80 shrimp with mustard and tarragon Recipes

  • Pickled Shrimp
    salad oil, cider vinegar, lemons , juice of, sugar and
    9 More
    salad oil, cider vinegar, lemons , juice of, sugar, bay leaves, crushed peppercorn, dill seed, celery salt, dry mustard, tarragon, cayenne pepper, shrimp, cooked and peeled, sized onions, sliced
    48 hour , 13 ingredients
  • Shrimp Starter
    shrimp, cooked, mayonnaise, dried tarragon, gherkin, diced and
    4 More
    shrimp, cooked, mayonnaise, dried tarragon, gherkin, diced, capers, drained and rinsed, mustard, made, spring onion, diced, fresh black pepper, ground
    8 ingredients
  • Taylor's Landing Spinach Salad With Honey-Mustard Dressing
    tortilla, shell for salad bowl and
    15 More
    tortilla, shell for salad bowl, lettuce leaf (desired amount), spinach, washed well, drained and torn into bite-sized pieces, monterey jack cheese, grated, almonds, tomatoes, bacon bits, hard-cooked egg, peeled and chopped, fresh shrimp, honey, tarragon vinegar, salt, dry mustard, curry powder, onion, minced, a little less oil
    15 min, 16 ingredients
  • Shrimp Crostini
    kalamata olive , rough chop and
    20 More
    kalamata olive , rough chop, yellow bell pepper, small dice, red bell pepper, small dice, jalapeno, fine chop (seeded ), shallot, minced, salt, pepper, french baguette , roll cut 1/2 thick and 2 in length, shredded monterey jack cheese, arugula, melted butter, cooked shrimp, cut in half, fresh tarragon , rough chop, lemons , juice of, garlic clove, rough chop, lemon zest, dijon mustard, olive oil, honey, salt, fresh pepper
    32 min, 21 ingredients
  • Baby Shrimp And Tarragon Mustard Dip Baby Shrimp And Tarragon Mustard Dip
    spicy mustard, white wine vinegar, dried tarragon crushed and
    5 More
    spicy mustard, white wine vinegar, dried tarragon crushed, baby shrimp, lemon juice, fresh tarragon chopped, mayonnaise, sour cream
    8 ingredients
  • Jumbo Shrimp With Tarragon Sauce Jumbo Shrimp With Tarragon Sauce
    raw large shrimp, shell on, olive oil, for brushing and
    8 More
    raw large shrimp, shell on, olive oil, for brushing, white wine, garlic clove, minced, parsley, chopped, sour cream, fresh tarragon, chopped, dijon mustard, lemon juice, salt and pepper
    20 min, 10 ingredients
  • Shrimp Remoulade Shrimp Remoulade
    shrimp, raw, peeled and deviened, leafy tops from celery and
    26 More
    shrimp, raw, peeled and deviened, leafy tops from celery, bay leaves, whole black peppers, onion, sliced, garlic, peeled and crushed, lemon, salt, water, onion, fine dice, ribs celery , fine min, sauce, onion, chopped, ribs celery, minced, prepared horseradish, paprika, salt, tarragon, white vinegar note : you can use tarragon vinnegar and omit tarragon, garlic, minced, ketchup or chili sauce, cayenne, mayonnaise, creole mustard note : a course brown country-style mustard may be substituted, tbsa lemon juice, olive oil, fresh parsley
    28 ingredients
  • Shrimp Salad Nicoise Shrimp Salad Nicoise
    tarragon vinegar, dijon mustard, extra virgin olive oil and
    8 More
    tarragon vinegar, dijon mustard, extra virgin olive oil, water, chopped shallots, green beans, shrimp, deveined, potato, bibb lettuce, eggs, hard boiled, crusty bread
    46 min, 11 ingredients
  • Shrimp Waldorf Salad Shrimp Waldorf Salad
    shrimp, peeled and devined (31-40 per lb), mayonnaise and
    12 More
    shrimp, peeled and devined (31-40 per lb), mayonnaise, buttermilk, lemon juice, fresh, more to taste, tarragon, fresh, roughly chopped, dijon mustard, kosher salt, black pepper, apples, diced (preferably fuji), red grapes, seedless and halved, celery, diced, almonds, lightly toasted, chives, thinly sliced, butter lettuce leaves
    20 min, 14 ingredients
  • Shrimp in Dijon Vinaigrette Shrimp in Dijon Vinaigrette
    shrimp, peeled, and deveined and
    10 More
    shrimp, peeled, and deveined, fresh parsley, finely chopped, shallot, finely chopped, tarragon vinegar, white wine vinegar, olive oil, dijon mustard, red pepper flakes, salt, fresh lemon juice, fresh ground pepper , to taste
    8 hour , 11 ingredients
  • Shrimp Salad with Buttermilk and Tarragon Vinaigrette Shrimp Salad with Buttermilk and Tarragon Vinaigrette
    fat-free buttermilk and
    19 More
