22724 shells artichoke hearts vinaigr Recipes

  • Artichoke Hearts in Lemon-Parsley Sauce
    artichokes, trimmed (small to medium in size) and
    12 More
    artichokes, trimmed (small to medium in size), frozen artichoke hearts, thawed, lemon, capers , preferable salt-packed (optional), extra virgin olive oil, yellow onions, finely chopped, garlic cloves, coarsely chopped, fresh italian parsley, chopped, salt & freshly ground black pepper, to taste, stock (vegetable or chicken), grated lemon zest (optional), lemon , juice of, fresh basil leaves , torn (can also use mint)
    45 min, 13 ingredients
  • Artichoke Hearts au Gratin
    artichoke hearts in water, drained and
    3 More
    artichoke hearts in water, drained, italian-style salad dressing, shredded mozzarella cheese, french-fried onions
    26 min, 4 ingredients
  • Artichoke Hearts Au Gratin
    artichoke hearts, garlic clove, minced, butter, salt and
    7 More
    artichoke hearts, garlic clove, minced, butter, salt, pepper, flour , sifted, milk, egg, slightly beaten, grated swiss cheese, dry breadcrumbs, finely crushed, paprika
    1 hour 5 min, 11 ingredients
  • Artichoke Pasta Casserole
    pasta shells, artichoke hearts, butter or 2 tbsp margarine and
    12 More
    pasta shells, artichoke hearts, butter or 2 tbsp margarine, mushroom, sliced, chopped red onion, parmesan cheese, grated, sour cream, mayonnaise, white wine, fresh oregano leaves, minced, seasoning salt, paprika, pepper, garlic powder, tomato, sliced
    45 min, 15 ingredients
  • Shells With Artichoke Hearts and Shrimp in Lemon-Oregano Vinaigr Shells With Artichoke Hearts and Shrimp in Lemon-Oregano Vinaigr
    artichoke hearts, drained, olive oil, fresh lemon juice and
    12 More
    artichoke hearts, drained, olive oil, fresh lemon juice, red wine vinegar, grated lemon zest, oregano, garlic cloves, minced, fresh coarse ground black pepper, chopped red onion, chopped flat leaf parsley, tomatoes, pitted black olives, pasta shell, shrimp, shelled and de-veined, red pepper flakes , to taste (optional)
    30 min, 15 ingredients
  • Artichoke Hearts Stuffed with Crab Salad (Robert Irvine) Artichoke Hearts Stuffed with Crab Salad (Robert Irvine)
    mayonnaise and
    11 More
    mayonnaise, fresh chives , tender green and white parts only, chopped, crab boil seasoning (recommended : old bay), splash hot red pepper sauce, red onion, diced small, lemons, juiced, whole-grain mustard, salt and freshly ground black pepper, colossal crabmeat , picked over for shells, artichoke hearts, fresh chopped parsley leaves, avocado , slipped from skin and cut into 1/2-inch pieces for garnish
    25 min, 12 ingredients
  • San Benedetto Style Shrimp and Artichoke Hearts San Benedetto Style Shrimp and Artichoke Hearts
    raw shrimp, in shells, artichoke hearts, lemon , juice of and
    5 More
    raw shrimp, in shells, artichoke hearts, lemon , juice of, extra virgin olive oil, fine chopped fresh mint or 1 tsp dried mint, fine chopped italian parsley, salt, hot pepper flakes or fresh ground pepper
    20 min, 8 ingredients
  • Artichoke Hearts in Mustard Sauce Artichoke Hearts in Mustard Sauce
    artichoke hearts, drained, sour cream, mayonnaise and
    5 More
    artichoke hearts, drained, sour cream, mayonnaise, dijon mustard, worcestershire sauce , white wine variety, garlic clove, minced, fine breadcrumbs, dried, fresh parsley, chopped
    30 min, 8 ingredients
  • Artichoke Heart Fritters Artichoke Heart Fritters
    artichoke hearts, italian seasoned breadcrumbs and
    8 More
    artichoke hearts, italian seasoned breadcrumbs, freshly grated parmesan cheese, salt, pepper, eggs, oil (for frying ), garlic clove, minced, butter, melted, garlic salt
    28 min, 10 ingredients
  • Artichoke Hearts a La Francese Artichoke Hearts a La Francese
    artichoke hearts, drained, unbleached all-purpose flour and
    8 More
    artichoke hearts, drained, unbleached all-purpose flour, salt and pepper, eggs, olive oil, limoncello, dry white wine, capers, drained, chilled butter , cut into thin slices, chopped flat-leaf italian parsley
    45 min, 10 ingredients
  • Artichoke Hearts Dip Artichoke Hearts Dip
    artichoke hearts (chopped coarsley), mayonaisse and
    3 More
    artichoke hearts (chopped coarsley), mayonaisse, parmesan cheese,fresh grated, tobasco/salt to taste, paprika
    5 ingredients
  • Artichoke Hearts With Roquefort Dressing Artichoke Hearts With Roquefort Dressing
    artichoke hearts, drained, roquefort cheese and
    2 More
    artichoke hearts, drained, roquefort cheese, unsalted butter, fresh lemon juice to taste
    10 min, 4 ingredients
  • Artichoke Hearts Au Gratin Artichoke Hearts Au Gratin
    artichoke hearts, garlic, minced, butter, tea. salt and
    7 More
    artichoke hearts, garlic, minced, butter, tea. salt, tea. pepper, flour , sifted, milk, egg, slightly beaten, grated swiss cheese, dry bread crumbs, finely crushed, tea. paprika
    15 min, 11 ingredients
  • Artichoke Heart Appetizer Artichoke Heart Appetizer
    artichoke hearts, onion dhopped, garlic, eggs and
    5 More
    artichoke hearts, onion dhopped, garlic, eggs, bread crumbs, salt, oregano and tabasco, sharp cheddar cheese, parsley
    9 ingredients
  • Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shells Artichokes, Capers, Olives, Lemon Zest, and Italian Tuna on Pasta Shells
    water, salt, pasta shells, artichoke hearts, drained and
    7 More
    water, salt, pasta shells, artichoke hearts, drained, drained and rinsed capers, pitted and chopped kalamata olives, juice and zest of 1 lemon, imported italian tuna in olive oil, drained, extra-virgin olive oil, freshly ground black pepper to taste, chopped fresh flat-leaf parsley leaves
    11 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad in Lettuce Cup Avocado, Artichoke Hearts and Heart of Palm Salad in Lettuce Cup
    artichoke hearts , in water, drained and
    9 More
    artichoke hearts , in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt & freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann) Avocado, Artichoke Hearts and Heart of Palm Salad served in Lettuce Wraps (Ingrid Hoffmann)
    artichoke hearts in water, drained and
    9 More
    artichoke hearts in water, drained, hearts of palm, cut into medium chunks, drained, english cucumber, thinly sliced, red onion, finely chopped, poblano pepper, seeded , ribbed, and finely chopped, fresh cilantro, leaves coarsely chopped (about 1/4 cup), avocados, cut in large chunks, white vinegar, salt and freshly ground black pepper, head butter lettuce, leaves whole, rinsed and dried
    15 min, 10 ingredients
  • Hot Artichoke/Hearts of Palm Dip Hot Artichoke/Hearts of Palm Dip
    artichoke hearts, drained, chopped and
    6 More
    artichoke hearts, drained, chopped, hearts of palm, drained, chopped, diced green chilies, drained, water chestnuts, drained, chopped, mayonnaise, parmesan cheese, grated , kraft, garlic clove, roasted
    30 min, 7 ingredients




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