrots, peeled and chopped, celery ribs, chopped, head cabbage, chopped (1/2 lb), garlic cloves, chopped, dried oregano, vegetable broth, dried split peas (green or yellow ), kosher salt (to taste), fresh ground black pepper, worcestershire sauce

green split peas, reduced-sodium chicken broth, diced chorizo or andouille sausage, diced carrot, diced shallot, diced celery, garlic, minced, bay leaves, salt and freshly ground black pepper

carrots, yellow onion, garlic, olive oil, split peas, cumin, caraway seeds, basil, oregano, cayenne, bay leaves, water

dried peas, green, split, any brand, rinsed, split pea soup mix , manischewitz is good, reserve seasoning packets, pearl barley, chicken bouillon granule, sugar, pepper , to taste, salt (i use 2 tsp.), bay leaf, vegetables, pureed , reserved from chicken soup, thawed if frozen, chicken broth , college inn is a good brand, can use 3-4 (10 1/2 oz.), water , if needed (i didn tsp need it)

reserved juices , from cottage roll or any kind stock or water, split peas or 1 1/2 cups yellow , washed,picked over, carrots, diced, stalks celery, diced, onion, chopped, dried thyme leaves, pepper, diced cottage roll (optional), salt and pepper