31136 slow cast iron pork butt Recipes

pork butt preseasoned, beef broth 2 cubes nuked until melted, red wine

cast iron frying pan, yeast, warm or room temperature water, all purpose flour, salt, sugar, tomato paste (straight from the can) or tomato sauce or pizza sauce (whichever you prefer), your favorite cheese or cheese combination, shredded or sliced, pictured is pepperoni and red onion.)

pork butt roast, chili powder, vegetable oil, pepper, ground cumin, coriander, paprika, allspice, salt, garlic, minced, heinz tomato ketchup, heinz apple cider vinegar, fancy molasses, heinz mustard, cornstarch, soft rolls

pork butt, trimmed and tied, q shack dry rub, olive oil, apple cider, water, fresh rosemary sprigs, jalapeno peppers , cut in half lengthwise, barbecue sauce (optional)

pork butt, dry rub seasonings (search on this site or a prepared rub such as emeril s essence), tabasco chipotle pepper sauce (not traditional tabasco!), beef bouillon (or a dark beer), liquid smoke , depending on size of roast

dark brown sugar, paprika, chili powder, ground cumin, black pepper, boneless pork butt or 1 (2 1/2 lb) pork shoulder, low sodium chicken broth, cider vinegar, ketchup, hamburger buns or 6 any soft roll

pork butt, bone in 6-9 lb, your favorite commercial or homemade dry bbq rub, apple and hickory wood chips, injection mixture (recipe follows), apple juice or cider, cider vinegar, water, worcestershire sauce, corn syrup, rub you use on the butt ., mix all ingredients together and heat over a low burner until the, mixture is dissolved. place in refrig to cool. do not use hot liquid, inject in butt....(very painful )

pork butt (about 4 lb), worcestershire sauce, light brown sugar, apple juice, salt

salt and pepper to taste, garlic powder to taste, pork butt roast, onion, sliced, new potatoes, raw, carrots, peeled, mushrooms, halved

pork butt, salt, pepper, worcestershire sauce, light brown sugar, apple juice

pork butt steaks, garlic, minced, montreal brand steak seasoning

pork butt roast, tomato sauce, white sugar, soy sauce, sake, garlic, crushed

pork butt or 6 -8 lbs pork shoulder, ground pepper, paprika, mustard, garlic salt, cayenne pepper, molasses

vegetable oil (i use wesson best blend), pork butt (with bone ), whole berry cranberry sauce, orange marmalade or 1 cup apple jelly, dijon mustard, chicken soup base or 4 chicken bouillon cubes, prepared horseradish, garlic powder, dried thyme

chili powder, onion powder, garlic powder, kosher salt, freshly ground black pepper, cayenne pepper, boneless pork butt or shoulder, barbecue sauce, soft hamburger buns

lotta bull bbq red dirt championship bbq seasoning for pork butt, recipe follows, boston pork butt , trimmed of excess fat, granulated sugar, salt, garlic salt, smoked paprika, brown sugar, cracked black pepper, cumin

pork butt (or similar cut), garlic powder, cayenne powder, salt, black pepper, barbecue sauce