139930 seafood dumplings saffron sauce chard Recipes
-
fennel bulb (sometimes called anise), onion, plum tomato and10 Morefennel bulb (sometimes called anise), onion, plum tomato, garlic clove, mussels (preferably cultivated), shrimp (about 7), a 1/2-lb piece skinless scrod or halibut, crumbled saffron threads, dry white wine, olive oil, fish stock or low-salt chicken broth, garnish: lemon wedges, crusty bread13 ingredients
-
saffron thread (a generous pinch), butter and6 Moresaffron thread (a generous pinch), butter, scallops , with any juices reserved, dry champagne (and then you can drink the rest! -- ) or 4 tbsp sparkling wine (and then you can drink the rest! -- ), heavy cream, a lemon, salt and pepper, flat leaf parsley sprig, to garnish30 min, 8 ingredients
-
-
-
canola oil, divided, skinless chicken thighs, ham hocks and17 Morecanola oil, divided, skinless chicken thighs, ham hocks, onions, diced, divided, celery, roughly chopped, carrot, roughly chopped, garlic, minced, white wine, seafood stock, saffron , dissolved in 1 cup warm water for 3 minutes, mexican style chorizo sausage, red bell pepper, diced, arborio rice, salt, fresh ground black pepper, scallops, mussels, clams, choice, scallion, diced, for garnish, roma tomato, for garnish2 min, 20 ingredients
-
boneless, skinless chicken breast halves and20 Moreboneless, skinless chicken breast halves, chicken broth, regular or low sodium, soy sauce - again, regular or low sodium, quarter-size or more piece of fresh ginger, peeled and either slivered or chopped, garlic cloves, minced, baby spinach, boiling water, store bought hoisin sauce , honey garlic sauce, sweet and sour sauce, dumpling dipping sauce, or homemade sesame soy sauce or peanut sauce., here is the recipe for sesame-soy dipping sauce., soy sauce, toasted sesame oil, rice vinegar, peeled and grated fresh ginger, garlic, minced, scallions (white and tender green parts), thinly sliced on the diagonal, sesame seeds (optional), in a small bowl, combine the soy sauce, oil, vinegar, ginger, garlic, and scallions, stirring to blend., at this point, you can cover and refrigerate for up to 1 week., stir in the sesame seeds just before serving.25 min, 21 ingredients
-
saffron thread, olive oil, yellow onion, finely chopped and11 Moresaffron thread, olive oil, yellow onion, finely chopped, garlic cloves, crushed, ground paprika, thyme leaves (fresh , i think lemon thyme would be good), chopped italian tomatoes, fish stock or 1 cup water, lemon , juice and zest of, finely grated, desiree potatoes, cut into 2 cm cubes, thick boneless white fish, cut into 3 cm pieces, mussels, cleaned , beards removed, green shrimp, peeled , tails intact, deveined (shrimp), extra thyme, to serve50 min, 14 ingredients
-
Baked Seafood Dumplings with Saffron Sauce and Swiss Chardunsalted butter, at room temperature, all-purpose flour and17 Moreunsalted butter, at room temperature, all-purpose flour, milk, kosher salt, skinless white fish fillets, such as sole, flounder or cod, cut into 1/2-inch pieces, egg white, eggs, freshly ground white pepper, frshly grated nutmeg, extra-virgin olive oil, garlic cloves, thinly sliced, dry white wine, saffron threads, fish stock or bottled clam juice, heavy cream, fresh lemon juice, salt and freshly ground white pepper, swiss chard -- stems cut into 1-inch pieces, leaves left whole, minced chives4 hour 45 min, 19 ingredients
-
Catalan Meatballs With Almond Saffron Saucemeatballs, olive oil, chopped white onion and26 Moremeatballs, olive oil, chopped white onion, very large portobello mushroom (about 4 oz), wiped clean with a damp paper towel and finely chopped., white sandwich bread, crusts removed, milk, ground veal, group pork, sliced pancetta, minced (freeze for about 20 minutes and it will mince easier), egg, beaten, unsweetened applesauce, italian or flat leaf parsley, sweet not smoked paprika, fresh ground pepper, kosher or sea salt or more to taste, all-purpose flour , for dusting the meatballs, almond and saffron sauce (optional), olive oil, chopped white onion, reserved chopped portobello mushroom, ripe tomato, cut in half, peeled and seeded, sweet sherry , or 1 large pinch of sugar, dry white wine, chicken stock or broth, thick), baguette, cubed, garlic cloves, coarsely chopped, toasted almonds, coarsely chopped, chopped italian or flat leaf parsley, saffron , pulverized in a mortar and steeped in 2 tbsp very hot water40 min, 29 ingredients
