76819 sausage potatoes toss Recipes

pork sausage, potatoes or 2 large sweet , peeled and sliced, apples, peeled and sliced, sugar, flour, cinnamon, salt, water

kielbasa sausage rings, cut into 2-inch pieces, potatoes, peeled and quartered, onion, cut into chunks, baby carrots, garlic, crushed, salt and ground black pepper to taste, olive oil

bulk pork sausage, potatoes, peeled and thinly sliced, salt, pepper, diced pimientos, drained, eggs, lightly beaten, milk, minced chives, dried thyme or oregano, minced chives , optional

potato, peeled, and cut into small cubes, green pepper, cleaned out, and sliced into 1 inch squares, red pepper, cleaned out, and sliced into 1 inch squares, onion, cut into 1 inch squares, olive oil, salt (to taste), pepper (to taste), oregano, basil, fennel seed, garlic powder (to taste), italian sausage (mild or hot , whichever you prefer), parmesan cheese, grated (to taste)

sausage, chopped, onion, chopped, oil, au gratin potato mix, frozen mixed vegetables, water

sausage, minced garlic, onion, potatoes, quartered and sliced, chicken base, water, evaporated milk, kale, chopped, stems removed, salt and pepper

johnsonville polish kielbasa sausage, diced, potatoes, peeled and cubed, frozen corn, chicken broth, celery rib, sliced, sliced carrot, garlic powder, onion powder, salt, pepper, whole milk, shredded cheddar cheese, minced fresh parsley

olive oil, lemon juice, dried oregano, garlic clove, minced, salt, red potatoes, cooked, peeled and sliced, torn mixed salad greens, tomatoes, cut into wedges, cucumber, thinly sliced, red onion, thinly sliced into rings, crumbled feta cheese

lean pork sausage, potatoes, peeled and diced, chopped celery, diced sweet onion, butter, soft bread cubes, dried thyme, ground sage, salt, ground black pepper

fresh green beans, trimmed and halved, red potatoes, chopped or quartered, sausage, sliced (i liked aidell s andouille), salt, pepper, herbes de provence, seasoned garlic powder (i like garlic garni), garlic-infused olive oil

monkfish tails, trimmed, olive oil, salt and freshly ground black pepper, preheat oven to 400 degrees f. heat 2 tbsp of olive oil in a large saute pan over medium-high heat. season the monkfish with salt and pepper to taste. sear on both sides until lightly golden brown. place the fish in a small roasting pan and roast in the oven for 12 to 15 minutes., fingerling potatoes, sliced in half, vertically, olive oil, salt and pepper, preheat oven to 400 degrees. toss potatoes in olive oil in season with salt and pepper to taste. roast for 10 to 15 minutes, until just cooked through and lightly golden brown., merguez sausage, preheat grill or grill pan. grill the sausage until golden brown and cooked through. let rest and cut into 1/2-inch slices.

rolled sausage, potato cubes, dried lima beans, salt, water divided, black pepper, white onion chopped, cayenne pepper, milk, chopped fresh parsley

frozen farmer sausage, potatoes, peeled and quartered, carrots, peeled and cut into 3-4 pieces each, sausage drippings, flour, milk, salt and pepper

potatoes, bell pepper sliced, onion sliced, italian sausage, buter or margarine, salt & pepper to taste

potatoes , sliced less than 1/4 inch, onions, sliced thinly, sausage, italian , breakfast or a mixture

sausage, potatoes, oil, onion, butternut squash, black pudding, sage, thyme, pork stock, butter, cheese

sausage, shredded style froven potatoes, shredded chedder cheese, french onion dip, sour cream, cream celery soup, onion dice, green pepper