240972 simple polenta sauteed fresh Recipes

fresh green beans, tomato (chopped ), garlic clove (crushed ), onion (chopped ), butter, water, salt & pepper, seasoning salt, toasted slivered almonds (optional)

sliced fresh mushrooms, garlic cloves, minced, olive oil, butter, salt and pepper, scallion, finely chopped

water, polenta, coarse salt , to taste, ear of corn , get the kernels from the, milk, cream, fresh ground black pepper , to taste, fresh chives, roughly chopped , for serving

chopped onion, chopped carrot, garlic cloves, minced, dry red wine, salt, fennel seeds, freshly ground black pepper, diced tomatoes, undrained, reduced-fat milk, salt, fat-free , less-sodium chicken broth, dry polenta, grated fresh romano or parmesan cheese, divided, chopped fresh basil

chopped pancetta (3 oz.) or bacon, olive oil, chopped fresh sage leaves, polenta, salt and fresh-ground pepper

fresh asparagus, trimmed, butter (1 stick), fresh lemon juice, chicken broth, white pepper, mrs. dash seasoning mix, seasoning salt, velveeta cheese, melted (optional), malt vinegar (optional)

extra virgin olive oil, maui onion (sliced thin), serrano peppers (minced ), pancetta (diced ), minced garlic cloves, swiss chard (chopped ), fine sea salt, fresh ground black pepper, fresh thyme, fresh lemon juice, lemon zest

ears corn, unsalted butter, kosher salt, freshly ground black pepper

butter, fresh spinach, washed but not dried, salt and pepper

butter, ripe fresh figs , halved lengthwise, brown sugar (you might want to add more...i did!), blanched slivered almond, toasted, heavy cream (to garnish, optional, but the best part )

water, salt, polenta (or evenly coarse medium or coarse-ground cornmeal), parmesan cheese, grated (about 3/4 cup), unsalted butter, cut into large chunks, ground black pepper, olive oil, garlic cloves, peeled and sliced thin, red pepper flakes, sugar, tomatoes, halved, salt and pepper, fresh mozzarella cheese, cut into 1/3-in . cubes (about 1 cup), fresh shredded basil leaves

unsalted butter, fresh porcini * or white mushrooms, wiped clean with a damp paper towel and cut into 1/2-inch-thick slices, garlic clove, chopped, water, chopped fresh parsley leaves, fresh lemon juice, gorgonzola cheese, preferably soft , cut into 1/2-inch pieces (about 3/4 cup), water, salt, cornmeal or instant polenta, garnish: fresh parsley sprigs

fresh chanterelles or portobellos, unsalted butter, olive oil, dry white wine, coarsely chopped fresh flat-leafed parsley leaves, fresh lemon juice to taste

red bell peppers, yellow bell peppers, water, salt, dry polenta, grated fresh parmesan cheese, water, chopped garlic, fresh spinach, salt, freshly ground black pepper, fat-free ricotta cheese, ground nutmeg, egg whites, fat-free marinara sauce (such as muir glen organic), part-skim mozzarella cheese, thinly sliced, grated fresh parmesan cheese

chopped pancetta (3 oz.) or 1/2 cup bacon, olive oil, chopped fresh sage leaf, polenta, salt & freshly ground black pepper

italian turkey sausage, chopped red bell pepper, chopped onion (about 1 medium), sliced mushrooms, garlic cloves, minced, water, sliced sun-dried tomatoes , packed without oil, crushed tomatoes, undrained, freshly ground black pepper, tube refrigerated prepared polenta , cut into 8 slices, grated fresh parmesan cheese

extra-virgin olive oil, pancetta cut as thick as bacon, chopped, chicken stock, milk, quick cooking polenta, salt and freshly ground black pepper, frozen peas, a couple handfuls grated parmigiano-reggiano

fresh spinach, vegetable oil, garlic cloves, thinly sliced, yellow bean sauce