266148 simmered onions broth base Recipes

baby portabella mushrooms (about 8-12 small mushrooms), onion, green onions (optional), butter (unsalted or regular), chicken broth, salt & pepper

chicken broth (i prefer low sodium organic ), dry white wine (an oaky california chardonnay is a good choice), dippers (meats and or or veggies for dipping. see my notes at the end of the directions for ideas and tips), fresh dill (or 2 tbsp dry dill), sharp yellow mustard, white wine vinegar (i usually just use 2 tbsp of wine used in fondue for consistency), sugar, vegetable oil (canola is my preference)

onion, chopped, butter, uncooked calrose rice, rinsed, chicken broth

onion, thinly sliced, vegetable oil, unsalted butter, all-purpose flour, water, canned beef broth, worcestershire sauce, black pepper

onions, butter, oil, sugar, flour, beef broth, white wine, salt & pepper, to taste

onions, olive oil or 1/3 cup butter, garlic cloves, flour, paprika, dark beer, beef broth, french bread, cut about 1 inch thick, parmesan cheese, grated, swiss cheese, shredded

onions , chopped a way you prefer (i halve them and slice them), butter (you may use oil, but this will change the taste), broth, white wine (you can serve the rest for dinner), nutmeg , to taste, salt , to taste, pepper , to taste

head green cabbage, chopped, chopped dried onion or 3/4 cup chopped white onion, baby carrots, sliced 1/2 inch wide, stalks celery, chopped with leaves, lemon pepper, sysco chicken base, water, olive oil, salt (optional), mushrooms, with liquid (optional)

onion, chopped (or grated ), garlic cloves, stewed tomatoes, chicken breasts, cooked and diced, taco sauce, chicken broth (i prefer pacific free range -cheap at costco), diced green chilis, cooked white rice, dried oregano, black pepper, crushed red pepper flakes

onion, chopped, butter, water, fresh parsley, steamer clams, cleaned

tempeh, garlic cloves, put through a press, onion, sliced, bay leaves, soy sauce

chicken carcass after roasting a chicken (or an old laying hen), water, carrot, onion, celery rib, garlic, bay leaves, thyme, salt, pepper

eggs, soba noodles, chicken broth, green onion, sliced, dry sherry, sugar, soy sauce, jarred chopped gingerroot

onions, chopped very fine, butter, chicken broth, dry white wine, salt , freshly ground black pepper, croutons , fried in butter or oil, grated gruyere and grated parmesan cheese, mixed, garnish: chopped raw onion , chopped parsley

onions (about 10), sliced thin, garlic cloves, minced, olive oil, a 12-oz bottle of beer (not dark ), beef broth, sugar, unsalted butter, day-old rye bread , crusts discarded and the bread cut into 1/2 inch cubes, freshly grated parmesan as an accompaniment

onions, thinly sliced, butter, cubed, boneless beef top sirloin steak (1 inch thick , cut into 1/8 inch slices), all-purpose flour, brown sugar, salt, beef broth, ready-to-bake refrigerated buttermilk flaky biscuits, part-skim mozzarella cheese, shredded, parmesan cheese, grated, divided

onions, sliced thin, unsalted butter, dry white wine, brown stock or 4 cups canned beef broth, dried fine herb, french bread, toasted, camembert cheese (softened )