30441 scallops gluten pasta Recipes

gluten-free pasta (fettuccine or spaghetti recommended), bay scallop, fresh ground pepper, olive oil, dijon mustard, fresh basil or 1/4 tsp dried basil, salt, vegetable broth (without tomato, onion and soy), green onion, chopped, cornstarch

uncooked angel hair pasta, king arthur unbleached all-purpose flour, salt, pepper, sea scallops, butter, prepared pesto

chopped fresh parsley, coarsely chopped pistachios, grated lemon rind, ground cumin, pepper, salt, paprika, fresh lemon juice, olive oil, sea scallops, all-purpose flour, salt, margarine, hot cooked angel hair (about 4 oz uncooked pasta), freshly ground pepper, parsley sprigs (optional)

margarine, garlic, minced, onion, minced, dry white wine, salt, ground black pepper, grated romano cheese, chicken broth, bay scallops, linguine pasta, chopped fresh parsley

gluten-free flour, olive oil, onion, chopped, gluten-free chicken stock, potatoes, sliced, gluten-free ham, diced, salt and pepper

gluten-free pasta , spaghetti, broken in 1 inch pieces, grain white rice, butter, olive oil, onion, chopped fine, carrots, chopped fine, celery ribs, chopped fine, zucchini, chopped fine (optional), sea salt, gluten-free chicken stock, poultry seasoning, bay leaves, black pepper, chicken breasts, chopped into bite size pieces, spinach, chopped (optional)

gluten-free pasta (i like tinkyada), butter, chicken breast, cut into bite size pieces, cream of mushroom soup (progresso is gluten free), parmesan cheese, ground black pepper

gluten-free pasta, cooked (tinkyada brand is great), olive oil, gluten-free flour (i use sorghum or buckwheat), rice milk, butternut squash or 1/2 cup yam, pureed, soy cheddar cheese, cut into 1-inch chunks (follow your heart brand), tofutti better-than-cream-cheese (non-hydrogenated, in the yellow package), salt, paprika, pepper, garlic powder

farfalle (bow tie) pasta, scallops, rinsed and drained, olive oil, lemon juice, dried minced garlic, salt, ground black pepper, dried basil, butter

sea scallops, shrimp, peeled and tails off, flour, lemon pepper, salt, extra virgin olive oil, butter, garlic cloves, chopped, sweet onion, finely chopped, dry white wine or 1 cup vermouth, chicken broth or 1 cup stock, petite-diced tomatoes with juice, pasta

pasta , such as fettuccini, scallops, quartered, butter, mascarpone cheese, parmesan cheese, grated, nutmeg

chopped parsley, coarsely chopped pistachios, grated lemon rind, ground cumin, fresh ground black pepper, salt, paprika, fresh lemon juice, olive oil, sea scallops, all-purpose flour, salt, butter or 2 tsp margarine, angel hair pasta, cooked (about 4 oz uncooked ), fresh ground pepper , to taste, parsley sprig (optional)

ripe tomatoes, boiling water, bay scallops, butter, dry white wine, minced shallots, chives, minced garlic, minced red bell pepper, shredded fresh basil, heavy cream, cooked pasta shells, salt and pepper, to taste

reduced-calorie margarine, diagonally sliced celery, sliced mushrooms, sliced green onions (about 2 onions), sliced carrot, garlic cloves, minced, fresh bay scallops, water, white wine worcestershire sauce, ground ginger, salt, pepper, cooked spinach linguine (cooked without salt or fat)

gluten-free pasta (notta pasta), canola oil, shrimp, peeled and deveined, scallions, sliced diagonally (green and white parts ), fish sauce, julienned green cabbage, red bell pepper , thinly julienned, minced fresh ginger, garlic cloves, finely minced, dry sherry, gluten-free soy sauce (we used kikkoman, not gluten-free, personal preference), minced clams, undrained, crushed red pepper flakes , to taste (optional), chopped fresh cilantro, to garnish

gluten free penne pasta, olive oil, scallions, finely sliced, red chili peppers, de-seeded and cut into small strips, tomatoes, salmon fillets, skinned and cut into dice around 1/2 inch square, frozen shrimp , do not defrost ahead of time, allow them to defrost in the dish for maximum flavour, coconut milk, lemon , juice only, salt and pepper, gluten-free bread , crumbed

gluten-free pasta (notta pasta linguini), butter, shallots or 1 small onion, minced, red pepper flakes, crushed (optional), garlic cloves, minced, flat fillets anchovies, smoked salmon, diced, heavy cream, dried tarragon, salt & pepper, to taste, grated parmesan cheese, parsley

sea scallops, quartered (about 10 large), pasta (about 3 cups cooked al dente), fresh mushrooms (about 8 medium sliced ), butter, garlic cloves, white wine, fresh lemon juice, sea salt, freshly ground