-
Crusted Shrimp With Spicy Black Beans and Saffron Saucecumin seeds, fennel seeds, sunflower seed kernels and10 Morecumin seeds, fennel seeds, sunflower seed kernels, dried orange peel, black peppercorns, golden cane syrup or light-colored corn syrup, egg whites, lightly beaten, shrimp, peeled and deveined, olive oil, spicy black beans, saffron sauce, green onion (optional)13 ingredients
-
Tagliatelle with Seafood, and Saffron Cream Saucesaffron, white wine, olive oil, garlic, finely chopped and5 Moresaffron, white wine, olive oil, garlic, finely chopped, dried tagliatelle pasta noodles, mixed seafood , i used shrimp,scallops,littlenecks,and lobster tails and claws (some other options are mussels, squid, cod, or red mullett), heavy cream, salt & freshly ground black pepper, flat leaf parsley, chopped30 min, 9 ingredients
-
Seafood Dumplingspeeled and cleaned shrimp, scallops, napa cabbage, chopped and7 Morepeeled and cleaned shrimp, scallops, napa cabbage, chopped, chopped garlic, grated fresh ginger, rice wine vinegar, low-sodium soy sauce, black pepper, cornstarch, dumpling wrappers15 min, 10 ingredients
-
Seafood and Saffron in Orzoorzo, olive oil, onions, diced, garlic, minced, saffron and8 Moreorzo, olive oil, onions, diced, garlic, minced, saffron, albacore, shrimp, scallops, crab, parsley, fresh, chopped, white wine, red bell pepper, white mushrooms13 ingredients
-
Saffron Saucebutter or margarine, shallots, chopped, champagne and4 Morebutter or margarine, shallots, chopped, champagne, whipping cream, salt, ground white pepper, saffron7 ingredients
-
Saffron Saucehot mango chutney, water, light mayonnaise and1 Morehot mango chutney, water, light mayonnaise, saffron threads, crushed4 ingredients
-
Linguine with Seafood in Saffron Broth (Emeril Lagasse)dry white wine, saffron, extra-virgin olive oil and9 Moredry white wine, saffron, extra-virgin olive oil, minced garlic, chopped yellow onion, red pepper flakes, fish stock, mussels , scrubbed and de-bearded, white shrimp (about 24), shelled and deveined, dried linguine, chopped parsley, grated pecorino1 hour 15 min, 12 ingredients
-
Seafood Gratin (Ina Garten)seafood stock or clam juice, heavy cream and17 Moreseafood stock or clam juice, heavy cream, good white wine , such as chablis, divided, tomato puree, saffron threads, raw shrimp, peeled, deveined , and cut in half crosswise, raw halibut, cut into1-inch chunks, cooked lobster meat, cut into 1-inch chunks, unsalted butter, divided, all-purpose flour, kosher salt, freshly ground black pepper, julienned leeks, white and light green parts (2 large), julienned carrots (3 carrots), panko (japanese dried bread crumbs), freshly grated parmesan, minced fresh flat-leaf parsley, chopped fresh tarragon leaves, minced garlic (2 cloves)1 hour , 19 ingredients
-
Seafood Stewsaffron thread, olive oil, brown onion, finely chopped and11 Moresaffron thread, olive oil, brown onion, finely chopped, garlic cloves, crushed, ground paprika, thyme leaves, italian tomatoes, chopped, fish stock (or water), lemon, rind finely grated, juiced, potatoes, cut into 2cm cubes (desiree), boneless white fish, thick cut into 3cm pieces, mussels, cleaned , beards removed, prawns, peeled (green ), thyme, to serve (extra )30 min, 14 ingredients
Related searches:
- baked seafood dumplings with saffron sauce and swiss chard
- with seafood and saffron sauce
- seafood and saffron orzo
- seafood dumplings with and
- dumpling dipping sauce
- saffron sauce for fish
- seafood white wine sauce
- seafood with cheese sauce
- seafood pasta white sauce
- dominos pizza
- alfredo sauce
- legal seafood
- cranberry sauce
- worcestershire sauce
- spaghetti sauce
- swiss chard
- jim beam
- keeneland
- tartar sauce