Sausage & Potato Casserole Recipe

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Sausage & Potato Casserole
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Ingredients
6
Count
Nutrition
4390
Calories
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Ingredients:

Directions:

  1. Butter baking dish. Layer in dish potatoes, onions and bell peppers. Place raw sausage on top in a single layer. Cover with foil and place in preheated 375 degree oven for 1 hour. Remove foil and bake for another 15-20 minutes to brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4389.54 Kcal (18378 kJ)
Calories from fat 2837.43 Kcal
% Daily Value*
Total Fat 315.27g 485%
Cholesterol 772.92mg 258%
Sodium 7945.21mg 331%
Potassium 5988.95mg 127%
Total Carbs 211.59g 71%
Sugars 46.84g 187%
Dietary Fiber 31.78g 127%
Protein 162.08g 324%
Vitamin C 167.4mg 279%
Vitamin A 12.1mg 402%
Iron 69.6mg 387%
Calcium 496.5mg 50%
Amount Per 100 g
Calories 197.28 Kcal (826 kJ)
Calories from fat 127.52 Kcal
% Daily Value*
Total Fat 14.17g 485%
Cholesterol 34.74mg 258%
Sodium 357.09mg 331%
Potassium 269.17mg 127%
Total Carbs 9.51g 71%
Sugars 2.11g 187%
Dietary Fiber 1.43g 127%
Protein 7.28g 324%
Vitamin C 7.5mg 279%
Vitamin A 0.5mg 402%
Iron 3.1mg 387%
Calcium 22.3mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 113.3
    Points
  • 116
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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