21 shrimp gambas ajillo Recipes
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- shrimp
- gambas
- ajillo
- and garlic tapas
- with garlic
- garlic catalonia
- pasta garlic pasta
- pintxo skewers with garlic
- grilled with garlic
- corona garlic
- mother pepa garlic
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white onion, chopped, olive oil and11 Morewhite onion, chopped, olive oil, shrimp, peeled and de-veined, garlic cloves, minced, green onions, chopped, madeira wine, lime , juice of, paprika, cayenne (less if you can tsp take heat), chicken stock, bay leaf (optional), salt, parsley, chopped10 min, 13 ingredients
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butter, extra virgin olive oil, chopped garlic (24 cloves) and8 Morebutter, extra virgin olive oil, chopped garlic (24 cloves), white onions, chopped, shrimp, peeled and deveined, spanish paprika, sweet dried chilies, sliced, bay leaves (laurel), brandy (x.o.), salt and black pepper, to taste, chopped parsley25 min, 11 ingredients
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extra virgin olive oil, garlic, sliced thinly and6 Moreextra virgin olive oil, garlic, sliced thinly, cherry pepper, minced, shrimp, peeled and deveined (at least 31/40 per lb or larger), salt and pepper, corona extra beer (1/2 a bottle), cilantro, chopped (or parsley for those of us who don tsp do cilantro!), limes, whole, fresh18 min, 8 ingredients
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Gambas Ajillo: Shrimp in Garlicolive oil, garlic, peeled and sliced and3 Moreolive oil, garlic, peeled and sliced, dry red hot chile pepper, chopped and sliced thinly with seeds, fresh white shrimp, shelled, salt30 min, 5 ingredients
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Gambas Con Ajillo (Shrimp with Garlic)olive oil, garlic , smashed and chopped and3 Moreolive oil, garlic , smashed and chopped, shrimp, peeled and deveined, thawed if frozen, kosher salt and fresh black pepper, chopped parsley for garnish , optional5 ingredients
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Gambas Al Ajillo Pasta (Garlic Shrimp Pasta)spanish olive oil and10 Morespanish olive oil, red pepper flakes (more or less depending on taste), fresh parsley, minced, garlic cloves, minced (more or less depending on taste), salt & pepper, fresh lemon juice (approximately 1.5 lemons), dry sherry, paprika, parmesan cheese, shredded and fresh (to taste, i used almost a 1/4 cup), shrimp, with the shells on (20-25/lb), rotini pasta15 min, 11 ingredients
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Mother Pepa's Gambas Al Ajillo (Garlic Shrimp)shrimp, shelled, sea salt, extra virgin olive oil and4 Moreshrimp, shelled, sea salt, extra virgin olive oil, minced garlic, minced fresh parsley, amontillado sherry wine (medium-dry ), red pepper flakes (optional)20 min, 7 ingredients
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Gambas Al Ajilloextra-virgin olive oil, canned jalapeno pepper, minced and6 Moreextra-virgin olive oil, canned jalapeno pepper, minced, garlic cloves, coarsely chopped, tiny shrimp, drained, chopped italian (flat-leaf) parsley, paprika, salt to taste, italian bread8 ingredients
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Gambas Al Ajillo With Crab Roe Paste (Taba Ng Talangka)tiger shrimp (peeled and de-veined), lemon, olive oil and4 Moretiger shrimp (peeled and de-veined), lemon, olive oil, garlic cloves (minced ), crab roe paste (taba ng talangka), chili flakes (too taste, i added about 1/4 tsp, i like my dishes spicy), salt30 min, 7 ingredients
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Pintxo De Gamba Al Ajillo (Shrimp Skewers With Garlic)fresh rock shrimp (or large shrimp cut in half) and5 Morefresh rock shrimp (or large shrimp cut in half), dried guindilla pepper (or substitute 1 tsp red pepper flakes if guindillas are unavailable), garlic clove, thinly sliced lengthwise, chopped parsley, olive oil, salt and pepper15 min, 6 ingredients
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Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine)pork loin, salt and freshly ground black pepper and20 Morepork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined2 hour 20 min, 22 ingredients
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TAPAS: Gambas al ajillo (shrimp with garlic)garlic, peeled and thinly sliced and4 Moregarlic, peeled and thinly sliced, white shrimp, peeled and deveined, extra virgin olive oil, guindilla pepper (0.25 oz), sweet paprika /piment3n5 ingredients
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