127725 shrimp celery ginger pancakes soy ginger Recipes

shrimp, cooked and peeled, soy sauce, chopped ginger, white vinegar, sugar, apple juice, salt, sliced green onions

shrimp, peeled and deveined, soy sauce, cornstarch, grated fresh ginger, garlic, minced, sesame oil, divided, snow peas, shredded carrots, head bok choy, sliced, chicken broth, scallions, sliced, fettuccine, cooked and drained

shrimp, peeled and deveined (thawed, if frozen ), red bell pepper, cut in thin strips, vegetable oil, chopped fresh ginger, coconut milk, salt , to taste, cayenne pepper , to taste, chopped cilantro (optional), lime wedge (optional)

shrimp (peeled, cleaned but not cooked ), garlic cloves, finely chopped, extra virgin olive oil, divided, white beans such as cannellini, rinsed and drained, celery ribs, thinly sliced diagonally, baby arugula (3 oz), fresh lemon juice

shrimp, peeled deveined, unsalted butter, garlic cloves, minced, gingerroot, peeled and grated, dry sherry, cilantro, roughly chopped

celery stalks, carrots, walnuts, raisins, good sized chunk fresh ginger, light mayo, lemon juice

butter, chopped celery (, can use less ), shrimp, chopped, mushrooms, chopped, soy sauce, pepper, cornstarch, water, beef broth, hot, cooked rice, ginger

uncooked small shrimp, peeled, deveined and halved lengthwise, minced peeled fresh ginger, soy sauce, oriental sesame oil, all-purpose flour, baking powder, salt, eggs, celery , cut in 1-inch julienne, minced green onion, peeled fresh ginger, peanut oil, fresh ground pepper, peanut oil (for frying , about), soy sauce, sliced green onion, balsamic vinegar or 1 tbsp red wine vinegar, oriental sesame oil, minced peeled fresh ginger

raw shrimp (16-20 pieces), garlic cloves, ginger, minced, lime , juice and zest of, plain fat-free yogurt, cream cheese, cooked white rice, scallions, chopped, cilantro, finely chopped, crushed red pepper flakes, wonton wrappers, peanut oil (for deep frying), plain fat-free yogurt, soy sauce, fresh lime juice, water, garlic cloves (mashed to paste with 1/2 tsp of salt), cilantro, finely chopped, sugar, fresh red chilies or 1 green chili peppers (2-inches in length, seeded and minced, wear gloves and adjust to taste) or 1/4 tsp hot red pepper flakes

soy sauce, green onions, chopped, olive oil, divided, unseasoned rice vinegar, sake or dry sherry, golden brown sugar, garlic cloves, chopped, deveined peeled uncooked large shrimp (about 1 1/2 lb), mayonnaise, chopped peeled fresh ginger, cooked white rice

soy sauce, green onions, chopped, olive oil, divided, unseasoned rice vinegar, sake or 2 tbsp dry sherry, golden brown sugar, garlic cloves, chopped, crushed red pepper flakes, deveined peeled uncooked large shrimp (about 1 1/2 lb), mayonnaise, chopped peeled fresh ginger, cooked white rice , with, fresh parsley leaves

shrimp, cleaned and peeled, soy sausage (can substitute real sausage if preferred), tomatoes, diced, white onion, halved and thinly sliced, sweet peas, fresh spinach, sliced into long, thin strips, cilantro, chopped, ginger, diced, vegetable oil, divided, sour cream, kraft mexican style finely shredded four cheese (or similar), milk, granulated sugar, flour (self-rising used in this recipe), salt, divided, ground cardamom, ground marjoram, ground pepper, paprika, hot sauce, lemon juice

shrimp, peeled and devained, unsalted butter, ginger, peeled and grated, dry sherry, cilantro , coarsley chopped (can sub parsley)

celery hearts (each about 2 1/2 in. wide, 1/2 to 3/4 lb.; see notes ), fat-skimmed chicken broth, extra-virgin olive oil, tarragon-flavor or plain white wine vinegar, shelled, deveined shrimp, rinsed and drained, canned anchovy fillets (about 1 1/2 oz. total), drained, drained capers, lightly packed watercress sprigs (about 4 oz.), rinsed and crisped, salt and pepper

shrimp (peeled and de-veined), soy sauce, cornstarch, cornstarch, soy sauce, rice wine vinegar, dark brown sugar, ground ginger, garlic powder, pineapple chunks (in juice), celery, diagonally cut very thin, carrot, diagonally cut very thin, onion , cut into thin strips, red bell pepper , cut into thin strips, oil

shrimp, fresh or frozen, egg beaten, water, dry bread crumbs, toasted, curry powder, salt, pepper, hot marmalade soy dip (see below ), hot marmalade soy dip, orange marmalade, lemon juice, soy sauce, garlic, finely minced, ginger, cornstarch, cold water, combine marmalade , lemon juice, soy sauce, garlic, and ginger; bring just to boiling. dissolve cornstarch in water. add to hot sauce and cook until thickened, stirring constantly. serve hot. makes approximately 3/4 cup sauce.

soy sauce, soy sauce, toasted sesame oil, toasted sesame oil, limes, juiced, honey, ginger, finely grated (2-inch), garlic cloves, finely chopped, canola oil, divided, shrimp (21-24), butter, softened

soy sauce, dark sesame oil, shao hsing rice cooking wine , or pale dry sherry, peeled fresh ginger, garlic, crushed red pepper flakes, vegetable oil, ribs celery, thinly sliced (about 3 cups), roasted salted cashews (4 oz), kosher salt, peeled and cleaned medium shrimp, scallions, thinly sliced white and green, separated