    fat-free buttermilk, minced anaheim or other mild green chile, chopped fresh tarragon, grated lime rind, fresh lime juice, salt, freshly ground black pepper, garlic clove, minced, shrimp, peeled and deveined, romaine lettuce leaves, head bibb lettuce, separated into leaves, tomatoes, cut into wedges, fat-free buttermilk, tarragon vinegar, chopped shallots, minced fresh tarragon, dijon mustard, sugar, grated fresh lime rind
    20 ingredients
  • Shrimp Remoulade Shrimp Remoulade
    fresh shrimp, cooked and cleaned, mayonnaise and
    14 More
    fresh shrimp, cooked and cleaned, mayonnaise, anchovy fillets, finely chopped, english mustard powder, dry white wine, tarragon vinegar, minced fresh tarragon, garlic, finely chopped, freshly chopped parsely, ribs celery, finely chopped, drops hot pepper sauce, i like to use louisana magic or texas gold, sea salt, cracked black pepper, capers, drained, head lettuce, finely shredded, chopped scallions
    16 ingredients
  • Shrimp And Mirliton Remoulade Shrimp And Mirliton Remoulade
    mirlitons (chayotes) and
    13 More
    mirlitons (chayotes), cooked medium shrimp, peeled and deveined, tomatoes, watercress, fresh tarragon or parsley sprig (to garnish), mayonnaise, worcestershire sauce, dijon mustard, lemon juice or 1 1/2-2 tbsp white wine vinegar, drained capers, finely chopped, chopped gherkins or 3 tbsp dill pickles, chopped mixed fresh parsley , chives and tarragon, anchovy paste, salt and white pepper
    1 hour 35 min, 14 ingredients
  • Shrimp & Cannellini Salad With Tarragon Vinaigrette Shrimp & Cannellini Salad With Tarragon Vinaigrette
    sherry wine vinegar, dijon mustard, minced fresh tarragon and
    9 More
    sherry wine vinegar, dijon mustard, minced fresh tarragon, minced garlic, kosher salt, fresh ground pepper, extra virgin olive oil, canned cannellini beans, rinsed and drained, tomato , cut into a medium dice (about 1 cup), shallot, thinly sliced into rings (about 1/4 cup), jumbo shrimp, peeled and deveined (16 to 20 per lb), head red lettuce leaf, washed drained , and torn into pieces (about 8 cups)
    18 min, 12 ingredients
  • Shrimp Bisque with Shrimp Boulettes (Emeril Lagasse) Shrimp Bisque with Shrimp Boulettes (Emeril Lagasse)
    unsalted butter, roughly chopped yellow onions and
    53 More
    unsalted butter, roughly chopped yellow onions, roughly chopped carrots, roughly chopped celery, garlic, peeled and smashed, bay leaves, salt, black peppercorns, shrimp, shelled and deveined, shells and heads reserved, meat used for bisque and boulettes, white wine, water, unsalted butter, chopped yellow onions, chopped carrots, chopped celery, salt, cayenne, chopped garlic, tomato paste, cognac or brandy, shrimp stock, chopped fresh tarragon, chopped fresh thyme, shrimp reserved from shrimp stock recipe, heavy cream, fresh lemon juice, shrimp boulettes , recipe follows, chopped chives, garnish, shrimp , reserved from stock recipe, cooked medium-grain white rice, chopped yellow onions, chopped celery, seeded and chopped green bell pepper, minced garlic, chopped fresh parsley leaves, creole or whole-grain mustard, freshly grated parmigiano-reggiano, water, hot red pepper sauce, worcestershire, salt, cayenne, vegetable oil , for deep frying, dried fine white bread crumbs, essence, plus more for dusting, recipe follows, egg beaten with 1 tbsp water to make an egg wash, bleached all-purpose flour, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour , 55 ingredients
  • Santa Barbara Shrimp with Mustard (Wolfgang Puck) Santa Barbara Shrimp with Mustard (Wolfgang Puck)
    shrimp (6 to 8 per person ) and
    10 More
    shrimp (6 to 8 per person ), salt and freshly ground pepper, almond or safflower oil, shallots, minced, fresh tarragon leaves, minced, dry sherry, heavy cream, unsalted butter, cut into small pieces, dijon mustard, minced chives, salt and freshly ground black pepper
    40 min, 11 ingredients
  • Shrimp Remoulade Shrimp Remoulade
    water, liquid shrimp and crab boil, shrimp and
    7 More
    water, liquid shrimp and crab boil, shrimp, minced green onions, plain nonfat yogurt, creole mustard, light mayonnaise, olive oil, dried tarragon, salt
    10 ingredients
  • Mustard Shrimp Mustard Shrimp
    cooked cleaned shrimp, chopped parsley, chopped shallots and
    6 More
    cooked cleaned shrimp, chopped parsley, chopped shallots, tarragon vinegar, olive oil, tble. dijon mustard, crushed red pepper flakes, salt, ground black pepper
    15 min, 9 ingredients




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