49125 sauteeed shrimp mayonnaise Recipes

shrimp, peeled and deveined (21-25 shrimp or lb.), mayonnaise, sour cream, minced fresh tarragon, fresh lemon juice, tarragon vinegar, diced celery, minced scallion, coarse salt, fresh ground white pepper

whole wheat linguine (1/4 of a 1 lb package), low sodium vegetable broth, mushrooms, roughly chopped, garlic cloves, finely minced, raw shrimp, peeled and deveined (if using pre-cooked shrimp use 8-10 oz), unsalted butter, salt, pepper, fresh chives, chopped

extra virgin olive oil, divided, zucchini, sliced 1/4-inch thick, shrimp, large-size, peeled and deveined, grape tomatoes, cut in half, dried oregano, table salt, black pepper, freshly ground (to taste), garlic, minced, water, lemon , optional for zesting and juicing

avocados, shrimp, mayonnaise, paprika, carrots, celery, green onions

tomato soup, gelatin , unflavored, cream cheese, shrimp, mayonnaise, celery, finely chopped, onion, finely chopped

hard-boiled eggs, cleaned cooked small shrimp, mayonnaise or 1 tbsp sour cream, tomato ketchup, brandy or 1/2 tbsp whiskey or 1/2 tbsp dry sherry, salt and pepper, chopped chives

extra-large hard-boiled eggs, cooled, shrimp, mayonnaise, dijon mustard, fresh lemon juice, capers, drained and finely chopped, chopped fresh parsley leaves, tabasco sauce , to taste, chopped fresh dill

sliced almonds, pillsbury grands refrigerated buttermilk biscuits, sliced green onion, frozen fully cooked deveined large baby shrimp , coarsly chopped, mayonnaise, curry powder, salt, black pepper

lemon jell-o gelatin, boiling water, chili sauce, tomato juice, sweet pickle relish, chopped green olives, minced onion, chopped celery, cooked peeled shrimp, mayonnaise, chili sauce, horseradish

shrimp (25 30 count ), organic extra virgin olive oil, chopped garlic, grated fresh ginger, lime juice, fresh ground pepper, mayonnaise, grated fresh ginger, grated lime zest, lime juice, sugar, wasabi , paste* to taste

olive oil, jumbo shrimp, peeled, tail-on, deveined, herbes de provence, salt, pepper, plain yogurt, mayonnaise, whole grain mustard, maple syrup, ground turmeric, basil, fresh, chopped

shrimp, in the shell (or about 50 frozen , cleaned large shrimp, defrosted), butter, cut into 1 tbsp. pieces, salt & freshly ground black pepper, balsamic vinegar, chopped mixed fresh herbs , such as chives, tarragon, and flat-leaf parsley, lemon wedge (optional)

shrimp and crab boil in a bag, or seasoning, lemon, halved, salt, shrimp, mayonnaise, fresh lemon juice, dijon mustard, minced shallots, minced fresh parsley leaves, minced garlic, cayenne, chopped celery, hass avocados, cucumber, mixed lettuces, washed and spun dry, refrigerated in an airtight container until ready to use, dijon mustard vinaigrette , recipe follows, chopped chives, garnish, dijon mustard, minced shallots , optional, white wine vinegar or champagne vinegar, vegetable oil or olive oil, extra-virgin olive oil, salt

nyora chiles, red bell peppers, extra-virgin olive oil plus 2 tbsp, raw hazelnuts, fine breadcrumbs, garlic, coarsely chopped, tomato, peeled and seeded, sherry vinegar, coarse salt and freshly ground black pepper, extra-large shrimp, shelled, deveined, and rinsed, fresh flat-leaf parsley, finely chopped, for garnish

garlic clove, grated lemon zest, whole black peppercorn, salt, fresh lemon juice, extra virgin olive oil , plus, extra virgin olive oil, shrimp, shelled and deveined, arugula , large stems discarded

olive oil, grape tomatoes, garlic minced, shrimp peeled and deveined, wild or baby arugula (4 cups), fresh lemon juice, salt and pepper

fresh 16/20 ct shrimp, butter, ginger, peeled and minced, garlic, peeled and minced, lemon zest from 1 lemon, basil, whole leaves, blood oranges or tangerines, peeled and cut into 1/2-inch dice, sea salt, black pepper, scallions , sliced thin on a bias, lettuce cups, from boston bib hearts, optional

cooked baby shrimp, mayonnaise, sherry wine vinegar, grated onion, celery seed, salt, pepper, angel hair coleslaw, grape tomatoes or 1 (1 lb) package cherry tomatoes, cut in half