36 sausage egg and cheese casserole with crescent rolls Recipes
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tubes (8 oz each) refrigerated crescent rolls and13 Moretubes (8 oz each) refrigerated crescent rolls, johnsonville smoked sausage, cooked and cut into 1/2-inch pieces, chopped onion, butter, sliced mushrooms, drained, cream cheese, cut into 1/4-inch cubes, chopped pimientos, eggs, half-and-half cream, dried parsley flakes, salt, pepper, garlic powder, paprika1 hour 10 min, 14 ingredients
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Sausage & Egg Casserolecrescent rolls room temperature, sausage browned and3 Morecrescent rolls room temperature, sausage browned, eggs with milk or water whipped, cheese grated, chives , parsley to taste5 ingredients
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Breakfast Casserole - Lancaster County recipesausage, browned, crescent roll, home fried potato and6 Moresausage, browned, crescent roll, home fried potato, shredded cheddar cheese, shredded cheddar cheese, for topping, eggs, milk, salt, cheese50 min, 9 ingredients
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Breakfast Casserolesausage, count) package refrigerated crescent dinner rolls and5 Moresausage, count) package refrigerated crescent dinner rolls, eggs, milk, shredded mozzarella cheese, salt, pepper40 min, 7 ingredients
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Easy Breakfast Casserolecrescent rolls, jimmy dean sausage (browned & drained ) and4 Morecrescent rolls, jimmy dean sausage (browned & drained ), shredded mozzarella cheese, sliced mushrooms, eggs, beaten, cream of onion soup1 hour , 6 ingredients
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Midwest Morning Casserolecrescent rolls and5 Morecrescent rolls, crumbled bacon or 1 lb sausage or 1 lb ham (pieces), mushroom pieces, monterey jack cheese, grated, eggs, beaten, cream of onion soup1 hour 20 min, 6 ingredients
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Breakfast Sausage Casserolecrescent rolls, eggs (beaten ), grated cheese and1 Morecrescent rolls, eggs (beaten ), grated cheese, log jimmy dean sausage35 min, 4 ingredients
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