172653 scallop bean stout sauce Recipes

mushroom, sliced, butter, scallops, thawed, cream , sauce (below), spinach fettuccine , cooked al dente, parmesan cheese, grated, parsley, chopped, shallot, minced, garlic, minced, butter, dry vermouth, heavy cream, lemon juice, salt and white pepper

scallops, lemon , zest of, safflower oil, shallots or 1 onion, finely chopped, very ripe tomatoes, quartered or 1 (14 oz) can whole tomatoes, drained, salt and pepper, fresh thyme or 1 tsp dried thyme, bay leaf, garlic, fresh parsley or 1 sprig fresh chervil or 1 sprig fresh tarragon (or a pinch of each dried)

boiling water, dried shiitake mushrooms, chinese rice wine or sake, black bean garlic sauce (such as lee kum kee), cornstarch, canola oil, divided, sliced drained seitan (about 8 oz), chopped garlic, chopped peeled fresh ginger, cut green beans (about 1 lb), hot cooked brown rice, salt, cilantro sprigs (optional)

head savoy cabbage, cored and cut into 1-inch squares (about 1 1/2 lb), canola oil, shao hsing rice wine or 2 tbsp dry sherry, black bean garlic sauce, scallion, minced, distilled white vinegar, toasted sesame oil, hot sauce (to taste)

sesame seeds, water, divided, rice wine vinegar or 1 tsp white wine vinegar, cornstarch, black bean garlic sauce (see ingredient note), canola oil, garlic clove, minced, broccoli florets

sea scallops, prepared for cooking (removing muscle), carrots, peeled and cut into sticks, turnips, peeled and cut into sticks, sea salt, fresh string bean, cut in 1 inch length, fresh green peas, shelled, unsalted butter, white pepper, shallots, chopped fine, dry white wine, white wine vinegar, heavy cream, unsalted butter, softened, salt & freshly ground black pepper, saffron thread, head red leaf lettuce, parsley, for garnish

cornstarch, vegetable broth, creamy peanut butter, thai chili sauce, sea scallops, canola oil, divided, onion, sliced, sweet red pepper , julienned, salted cashews, garlic cloves, minced, whole baby corn, drained, hot cooked angel hair pasta , optional

dry white wine, fish stock, saffron, shelled scallops , lge, salt and pepper, olive oil, onion, finely chopped, garlic cloves, finely chopped, heavy cream, lemon juice , squeeze, chopped flat leaf parsley (to garnish ), crusty bread, to serve

sea scallops, butter, sliced mushrooms, scallions, sliced, dry vermouth, lemon juice, heavy cream, salt and pepper

olive oil, sea scallops, sliced shiitake mushroom caps (about 4 oz), chopped shallots, champagne or 1/2 cup sparkling wine, dijon mustard, salt, dried tarragon, reduced-fat sour cream

fresh sea scallop , size 20-30, baby shrimp, sliced fresh mushrooms, chopped shallots, heavy whipping cream, champagne, water, unsalted butter, flour, salt, white pepper

black beans, rinsed, drained and chopped, dark-colored beer, low sodium soy sauce, honey, hoisin sauce, garlic cloves, minced, salt, red pepper flakes, olive oil, red bell pepper, seeded and sliced into thin strips, fresh snow peas, sliced carrots, sea scallops

whole (about 3 lb) red snapper (deep fried ), oil, chicken stock, oyster sauce, black bean garlic sauce, sugar, yellow bell pepper, thinly sliced, green bell pepper, thinly sliced, red jalapeno chili, thinly sliced, basil leaves

whole catfish, cleaned , gutted, peeled fresh ginger (about 2 oz), rice flour, peanut oil, black bean-soy sauce, tomato, seeded, diced, chopped green onions, limes, cut into wedges

eggplants , cut into 1/2 x 2-inch in length pieces, ground pork, red bell pepper, cornstarch, sugar, water, cooking oil (or cooking spray ), dry sherry (i used chicken broth. you might also use sake), minced ginger, black bean garlic sauce

olive oil, brussels sprout, black bean garlic sauce, ground black pepper

cornstarch, light stock, scallops, shelled and cleaned , roe attached if possible, garlic clove, finely chopped, rice wine, light soy sauce, sweet chili sauce, fresh gingerroot, peeled and chopped, green pepper, thinly sliced, green onions, sliced (or shredded ), sugar, salt, pepper, hot cooked rice , for serving

olive oil, fresh garlic cloves, chopped, scallops (bay or sea), red chile , julienned, green chili , julienned, sweet onion, roughly chopped, tabasco sauce, seasoning salt, capers, drained